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Burdell has received widespread acclaim for its innovative approach to soul food, blending traditional flavors with modern techniques. The restaurant's nostalgic ambiance, attentive service, and commitment to quality ingredients have resonated with diners, earning it numerous accolades and a loyal following.

Discover Burdell: Elevated Soul Food in Oakland's Temescal Neighborhood 

Nestled in the vibrant Temescal district of Oakland, California, Burdell redefines soul food with a modern twist that captivates food lovers and trend-conscious travelers alike. This acclaimed restaurant offers an inviting and relaxed atmosphere where every dish is a masterclass in flavor, blending traditional Southern roots with contemporary culinary techniques. From perfectly cooked duck to cod croquettes and standout cornmeal waffles, Burdell delivers unforgettable dining experiences that celebrate heart and soul.

A Taste of Innovation: The Burdell Menu Highlights

Burdell has earned rave reviews for its inventive approach to soul food, offering dishes that are both comforting and elevated. Popular items include succulent duck breast with crispy skin paired with tangy date jam and perfectly seasoned dirty rice, as well as fresh melon salad bursting with layered flavors. The fried chicken with cornmeal waffles is a crowd favorite, especially when paired with strong, expertly crafted cocktails. For dessert, their beignets with coffee custard dip provide an extraordinary sweet finish that lingers in memory.

Burdell offers elevated dishes that honor traditional Southern flavors while showcasing creative culinary techniques.

The interior design is cozy and welcoming, reminiscent of a warm grandmother’s house, making every visit feel special and homey.

Friendly and attentive staff enhance your dining experience by explaining the menu and ensuring your comfort throughout the meal.

Burdell’s cocktail menu features strong, expertly mixed drinks that perfectly complement the robust flavors of the food.

 Burdell operates Wednesday to Saturday from 5:00 PM to 9:00 PM, and Sundays for brunch from 11:00 AM to 2:00 PM, followed by dinner until 8:30 PM.

 Parking includes free and paid street options as well as valet, though availability can vary, so arriving early or using alternative transport is a good idea.

 Yes, reservations can be made via OpenTable or by contacting the restaurant directly to secure your spot.

 Yes, the restaurant is wheelchair accessible with accommodations available upon request to ensure all guests feel welcome.

Does Burdell offer takeout or delivery services?

 Currently, takeout is available, but delivery options may be limited. It’s best to check directly with Burdell for the latest updates.

Burdell enjoys a positive community sentiment rooted in its innovative cuisine and heartful approach. Diners praise the restaurant for its exceptional food quality, friendly staff, and charming ambiance that blends nostalgia with contemporary style. While a few guests have noted minor misses, the overwhelming consensus celebrates Burdell as a must-visit destination for soul food enthusiasts seeking a unique and memorable meal in Oakland’s lively Temescal neighborhood.

Whether you're a local foodie, a digital nomad craving soulful flavors, or a traveler exploring Oakland's dynamic dining scene, Burdell promises a vibrant and delicious experience that leaves a lasting impression.

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United States

Nestled in the vibrant Temescal neighborhood of Oakland, Burdell stands as a beacon of culinary innovation, redefining soul food with a contemporary twist. As you step inside, the inviting atmosphere envelops you, with warm lighting and eclectic decor that reflects the heart and soul poured into every dish. This restaurant is not just a place to eat; it’s an experience that tantalizes the senses and warms the heart.

 Burdell has quickly gained a reputation for its elevated take on traditional soul food, making it a must-visit for food enthusiasts and casual diners alike. With a menu that celebrates local ingredients and bold flavors, each dish tells a story, inviting you to savor the rich culinary heritage that inspires it.

Burdell's menu is a delightful exploration of flavors, featuring standout dishes that showcase the chef's creativity and passion. One must-try is the **fried chicken with cornmeal waffles**, a dish that perfectly balances crispy, juicy chicken with the sweetness of homemade waffles, all drizzled with a rich maple syrup. Each bite is a comforting reminder of home-cooked meals, elevated to gourmet perfection.

 Another highlight is the **duck and sausage**, served with flavorful greens and cornbread. The duck is tender and succulent, paired with a rich jus that enhances its natural flavors. Diners rave about the accompanying sides, particularly the cornbread, which has a delightful density that complements the meal beautifully.

Boiled Peanuts: A flavorful starter that sets the tone for the meal.

