Overview of the menu
Liu's Cafe, located in the vibrant Koreatown of Los Angeles, presents a delightful fusion of Taiwanese and Hong Kong-inspired dishes. The culinary philosophy here emphasizes comfort and nostalgia, drawing inspiration from traditional recipes while incorporating modern techniques. The menu features a variety of baked goods and hearty meals, making it a perfect spot for brunch or a casual lunch.
Signature dishes
- Braised Pork Belly Rice - Tender braised pork belly served with pickled cucumber.
- Chiayi Chicken Rice - Hand-peeled chicken with crispy skin and daikon.
- Sesame Cold Noodles with Chili Crisp - Egg noodles tossed in a house sesame sauce with chili oil.
- Hong Kong Style French Toast - A sweet treat made with bread, egg, and condensed milk.
Beverages and pairings
Liu's Cafe offers a selection of beverages that complement its menu beautifully. From traditional Taiwanese teas to refreshing iced drinks, each beverage is crafted to enhance the dining experience. Pair your meal with a fragrant tea or a chilled drink for a perfect balance of flavors.
Dietary options
Liu's Cafe caters to various dietary preferences, offering vegetarian and gluten-free options. The menu is designed to accommodate different tastes, ensuring that everyone can find something delightful to enjoy.
Chef recommendations
For a true taste of Liu's Cafe, the chef recommends trying the Braised Pork Belly Rice and the Hong Kong Style French Toast. These dishes highlight the cafe's commitment to quality ingredients and authentic flavors.
Experience the menu
Join us at Liu's Cafe in Los Angeles for an unforgettable dining experience that celebrates the rich flavors of Taiwanese and Hong Kong cuisine. Whether you're looking for a casual lunch or a cozy brunch, our menu has something for everyone.




