
Bar Sawa
Los Angeles, United States
Bar Sawa Los Angeles Menu Overview and Dining Experience Overview
Tucked away in the vibrant Downtown Los Angeles neighborhood, Bar Sawa offers an exclusive culinary adventure centered around a meticulously crafted Omakase course. This intimate basement venue provides a unique dining atmosphere where guests can immerse themselves in the artistry of Edomae-style sushi and inventive Japanese cuisine.
Starters and Appetizers
Begin your meal with delicate chawanmushi, a savory egg custard that melts in your mouth, setting the tone for an elegant culinary journey. The omakase also features sous vide monkfish liver, expertly prepared to deliver a rich, buttery flavor profile that fascinates the palate.
Main Course Highlights
The centerpiece of the menu is the Omakase Course, an 18-course tasting experience showcasing seasonal fish selections and expertly crafted Edomae-style sushi. Diners will appreciate the precision and artistry behind each piece, alongside the comforting somen noodles served in a savory shellfish broth that adds depth and warmth to the meal.
Desserts and Sweet Finishes
Soy sauce-infused Basque-style cheesecake offers a sophisticated and unexpected finale to the meal, perfectly balancing sweetness with umami notes for a memorable dessert experience.
Drinks and Specials
Bar Sawa complements its exquisite cuisine with a curated selection of cocktails, including Japanese whiskey specialties that perfectly pair with the flavors of the omakase. Guests can enjoy a thoughtfully designed drink menu that enhances the overall dining experience, all within the cozy and engaging bar-top setting that seats approximately 10 to 12 guests.
Why Choose Bar Sawa
- Exclusive Omakase Experience with an 18-course menu showcasing seasonal and expertly prepared dishes.
- Intimate Dining Atmosphere with a small bar seating and an open kitchen vibe enhancing guest interaction and experience.
- Unique Culinary Ingredients such as sous vide monkfish liver and soy sauce-infused cheesecake surprise and delight diners.
Closed - Opens 5:00 PM
Monday
Closed
Tuesday
17:30–21:30
Wednesday
17:30–21:30
Thursday
17:00–21:30
Friday
17:00–21:30
Saturday
17:00–21:30
Sunday
17:00–21:30
Aggregated Ratings 4.2
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