Dinner Menu Overview at House of Cocotte in Los Angeles, CA 90021.
Welcome to House of Cocotte, where the culinary artistry of French-inspired cuisine meets the vibrant pulse of Downtown Los Angeles. Our dinner menu is a delightful journey, emphasizing farm-to-table freshness and a harmonious blend of flavors. Join us from Tuesday to Saturday for an unforgettable dining experience.
Starters
Our starters set the stage for an extraordinary meal, offering a variety of flavors and textures that tease the palate.
- Artichoke & Sun-Dried Dip - A creamy blend of roasted artichoke, sun-dried tomatoes, and garlic served with warm bread.
- Crispy Tofu - Double-fried tofu paired with a vibrant cilantro coleslaw and peanut sauce.
- Soup of the Day - A rotating delight, crafted daily with fresh, locally sourced ingredients.
- Pesto Stuffed Mushrooms - Button mushrooms filled with vegan parmesan and fragrant pesto.
Mains
Elevate your dining experience with our thoughtfully curated main dishes, each crafted with the finest ingredients.
- Pan-Seared Tuna - Served with sautéed potatoes and vibrant broccolini.
- Quinoa Salad - A wholesome mix of arugula, nuts, and optional protein add-ons like chicken or salmon.
- Original Steak Frites - A prime Angus beef steak accompanied by classic French fries and salad.
- Croque Monsieur - A classic French sandwich with rosemary pain de mie, Swiss cheese, and Parisian ham.
- Grilled Cauliflower Steak & Turnip Cream - A vegan delight featuring pickled vegetables and crushed almonds.
- Pad Thai - A flavorful mix of sautéed rice noodles with tofu, vegetables, and tamarind soy sauce.
Desserts
Complete your meal with one of our indulgent desserts, perfect for satisfying your sweet tooth.
Drinks
Accompany your dining experience with our curated selection of drinks, from craft cocktails to fine wines.
Specials
Be sure to ask about our specials, featuring seasonal ingredients and unique dishes designed to surprise.
