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Los Angeles

Diners frequently praise the authentic Japanese flavors, the interactive experience of watching noodles being made, and the cozy atmosphere.

Discover Marugame Monzo in Downtown Los Angeles, CA USA - Home of Handmade Udon Noodles and Authentic Flavors!

Tucked in the vibrant heart of Downtown Los Angeles, Marugame Monzo stands as a tantalizing temple of authentic Japanese udon cuisine. Revered by locals and visitors, this hip dining spot crafts its signature noodles by hand right in an open kitchen, turning every dish into a fresh, flavorful masterpiece. Whether you're craving a light yet satisfying meal or a rich, savory broth, Marugame Monzo delivers an unforgettable experience with its carefully curated menu and welcoming ambiance.

What makes Marugame Monzo a must-visit in Los Angeles?

At Marugame Monzo, guests enjoy an inviting atmosphere paired with a diverse selection of udon dishes made from fresh, hand-pulled noodles. Notable for its umami-rich sauces and generous portions, the restaurant offers both refreshing cold udon and hearty warm broths. Highlights include the distinct textures and deeply flavorful sauces that have made this spot a staple in Little Tokyo’s culinary scene.

 ensure quick service and a comfortable dining experience, making this an ideal spot to enjoy lunch or dinner in a relaxed setting. Whether you choose to dine in or take out, Marugame Monzo caters to your preferences while serving up some of the best udon noodles in Los Angeles.

 A luscious, creamy udon dish featuring rich sea urchin flavors.

 A creative fusion of Japanese miso with creamy Italian carbonara flavors wrapped in chewy udon noodles.

 Rich and savory with a hint of oceanic sweetness, this dish features spicy cod roe and butter.

Located at 329 1st Street in Los Angeles’s bustling Little Tokyo district, Marugame Monzo provides a charming spot to indulge in authentic Japanese cuisine. The restaurant offers dine-in, takeout, and delivery options to suit your lifestyle. While the space is cozy and seating is limited, outdoor seating is available for those who prefer open-air dining.

 can be limited. Guests can find paid parking lots, garages, or street parking nearby in Japan Town, just across the street from the restaurant.

Marugame Monzo does not accept reservations, so arriving early or during off-peak hours can help you avoid long waits. The restaurant is open Monday through Thursday from 11:30 AM to 9:00 PM, Friday and Saturday until 10:00 PM, and Sunday until 9:00 PM.

What are the most popular dishes at Marugame Monzo?

 The most popular dishes include Uni Cream Udon, Miso Carbonara Udon, and Mentai Squid Butter Udon.

Is there parking available at Marugame Monzo?

 Parking is limited; street parking is available, and there is a parking structure across the street in Japan Town.

 No, the restaurant operates on a first-come, first-served basis and does not accept reservations.

What are the operating hours of Marugame Monzo?

 The restaurant is open Monday to Thursday from 11:30 AM to 9:00 PM, Friday and Saturday from 11:30 AM to 10:00 PM, and Sunday from 11:30 AM to 9:00 PM.

Is Marugame Monzo suitable for large groups?

 The restaurant has limited seating and can get busy, so it may not be ideal for large groups without prior planning.

Marugame Monzo consistently receives positive feedback for its authentic flavors, fresh hand-pulled noodles, and attentive service. Its cozy setting in Little Tokyo and dedication to quality have made it a beloved destination for udon enthusiasts. Whether you are a foodie eager to explore Japanese cuisine or a traveler seeking a genuine taste of LA's diverse culinary landscape, Marugame Monzo promises a satisfying and memorable experience.

North America

United States

Nestled in the heart of Downtown Los Angeles, Marugame Monzo is a culinary gem that invites you to experience the art of udon like never before. With its vibrant atmosphere and an open kitchen where the magic happens, this restaurant is a must-visit for food enthusiasts and casual diners alike. The moment you step inside, the aroma of freshly made noodles fills the air, setting the stage for a delightful dining experience.

At Marugame Monzo, the udon is not just a dish; it’s an experience. Their signature dish, the Uni Udon, features silky noodles topped with fresh sea urchin and a delicate broth that will transport your taste buds straight to the shores of Japan. Another standout is the Beef Udon, where tender slices of beef swim in a rich, savory broth, making it a favorite among regulars. Each bowl is crafted with precision, ensuring that every bite is a harmonious blend of flavors.

