Overview of the menu
At RÊVE Bistro, the culinary philosophy revolves around authentic French cuisine with a modern twist. The menu is a celebration of classic bistro dishes, crafted with seasonal ingredients and a touch of creativity. Influenced by traditional French cooking techniques, Chef Paul Magu-Lecugy emphasizes quality and flavor, ensuring each dish tells a story of its own. The ambiance reflects a chic European style, making it a perfect backdrop for a memorable dining experience.
Signature dishes
- French Onion Soup: A classic starter featuring caramelized onions in rich beef broth, topped with melted Gruyère cheese and croutons.
- Escargots: Tender escargots baked in garlic butter and parsley, offering a delightful taste of French tradition.
- Steak Frites Classique: A succulent Angus ribeye served with peppercorn sauce, crispy fries, and seasonal vegetables.
- Poulet Façon Coq au Vin: Chicken leg and thigh braised in red wine, served with pearl onions, mushrooms, and creamy mashed potatoes.
- Ile Flottante: A light dessert of poached meringue served with crème anglaise and caramel sauce, garnished with pistachios.
Beverages and pairings
RÊVE Bistro offers a curated selection of wines, perfectly paired with each dish to enhance the dining experience. The wine list features both local and imported options, focusing on French varietals that complement the rich flavors of the menu. Additionally, the mixology team crafts signature cocktails that reflect the essence of French culture, ensuring a delightful pairing for every palate.
Dietary options
RÊVE Bistro caters to various dietary preferences, offering vegetarian and gluten-free options. The menu is designed to accommodate allergens, ensuring that every guest can enjoy a delightful meal. The staff is knowledgeable and ready to assist with any dietary inquiries, making it a welcoming space for all.
Chef recommendations
For a truly memorable experience, the chef recommends the Noix St Jacques paired with a crisp white wine, highlighting the delicate flavors of the scallops. Another standout is the Steak Frites Classique, which is best enjoyed with a robust red wine that complements the richness of the ribeye. Seasonal specials are also available, showcasing the freshest ingredients.
Experience the menu
Join us at RÊVE Bistro in Lafayette for an unforgettable dining experience that celebrates the essence of French cuisine. Whether you’re indulging in our signature dishes or exploring the wine pairings, every visit promises to be a culinary delight.
