
Maggiano's Little Italy
Scottsdale, United States
Maggiano's Little Italy menu overview
Discover the rich flavors of authentic Italian-American cuisine at Maggiano's Little Italy, located in Scottsdale. This menu is a celebration of classic dishes inspired by Nonna’s treasured recipes, served family-style in a polished yet relaxed setting. Whether you're craving comforting pastas or fresh seafood, every plate offers a taste of tradition with a modern touch.
Starters to whet your appetite and share with loved ones
Begin your meal with a selection of enticing starters that combine fresh ingredients and bold flavors. From the elegant Antipasto Board featuring truffle & honey whipped ricotta, prosciutto di San Daniele, fresh mozzarella, Genoa salami, aged parmesan, and house-marinated Calabrian olives to the crispy, golden Calamari Fritté perfect for seafood lovers. Vegetarians will delight in the Spinach & Artichoke al Forno or the crispy, cheesy Mozzarella bites.
- Antipasto Board with truffle & honey whipped ricotta and prosciutto di San Daniele.
- Calamari Fritté – lightly fried squid with a delicate crunch.
- Spinach & Artichoke al Forno – baked with rich cheeses and savory herbs.
- Crispy Mozzarella – golden fried mozzarella sticks for a cheesy indulgence.
Hearty mains showcasing Italian classics and seafood treasures
The mains at Maggiano's are crafted to satisfy any craving, from rich pasta dishes to premium cuts of meat and fresh seafood. Dive into the famous Rigatoni D® with grilled chicken, roasted mushrooms, caramelized onions in a luscious Marsala cream sauce, or savor the Wagyu Beef Stuffed Shells with a spicy tomato sauce. Seafood enthusiasts can indulge in the Blackened Salmon topped with crispy Calabrian shrimp, served alongside garlic mashed potatoes and grilled asparagus.
- The Finest Fettuccine Alfredo with parmesan, pecorino romano, and roasted garlic.
- Lasagna layered with bolognese, Italian sausage, herb ricotta, and tomato ragù.
- Wagyu Beef Stuffed Shells blending whipped ricotta and spicy tomato sauce.
- Blackened Salmon with crispy Calabrian shrimp, four-pepper relish, and lemon butter.
Decadent desserts and refreshing drinks to complete your experience
Though the menu overview focuses on savory dishes, Maggiano's also offers a delightful selection of desserts and an extensive drinks menu featuring cocktails, wine, beer, and coffee to perfectly complement your meal. Whether celebrating a special occasion or simply indulging in a comforting Italian feast, the desserts provide a sweet conclusion that delights every palate.
Special dishes and family favorites
Maggiano's Little Italy is known for its signature dishes that bring families and friends together. The Surf & Turf combines a tender filet mignon with a succulent lobster tail, delivering an unforgettable dining experience. Another highlight is Chef KB's Lobster Carbonara, where succulent lobster meets smoked bacon and sugar snap peas in a decadent white wine truffle cream sauce.
- Surf & Turf featuring filet mignon and lobster tail.
- Chef KB's Lobster Carbonara with smoked bacon, sugar snap peas, and white wine truffle cream.
Closed - Opens 11:00 AM
Monday
11:00–21:00
Tuesday
11:00–21:00
Wednesday
11:00–21:00
Thursday
11:00–21:00
Friday
11:00–22:00
Saturday
11:00–22:00
Sunday
11:00–21:00
Aggregated Ratings 4.2
Loading map...