Discover Flo's vibrant menu in Scottsdale

Nestled in North Scottsdale, Flo's offers a refined yet relaxed Pan-Asian dining experience that masterfully blends traditional Chinese flavors with inventive Asian-inspired dishes. Known for its generous portions and a menu that caters to diverse palates, this local favorite is a must-visit for food enthusiasts seeking a mix of comforting classics and bold new tastes.

Starters to awaken your palate

Kick off your meal with an enticing array of starters that showcase a variety of textures and flavors. The Springs Roll features tender chicken and fresh chives wrapped in a crisp shell, while the Pot Stickers offer a savory pork-filled fried dumpling experience. For seafood lovers, the Crab Puffs blend creamy cheese with delicate crab meat, and the Summer Rolls come packed with shrimp, glass noodles, and a refreshing hint of mint wrapped in rice paper.

Soup aficionados will appreciate the Hot & Sour Soup’s spicy and satisfying combination of pork, shrimp, tofu, and mushrooms. The Shellfish Soup is a luxurious mix of scallops, crab, shrimp, and egg, while the Sizzling Rice Soup offers a delightful crunch with crispy rice, shrimp, chicken, and vegetables. For a comforting classic, the Won Ton Soup brings together pork and shrimp-filled wontons with fresh vegetables, and the Beef Noodle Soup features Vietnamese rice noodles with a spicy kick of jalapenos.

Main courses packed with flavor

Flo's mains are a celebration of Pan-Asian culinary artistry, balancing bold spices with fresh ingredients. The Pad Thai is a standout, combining chicken, curry, peanuts, egg, and a spicy touch for a classic Thai favorite. Beef & Wide Noodles deliver a hearty dish with broccoli and crunchy bean sprouts, while the Soy-Ginger Sea Bass is a grilled delight accented by green onions and ginger.

Seafood and vegetable lovers can savor Scallops & Mushrooms, featuring three types of mushrooms that complement tender scallops. The Black Bean Mussels dish highlights bell peppers and onions with the rich flavor of black beans. For those craving spice, Kung Pao Chicken delivers heat with peanuts, peppers, zucchini, onions, and chiles, while Chicken & Curry Sauces combine herbs and bell peppers for a fragrant, spicy meal.

Other flavorful mains include the Black Pepper Chicken with onions, broccoli, and water chestnuts; Garlic Chicken Stir-Fry featuring zucchini, mushrooms, and onions; the tangy Lemon Pepper Chicken with bell peppers and onions; the nutty Cashew Chicken with carrots and bell peppers; and the spicy Orange Chicken with breaded chicken, onions, and chiles.

Desserts and sweet finales

End your dining experience on a sweet note with one of Flo's delightful dessert offerings. Chocolate Won Tons provide a crispy fried pastry filled with rich chocolate, while the Banana Walnut Springs Roll offers a crunchy, nutty treat. For chocolate lovers, the Chocolate Triple Mousse delivers layers of silky mousse for a decadent finish.

Drinks and specials to complement your meal

Flo's also serves a variety of cocktails, beer, and wine to perfectly complement your meal. While the menu shines with its Chinese and Asian-inspired dishes, the bar selections add a refreshing and sophisticated layer to your dining experience. Specials often feature unique twists on classics, ensuring there's always something exciting to try on your next visit.

Starters include Springs Rolls, Pot Stickers, Crab Puffs, Lettuce Cups, Summer Rolls, and a variety of specialty soups.
Main dishes feature crowd-pleasers like Pad Thai, Kung Pao Chicken, Black Pepper Chicken, Soy-Ginger Sea Bass, and creative vegetarian options.
Desserts include Chocolate Won Tons, Banana Walnut Springs Roll, and Chocolate Triple Mousse.

4.1

15027 N Thompson Peak Pkwy, Scottsdale, AZ 85260, USA

(480) 661-8883

Closed - Opens 12:00 PM

Monday

12:00–20:00

Tuesday

12:00–20:00

Wednesday

12:00–20:00

Thursday

12:00–20:00