Kismet menu overview in los angeles california usa mediterranean inspired cuisine at hollywood boulevard spot 4648 east hollywood 90027 with seasonal vegetable dishes and bright flavors perfect for foodies and travelers seeking authentic middle eastern vibes and rustic chic atmosphere with outdoor dining options classic favorites and vegetarian delights served with attentive service and a calm bright ambiance in la dining scene

Kismet, nestled on Hollywood Boulevard in vibrant East Hollywood, offers a captivating menu that blends Mediterranean influences with a fresh, seasonal approach. This rustic-chic restaurant delights guests with an array of flavorful dishes that showcase Middle Eastern culinary artistry, emphasizing bright flavors and vegetable-forward creations.

starters at kismet featuring fresh phyllo and vibrant flavors

Begin your culinary journey with enticing starters such as the flaky, buttery phyllo pastries that come in multiple forms like the classic Flaky Bread and the exotic Lemony Chicken & Pine Nut Pies, which combine tender chicken, crunchy pine nuts, and a bright lemon twist. The Fried Cauliflower comes drizzled with tangy caper yogurt, adding a creamy complement to the crisp vegetable. For cheese lovers, the Marinated Feta is a delightful choice, marinated with fragrant herbs and rich olive oil. The Little Gems Salad refreshes the palate with crisp lettuce and a unique guava vinaigrette, while the Freekeh Fritters bring a herby, spiced crunch to the mix.

mains brimming with middle eastern soul and seasonal bounty

Kismet’s main courses are a celebration of Middle Eastern heritage paired with seasonal ingredients. The Persian Crispy Rice, also known as Jeweled Crispy Rice, is a signature dish featuring golden Persian rice accented with egg yolk, sweet currants, and crunchy pumpkin seeds, creating a textural and flavor masterpiece. Meat lovers can savor the spiced Lamb Belly or opt for the tender Chicken Skewers infused with aromatic spices. Vegetarians are well catered for with options like Roasted Maitake Mushrooms glazed with a creamy cashew sauce, Hen of the Woods Mushrooms seasoned with fresh herbs and spices, and the comforting Freekeh Polenta combining wholesome grains with cheese. The Turkish Breakfast is a vibrant medley of green tomatoes, eggs, cucumber with yogurt, olives, and dates, perfect for a lighter yet satisfying main. For a touch of spice and earthiness, the Moroccan Spiced Carrots provide a colorful and flavorful accompaniment or main dish.

desserts and drinks rounding out a memorable meal

While the detailed dessert menu is not listed here, guests at Kismet often rave about classic desserts such as Baked Alaska and Cheesecake, expertly crafted to offer a sweet finish to their Mediterranean-inspired feast. The bar serves thoughtfully prepared cocktails, including low-alcohol versions of popular classics like the herbal and balanced Vesper, ensuring a refreshing complement to the menu’s bold flavors. Wine and beer selections are also available to suit diverse palates.

specials and highlights from kismet

Flaky Bread Malawach - a flaky, buttery phyllo pastry that is a crowd favorite and perfect for sharing.
Persian Crispy Rice - the jewel of the menu, combining golden rice with currants, pumpkin seeds, and egg yolk for a unique blend of textures and flavors.
Moroccan Spiced Carrots - a vibrant and aromatic vegetable dish with a distinctive North African spice blend.
Vegetarian Options - with roasted maitake mushrooms, hen of the woods mushrooms, and freekeh polenta, Kismet offers hearty plant-based mains that satisfy.