Melon Salad: A refreshing dish bursting with flavor, perfect for summer.

Peach Cobbler: A sweet ending that leaves a lasting impression.

Conveniently located at 4640 Telegraph Ave, Burdell is surrounded by a lively neighborhood filled with boutique shops and art galleries, making it an ideal stop for a day of exploration. After indulging in a meal, visitors can stroll through the Temescal district, known for its vibrant street art and community events.

Burdell has quickly become a culinary gem, recently recognized as Food & Wine’s “Restaurant of the Year.” This accolade reflects not only the exceptional quality of the food but also the dedication of the staff, who strive to create a welcoming environment for every guest. The restaurant’s commitment to sourcing ingredients from local farms ensures that every dish is fresh and bursting with flavor.

What is Burdell known for?  Burdell is celebrated for its innovative take on soul food, featuring dishes that blend traditional flavors with modern culinary techniques.

Why visit Burdell?  The restaurant offers a unique dining experience with a menu that highlights local ingredients and a warm, inviting atmosphere.

What's nearby?  Burdell is located in the Temescal neighborhood, close to boutique shops and art galleries, making it a perfect stop after a day of exploration.

Whether you’re a local or just passing through, Burdell invites you to experience a culinary journey that celebrates the essence of soul food. Book your table today and discover why this restaurant has become a beloved destination in Oakland.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNRdkpYa193RRAB&d=17924085&t=1

places/ChIJhbOI3IV9hYARgm81YGBk9CQ/reviews/ChdDSUhNMG9nS0VJQ0FnTUNRdkpYa193RRAB

Hands down the best soul food in California. If you wanna be blown away you need to come here. I had cod croquettes, fried chicken with cornmeal waffles (shoutout to Tierra Vegetables for their cornmeal) and beignets with coffee custard dip (omg, these were extraordinary). Honestly it was the best food I’ve had in forever. And I eat out a lot lol. Very strong cocktails, thank you Vicky. Amazing experience and staff. Saturday brunch was packed but no wait to sit at the bar. Also the interior design is adorable. Heart and soul is poured into this place.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYcWZYNkFREAE&d=17924085&t=1

places/ChIJhbOI3IV9hYARgm81YGBk9CQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYcWZYNkFREAE

We had an incredible dining experience at Burdell, a unique spot that offers elevated, technically soul food, though it felt more like a masterclass in flavor than your traditional fare. From the moment we sat down and sampled the boiled peanuts, we knew we were in for something special. The melon salad was a standout—each bite bursting with layers of flavors that created a symphony of goodness in your mouth. For our mains, we savored the duck and sausage, both of which were cooked to perfection, accompanied by flavorful greens and delicious cornbread. The dessert, a peach cobbler, had a great flavor but the crust was just a tad overdone—still a sweet ending to an otherwise flawless meal. Burdell has easily earned its spot in our dining rotation, and we can’t wait to come back!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQbl9iRzdnRRAB&d=17924085&t=1

places/ChIJhbOI3IV9hYARgm81YGBk9CQ/reviews/ChdDSUhNMG9nS0VJQ0FnSURQbl9iRzdnRRAB

Great service here. The staff was very friendly and attentive. Food was mostly good a couple of the dishes we had were a miss for me but the pork tenderloin and the beet and citrus salad with chicory were very good. Atmosphere is relaxed and homey. Some aspects of grandmas house.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQNXFxdWdBRRAB&d=17924085&t=1

places/ChIJhbOI3IV9hYARgm81YGBk9CQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQNXFxdWdBRRAB

Yes, the hype is real! If you haven’t tried Burdell yet, book a Reso and get down to the Temescal neighborhood pronto!!!

I put down Burdell as a place I wanted to try since moving to the East Bay. In September I read it was named Food & Wine’s “Restaurant of the Year”, so I worried that this place might be all hype and pretentious (fortunately it was neither). The space is open and not very loud, even with a full house. The  staff were all very friendly and outgoing.