: A crunchy delight that perfectly complements your udon experience.

: A must-try appetizer that leaves a lasting impression.

What sets Marugame Monzo apart is its commitment to freshness. The udon noodles are hand-pulled daily, ensuring a delightful chewiness that is hard to find elsewhere. The restaurant’s open kitchen concept allows diners to witness the noodle-making process, adding a layer of authenticity to your meal. This dedication to quality is evident in every bowl, making it a staple for both locals and visitors.

: Known for its hand-pulled udon and a variety of delicious toppings.

: For a unique and authentic udon experience in a lively atmosphere.

: Located in Little Tokyo, you can explore shops and cultural sites after your meal.

Whether you’re a local or just passing through Los Angeles, Marugame Monzo is a culinary experience you won’t want to miss. With its fresh ingredients, vibrant atmosphere, and mouthwatering dishes, it’s the perfect spot to indulge in authentic udon. Come and savor the flavors today!

Hip spot where an array of udon dishes are prepared with noodles hand-pulled in an open kitchen.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQakpUUGtnRRAB&d=17924085&t=1

places/ChIJfYSGw0fGwoARyMqh31EfoXg/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQakpUUGtnRRAB

I was in Little Tokyo and wanted something light but filling. I was welcomed by friendly staff who quickly ushered me in to sit down. I came at 5 PM on a Thursday so it was not too packed. I started with the appetizers, crispy chicken skin and umami-rich eggplant. I could eat two plates of the eggplant! The cold egg udon was great, very refreshing and light, and I loved the egg. My friend got the beef udon (warm broth) and it was savory and rich. I liked the beef udon more! Food came out quick and the noodles were so fresh. I highly recommend coming here! Will be back.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQa2JTNzdnRRAB&d=17924085&t=1

places/ChIJfYSGw0fGwoARyMqh31EfoXg/reviews/ChdDSUhNMG9nS0VJQ0FnSURQa2JTNzdnRRAB

A STAPLE in little Tokyo for hands down the Best UDON in LA!!!

This place gets packed so be prepared for that! There is a sign up sheet so make sure you sign up as soon as you get there!

Monday night 7:30-8pm is usually a really good time to go as it’s a bit slower!

Service is always and will always be amazing and prompt! Everything is made to order and the UDON is made on house!!

If it’s your first time, may I suggest a few things to have?

Shrimp tempura ( you order it by piece)
Chicken Skin
Fried chicken (Karage)

Uni Udon and Beef Udon are great ones to have if it’s your first time there you won’t be disappointed!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQeTdTNzNBRRAB&d=17924085&t=1

places/ChIJfYSGw0fGwoARyMqh31EfoXg/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQeTdTNzNBRRAB

They offer a wide variety of udon dishes, and the portion sizes are generous. The noodles are fresh with just the right amount of chewiness.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNINHZ5Unh3RRAB&d=17924085&t=1

places/ChIJfYSGw0fGwoARyMqh31EfoXg/reviews/ChdDSUhNMG9nS0VJQ0FnSUNINHZ5Unh3RRAB

The udon itself is a very satisfying texture. The sauces they’re cooked in are unique and deeply flavorful. Absolute gem.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2ODdHaFB3EAE&d=17924085&t=1

places/ChIJfYSGw0fGwoARyMqh31EfoXg/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2ODdHaFB3EAE

Everyone speaks very highly of this place. The Hot Dragon was incredible. The Garlic clam sauce was lovely. We will definitely be coming back.

Best Udon Restaurant in Downtown Los Angeles: Marugame Monzo

Marugame Monzo is renowned for its handmade udon noodles and authentic Japanese cuisine, offering a variety of udon dishes and Japanese tapas in a cozy setting.

Marugame Monzo: A Los Angeles Udon Legacy 

Nestled in the heart of Downtown Los Angeles's vibrant Little Tokyo district, 

 has built a reputation as the go-to spot for authentic Japanese udon in Los Angeles. This restaurant is famed for its commitment to traditional udon preparation, with noodles hand-pulled fresh in an open kitchen, offering diners a unique culinary experience that is both interactive and delicious.

Since its emergence as a culinary landmark, Marugame Monzo has consistently attracted food lovers looking for a genuine taste of Japan. The restaurant's timeline is a testament to its growing acclaim and popularity:

Marugame Monzo was featured in the Los Angeles Times for its innovative udon dishes.

