Overview of the menu
A.O.C. in Los Angeles offers a unique culinary experience that blends Californian and French influences. The menu features an array of small plates and main courses, emphasizing fresh, seasonal ingredients. With a focus on communal dining, guests are encouraged to share and savor a variety of flavors, making each visit a delightful exploration of taste.
Signature dishes
A.O.C. is renowned for its standout dishes that highlight the restaurant's culinary philosophy. Here are a few signature offerings:
- Bacon-Wrapped Dates: A savory starter featuring sweet dates wrapped in crispy bacon, served with a sprinkle of parmesan.
- Spanish Fried Chicken: Juicy, tender chicken coated in a flavorful batter, served with a side of cornmeal waffle.
- Arroz Negro: A rich black rice dish infused with squid and saffron, served with a side of aïoli.
Beverages and pairings
A.O.C. boasts an impressive selection of wines, expertly curated to complement the menu. The knowledgeable staff can recommend perfect pairings for each dish, enhancing the dining experience.
Dietary options
A.O.C. offers a range of dietary options, including vegetarian and gluten-free dishes. The staff is attentive to allergens, ensuring a safe dining experience for all guests.
Chef recommendations
The chef highly recommends the Market Fish, which changes seasonally, ensuring fresh flavors. The Brioche with Gruyère and prosciutto is also a must-try for those looking for a savory delight.
Experience the menu
Join us at A.O.C. in Los Angeles for an unforgettable dining experience that celebrates the best of Californian-French cuisine. Reserve your table today!