Now, for the food, we started off with ordering the Boiled Peanuts and the Beet & Grilled Avocado Salad. My wife ordered the Salmon and I ordered to Duck. First off, the Boiled Peanuts were really good; great seasoning and a lot of flavor. They are messy though… my suggestion to the restaurant is that they should provide wet naps or wet towels when this is ordered. The Beet & Grilled Avocado Salad was good too. As for the mains, my wife stated that her salmon was perfectly cooked and she really liked the Okra stew that it was served on. For the Duck dish, I would say it was exceptional, and that’s an understatement! The duck dish is something I will yearn for daily… the Duck breast was cooked perfectly, soft and tender meat with a crispy skin. The jus was perfection with a tinge of acidity and the date jam was the perfect pairing. As for the “Dirty Rice”, it was dirty alright… I could probably eat that as a meal on its own and be totally content! I couldn’t stop raving about this dish to my wife as every bite got better and better. We also ordered a side of cornbread, which had a denser texture to it than we’re used to, but also a good order.

Burdell is worth the hype! It’s Soul Food, but not as you know it and I’m totally OK with that. I’ll definitely be back!!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmc3ZmaW1BRRAB&d=17924085&t=1

places/ChIJhbOI3IV9hYARgm81YGBk9CQ/reviews/ChdDSUhNMG9nS0VJQ0FnSURmc3ZmaW1BRRAB

I was very excited about trying this spot but it wasn’t as good as expected. The food was average, the service was amazing , everyone was attentive and took time to explain the menu. I would probably not go back here. But would definitely order the corn bread on DoorDash !Also there was a weird chicken smell when we walked in.

Dine at Burdell: Best Soul Food in Temescal, Oakland

Burdell, located at 4640 Telegraph Ave in Oakland's Temescal neighborhood, was established in 2023 by Chef Geoff Davis. Named after his maternal grandmother, the restaurant pays homage to Black culinary traditions while incorporating modern techniques. It quickly gained recognition, being named Food & Wine's 2024 Restaurant of the Year and earning a spot in the Michelin Guide.

A Historical Overview of Burdell, Oakland's Culinary Gem.

Burdell, a standout in Oakland's vibrant Temescal neighborhood, has quickly etched its name into the annals of culinary excellence since its opening in 2023. Founded by Chef Geoff Davis, this restaurant is not just a place to eat; it's a celebration of Black culinary heritage, seamlessly blending traditional soul food with innovative techniques. The name "Burdell" pays heartfelt tribute to Chef Davis's maternal grandmother, symbolizing the deep familial roots and stories that inspire the menu.

In 2023, Burdell opened its doors at 4640 Telegraph Avenue, becoming an instant favorite in the local dining scene. From the outset, it aimed to honor Black culinary traditions while also embracing modern cooking methods. The restaurant's design reflects a warm, inviting atmosphere, filled with elements reminiscent of a cozy family kitchen, setting the stage for a memorable dining experience.

Burdell did not take long to gain recognition. By 2024, it was awarded the prestigious title of "Food & Wine's 2024 Restaurant of the Year," a testament to its outstanding culinary offerings and innovative approach. Additionally, it secured a coveted spot in the Michelin Guide, further solidifying its status as a premier dining destination. These achievements reflect not only the quality of the food but the passion and dedication of Chef Davis and his team.

2023: Burdell opens in Oakland's Temescal neighborhood.

2024: Named Food & Wine's 2024 Restaurant of the Year.

Burdell's journey is a remarkable one, marked by innovation, tradition, and a deep love for food. As it continues to evolve, patrons can expect a dining experience that pays homage to the past while looking toward the future.

A modern take on soul food classics, reimagined with seasonal ingredients and contemporary techniques.

Chicken and Waffles

Barbecued Shrimp

Pork Neck

Blackened Cod

Collard Greens

Marinated Sweet Peppers

Okra Stew

Strawberry Shortcake

Burdell Menu

Nestled in the vibrant Temescal neighborhood of Oakland, Burdell offers a captivating modern take on soul food classics. This culinary gem reimagines traditional dishes using seasonal ingredients and contemporary techniques, creating an unforgettable dining experience that delights foodies and trend-conscious travelers alike.

Begin your meal with flavors that awaken the senses. The Collard Greens are simmered with ham hock and seasoned with berbere spice, vinegar, and a hint of ginger, offering a soulful and aromatic introduction. Alternatively, the Marinated Sweet Peppers showcase vibrant Jimmy Nardello peppers paired with sharp cheddar curls for a delightful tangy crunch.

