The Country Club Menu Overview
The Country Club, a vibrant restaurant in Costa Mesa, CA, blends traditional American cuisine with a lively atmosphere. Drawing inspiration from classic dishes and local ingredients, the menu emphasizes quality and creativity, making it a popular spot for brunch, dinner, and late-night gatherings. With a focus on fresh flavors and a welcoming environment, The Country Club is perfect for both casual dining and special occasions.
Signature Dishes
- Steak and Eggs: A hearty brunch option featuring perfectly cooked steak paired with eggs.
- Braised Bacon Benedict: A rich twist on the classic eggs Benedict, topped with delicious braised bacon.
- Hamachi Carpaccio: A light and flavorful appetizer with thinly sliced fish, served with a bright sauce.
- Birria Tacos: Happy hour favorite, melt-in-your-mouth tacos served with a side of chipotle aioli.
- Cacio e Pepe: A classic pasta dish, al dente but noted for missing a silky sauce.
- Made-to-Order Churros: Fresh and pillowy churros served with whipped cream and caramel sauce.
- Wild Mushrooms: Generous portions sautéed with lemon garlic aioli, a delightful side dish.
Beverages and Pairings
The Country Club offers an extensive drink menu, including a variety of cocktails, wines by the glass, and a curated bottle list. Notable mentions include the Tamari "Reserva" Malbec, praised for its value and flavor. The bar also features signature cocktails like the Espresso Martini, reputed to be one of the best in Orange County. Pair your meal with a refreshing cocktail or a glass of wine to enhance your dining experience.
Dietary Options
The Country Club accommodates various dietary preferences, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens and can assist in customizing dishes to meet specific dietary needs, ensuring that everyone can enjoy a delightful meal.
Chef Recommendations
Seasonal highlights include the Charred Octopus and Brussels Sprouts, both praised for their unique flavors and perfect portion sizes. Staff favorites often include the New Zealand Angus Filet, known for its tenderness and juicy flavor. For a sweet ending, the Churros are a must-try, freshly made to order and served with delicious dipping sauces.
Experience the Menu at The Country Club
Visit The Country Club in Costa Mesa for a memorable dining experience that combines great food, a lively atmosphere, and attentive service. Whether you're enjoying brunch with friends, a romantic dinner, or a night out dancing, the diverse menu and welcoming vibe make it a top choice. Don’t miss out on the chance to savor their signature dishes and refreshing beverages. Plan your visit today!







