Angelina's Italian Kitchen Menu Overview

Nestled in Lake Havasu City, Angelina's Italian Kitchen invites you to experience the rich flavors of authentic Italian cuisine. This warm and inviting restaurant features a menu brimming with iconic dishes crafted from fresh, quality ingredients and traditional recipes. Whether you crave perfectly baked pizzas, hearty pastas, or savory specialties, Angelina's offers a delightful taste of Italy in every bite.

Starters

Begin your meal with an array of tempting appetizers that showcase classic Italian flavors and fresh ingredients. From crispy and golden fried green beans served with roasted red pepper ranch to the magnificent steamed mussels and clams simmered in white wine, garlic, and butter, the starters set the tone for a memorable dining experience.

Fried Green Beans: Crisp green beans with roasted red pepper ranch.
Steamed Mussels and Clams: Little neck clams and black mussels in a white wine garlic butter sauce with red pepper flakes.
Spinach Artichoke Dip: Creamy blend of spinach, artichoke, and cheese served with tortilla chips.
Cheesy Bread: Homemade bread topped with melted cheeses and a side of marinara.
Chef James Crab Cakes: Lump crab meat breaded and pan-fried, served with lemon caper butter sauce.
Mozzarella Marinara: Hand-breaded mozzarella fried to perfection, paired with marinara sauce.
Eggplant Parmigiana Appetizer: Breaded eggplant layered with mozzarella and marinara.
Fried Zucchini: Crispy battered zucchini served with ranch and marinara sauces.
Fried Calamari Fritti: Cajun dusted calamari fried golden, with marinara and red pepper ranch.

Mains

Angelina's offers a wide selection of mains showcasing the best of Italian cooking. Choose from classic pizzas with fresh ingredients like the Margherita Pizza topped with fresh mozzarella and seasonal tomatoes, or the hearty Guidos Pizza loaded with sausage crumble and mushrooms. Pasta lovers will delight in traditional recipes featuring rich sauces and perfectly cooked noodles.

Margherita Pizza: Fresh mozzarella, seasonal tomatoes, basil, garlic on a pinsa romana crust.
Guidos Pizza: Sausage crumble, mushrooms, onions, and marinara.
Fettuccine Alfredo: Fettuccine pasta tossed in a creamy Alfredo sauce.
Chicken Marsala: Tender chicken breast with mushrooms, red bell peppers in Marsala wine sauce, served with spaghetti.
Seafood Lasagna: Layers of scallops, shrimp, lump crab in a luscious limoncello cream sauce.
Veal Parmesan: Breaded veal cutlet with marinara, mozzarella, and spaghetti.
Angel's Way Lemon Chicken: Crispy chicken served in a zesty spicy lemon sauce.

Desserts

End your meal on a sweet note with classic Italian desserts that complement the rich flavors of the menu. Guests often rave about the delightful portions and the authentic taste that perfectly concludes a memorable dining experience.

Drinks

Angelina's Italian Kitchen features a full bar offering a range of beverages including classic Italian wines, craft beers, and creative cocktails. A perfect match for the hearty flavors of the food, the drink menu is designed to enhance your dining pleasure whether you prefer a robust red or a refreshing cocktail.

Specials and Custom Creations

For guests seeking something unique, Angelina's encourages you to speak with Richie, the chef, who is happy to craft custom dishes tailored to your cravings. This old-school friendly service embodies true Italian hospitality, allowing you to savor your meal at your own pace without rush.

4.6

1530 El Camino Dr, Lake Havasu City, AZ 86403, USA

(928) 680-3868

Closed - Opens 3:00 PM

Monday

15:00–21:30

Tuesday

15:00–21:30

Wednesday

15:00–21:30

Thursday

15:00–21:30