Baltaire Restaurant Menu.
Nestled in the heart of Brentwood, Baltaire Restaurant offers a sumptuous menu that is a feast for the senses. With a focus on high-quality steaks, exceptional seafood, and a variety of light fare, this modern dining venue is perfect for special occasions or a casual night out. A vibrant atmosphere complements an elegant setting, making it a must-visit destination for food lovers.
Starters.
Begin your culinary journey with one of Baltaire's enticing starters:
- Maine Lobster Risotto made with creamy arborio rice, rich parmesan, and fresh Maine lobster. Grilled Artichokes drizzled with olive oil, garlic, and herbs for a burst of flavor. Ahi Tuna Poke, featuring succulent tuna with sesame oil, avocado, and a sprinkle of sesame seeds. Maine Diver Scallops complemented by garlic and fresh lemon. Lollipop Lamb Chops served with romesco sauce for a delightful twist.
Mains.
For the main course, indulge in one of Baltaire's expertly crafted dishes:
- NY Strip (14 oz), perfectly seasoned and grilled to your preference. Pan Roasted Salmon, lightly seasoned and seared for a flaky texture. Branzino fillet, baked with olive oil, garlic, and herbs for a Mediterranean flair. Filet Mignon (8 oz), tender and flavorful, an all-time favorite. Lobster Mac and Cheese, a decadent blend of creamy cheeses and sweet lobster.
Desserts.
To conclude your dining experience, treat yourself to a sweet indulgence:
- Chocolate Silk Pie, a rich and creamy delight topped with whipped cream. Beignets, fluffy and dusted with powdered sugar, perfect for sharing.
Drinks.
Complement your meal with a selection from Baltaire's refined drink menu, featuring:
- An array of craft cocktails, each made with the finest spirits. A curated wine list featuring prestigious vintages to enhance every dish. Refreshing beers, including local craft options.
Specials.
Don't miss out on Baltaire's daily specials that highlight seasonal ingredients and chef’s recommendations, ensuring that each visit offers something new and exciting.
