liu's cafe menu

Discover the vibrant flavors of Taiwanese and Hong Kong cuisine at Liu's Cafe, located in the heart of Los Angeles' Koreatown. This charming spot is renowned for its masterful blend of traditional dishes and modern twists, making it a must-visit for food lovers seeking authentic Asian-inspired meals and pastries in a cozy setting.

starters

Kick off your meal with an enticing array of starters that showcase bold, complex flavors. The spicy wontons are a standout, featuring pork wontons bathed in a fiery chili oil, balanced with vinegar and topped with crushed peanuts for added texture. For something heartier, try the tea egg salad sando or the condensed milk tea egg sando, both offering a delightful fusion of savory tea eggs with fresh salad or sweet condensed milk packed between soft bread. Don't miss the curry croquette, a crispy breaded potato delight infused with aromatic curry spices. If you prefer something tangy, the Taiwanese pickled cabbage offers a refreshing palate cleanser, while the dumplings stuffed with pork, ginger, and garlic provide a satisfying bite to start your culinary journey.

mains

For the main course, Liu's Cafe presents a delicious lineup of comforting rice bowls and noodle dishes that capture the essence of home-style Taiwanese cooking. The braised pork belly rice is a rich favorite, combining tender, slow-cooked pork belly with fluffy rice and crisp pickles for a perfect balance of flavors. The pork bowl and shredded chicken rice each feature succulent proteins paired with rice and pickles, delivering satisfying meals that feel both hearty and fresh. The Chiayi chicken rice offers a soulful experience, often regarded as Chinese comfort food with its flavorful, tender chicken accompanied by pickles and rice. Those seeking something with a touch of spice and texture will appreciate the sesame cold noodles, tossed in a creamy sesame sauce and topped with chili crisp for a cool yet fiery finish. The beef curry is another robust choice, featuring tender beef simmered in a fragrant curry sauce served with rice—perfect for a warming and flavorful meal.

desserts

End your meal on a sweet note with an exquisite selection of desserts that reflect Liu's Cafe's mastery of bakery delights. The Hong Kong-style French toast is a crowd favorite, featuring bread enveloped in a luscious salted egg yolk custard, butter, and syrup—a unique and indulgent treat. The pineapple bun, topped with salted buttercream, offers a delightful contrast of soft, sweet bread with a rich, creamy finish. For fans of pastries, the garlic cream cheese croissant and matcha croissant provide savory and earthy flavors wrapped in flaky, buttery layers. The almond toast, sprinkled with sugar and almonds, gives a satisfying crunch and sweetness, while the taro coconut hand pie combines tropical flavors within a tender pastry shell. These desserts are perfect for sharing or savoring solo as a decadent finale to your dining experience.

drinks and specials

While Liu's Cafe does not serve alcoholic beverages, coffee lovers will appreciate the freshly brewed coffee available to complement your meal or pastry. The cafe's dedication to quality and flavor extends to every cup, providing the perfect balance to the rich and savory dishes on offer. Although there are no daily specials listed, the cafe's dynamic menu and seasonal baked goods are worth keeping an eye on for new and exciting flavors that capture the spirit of Taiwanese and Hong Kong cuisine.

why liu's cafe is a standout in koreatown los angeles

Liu's Cafe brings the authentic taste of Taiwanese and Hong Kong street food to Los Angeles, combining traditional recipes with fresh ingredients and a welcoming ambiance. Its popular baked goods, like the scallion biscuit and pineapple bun, are praised for their perfect balance of sweet and savory, making them a must-try for visitors. With its efficient service, friendly staff, and a menu that covers a wide range of comforting dishes and irresistible pastries, it is no surprise that this spot has become a beloved destination for locals and tourists alike.

Must-try starters including the spicy wontons and tea egg salad sando that burst with bold flavors.
Homestyle main dishes such as braised pork belly rice and Chiayi chicken rice offer comforting and satisfying meals.
Decadent desserts like the Hong Kong-style French toast and pineapple bun that perfectly balance sweetness and richness.
A cozy, bustling atmosphere that captures the essence of authentic Asian cafe culture right in Koreatown.