The mains at Burdell are a masterclass in elevated soul food. The Chicken and Waffles dish artfully combines a crisp cornmeal waffle with rich chicken liver mousse, crispy chicken skin, and a delicate maple vinaigrette — an inventive twist on a beloved classic. For seafood lovers, the Blackened Cod is an exquisite choice, featuring tender black cod served alongside creamed grits, tomato broth, and a subtle seaweed broth that adds depth and umami.

Savor the robust flavors of the Barbecued Shrimp, cooked with Worcestershire sauce, brown butter, and a kick of fermented hot sauce that elevates the dish’s spicy complexity. The Pork Neck is a hearty option, slow-cooked to perfection and paired with a tangy mustard jus and sweet peaches for balance. Vegetarians and adventurous diners alike will appreciate the Okra Stew, a comforting and flavorful dish featuring tender okra simmered in a rich stew base.

Indulge in a delightful finish with the Strawberry Shortcake, featuring a candied strawberry biscuit layered with strawberry rhubarb jam and topped with luscious sorghum whipped cream. This dessert perfectly balances sweetness and texture, making it a memorable conclusion to your meal.

Burdell complements its innovative menu with a curated selection of strong cocktails crafted with care, alongside a variety of beer and wine options. Known for its lively Saturday brunch scene, the restaurant invites guests to enjoy expertly mixed drinks that perfectly pair with its soulful dishes, making every visit an exceptional experience.

 ensure freshness and vibrant flavors throughout the menu.

 highlights the balance of classic soul food and inventive techniques.

 makes it a perfect spot for brunch, dinner, or a casual night out.

Savor mouthwatering dishes at Burdell on Telegraph Ave, Oakland's gem in Temescal. Indulge in vibrant flavors today!

Burdell: Temescal Eatery in Oakland, CA - Flavorful Delights!

Alameda County

Burdell

A communal dining experience featuring a selection of the restaurant's signature dishes, ideal for sharing.

Family Dinner

A weekend brunch menu offering a variety of soul food-inspired dishes, available on Sundays from 11:00 AM to 2:00 PM.

Brunch

Discover Burdell: Elevated Soul Food in Oakland's Temescal Neighborhood.

Nestled in the vibrant heart of Oakland's Temescal district, Burdell delivers an extraordinary dining experience that redefines soul food. This celebrated restaurant is renowned for its masterful approach to traditional flavors, artfully blending classic influences with innovative techniques to create dishes that are both comforting and exciting.

At Burdell, every bite tells a story. Guests rave about standout dishes like the perfectly cooked duck breast with crispy skin, paired beautifully with a tangy date jam and accompanied by richly seasoned dirty rice. The fried chicken with cornmeal waffles celebrates local ingredients, featuring Tierra Vegetables' renowned cornmeal for an authentic touch. Don't miss the cod croquettes or the melon salad, praised for their complex layers of flavor that create a true symphony on the palate.

Burdell's beignets with coffee custard dip

 are a must-try dessert that perfectly caps off a memorable meal. The kitchen's commitment to quality and creativity shines through every dish, making this spot a culinary gem in Oakland.

Whether you're joining for brunch or dinner, Burdell offers a warm, relaxed space that's both inviting and stylish. The interior design exudes charm and heart, contributing to an experience that feels like a home away from home. While the restaurant doesn't have outdoor seating, it provides easy access to free and paid street parking nearby, making your visit hassle-free.

 from 11:00 AM to 2:00 PM featuring soul food-inspired dishes perfect for a leisurely weekend meal.

 offers a communal feast of Burdell's signature dishes, ideal for sharing memorable meals with loved ones.

 served by a knowledgeable staff that enhances the culinary journey with bold and balanced drinks.

Burdell is a popular destination, especially for its lively Saturday brunch; arriving early or opting for the bar seating can help avoid waits. The welcoming, attentive staff are happy to guide you through the menu and ensure a memorable visit. While the restaurant does not cater to children, it's perfect for adult groups and couples seeking a soulful and sophisticated dining adventure in Oakland.

California

Delight in Burdell's unique twist on soul food in Temescal, Oakland. Enjoy classic dishes with a modern flair—reserve your table today!

Burdell: Oakland's Premier Soul Food Haven

Unearth Burdell's dining secrets and must-try dishes in Oakland. Your guide to the best soul food experience awaits—read more!

Explore Burdell: Top Culinary Tips & Insights

Learn the story of Burdell in Oakland's Temescal neighborhood. Discover its history, accolades, and culinary journey today!

Burdell Oakland Menu Overview

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