The restaurant received a stamp of approval from LA Weekly and Los Angeles Times, solidifying its status in the competitive LA dining scene.

Marugame Monzo was ranked #1 for udon in Los Angeles on Foursquare, a crowning achievement celebrating its dedication to quality and flavor.

Marugame Monzo’s charm lies not just in its accolades but in the authentic and fresh flavors it offers. Customers rave about the fresh, chewy texture of the udon noodles and the rich, savory broths that accompany them. The menu features a wide array of udon varieties, from cold refreshing egg udon to the hearty beef udon with warm broth, each crafted to delight the palate.

Prepared fresh in an open kitchen for a visually engaging culinary experience.

From cold egg udon to savory beef udon, plus popular sides like crispy chicken skin and shrimp tempura.

Friendly staff ensure prompt service, making every visit enjoyable whether it’s a quiet weekday or busy weekend.

Whether you’re a local Angeleno or a traveler exploring cultural gems in Los Angeles, Marugame Monzo provides an exceptional dining experience centered around the artistry of udon noodles. With options for dine-in, takeout, and delivery, this beloved eatery invites you to savor freshly made, authentic Japanese flavors right in the heart of Little Tokyo.

Dine In

Takeout

Delivery

Restroom

Outdoor Seating

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

In the heart of Downtown Los Angeles, Marugame Monzo is a vibrant eatery celebrating authentic udon, where tradition meets gastronomy. The aroma of freshly made noodles envelops you as skilled chefs handcraft each batch in an open kitchen, creating a warm and inviting atmosphere. With a focus on high-quality ingredients, the restaurant offers a delightful array of udon dishes that promise to transport your palate to the noodle houses of Kyoto.

Marugame Monzo

Authentic Japanese udon dishes with a variety of hot and cold options, signature fusion creations, and a selection of tempura sides.

Kake Udon

Kitsune Udon

Shrimp Tempura Udon

Wakame Seaweed Udon

Beef Udon

Duck Nanban Udon

Kama-Age Udon

Chicken Tempura Udon

Curry Udon

Zaru Udon

Cold Udon with Grated Daikon and Special Soy Sauce

Bukkake Udon

Plum Shiso Bukkake Udon

Cold Udon with Jidori Poached Egg

Miso Carbonara Udon

Mentai Squid Butter Udon

Champon Udon

Seafood Tomato Cream Udon

Udon Gratin

Chicken Salad Udon

Pork Slice Salad Udon

Soft-Boiled Egg

Shrimp

Fishcake

Kakiage

Chicken

Baby Octopus

Nori

Red Ginger

Renkon

Pumpkin

Eggplant

Squid

Shiso

Nestled in the heart of Little Tokyo, Marugame Monzo is a hip destination famed for its expertly hand-pulled udon noodles crafted in an open kitchen. Each dish bursts with distinctive flavors, combining traditional Japanese techniques with creative twists. The menu caters to a variety of tastes, offering both light and hearty options that highlight the chewy, fresh noodles and rich broths or sauces.

Begin your meal with crunchy and flavorful appetizers. The Fried Chicken Skin offers a delightfully crispy texture that pairs perfectly with udon dishes. For those craving variety, the Assorted Tempura features an array of expertly battered and fried items, delivering a satisfying mix of flavors and crispiness that set the tone for an unforgettable dining experience.

The heart of Marugame Monzo’s menu lies in its diverse udon creations, each made with fresh, hand-pulled noodles renowned for their satisfying texture and chew. Whether you prefer hot broths, creamy sauces, or refreshing cold preparations, there’s a dish to delight every palate:

A luxurious blend of sea urchin and cream enveloping the noodles for an indulgent taste.

A unique fusion marrying savory miso with creamy carbonara sauce for a rich, comforting bowl.

Featuring mentaiko cod roe and tender squid, enhanced by creamy butter for a decadent flavor.

Succulent duck paired with freshly made udon noodles for a flavorful and hearty dish.

A refreshing chilled udon noodle dish served with delicate cold dashi broth — perfect for warmer days.

Chilled noodles served with a savory dipping sauce for a classic and clean taste.

A tangy and herbaceous delight with plum and fragrant shiso leaf topping fresh udon.

Udon noodles bathed in rich, aromatic curry sauce for a warm and satisfying meal.

While the menu is centered on udon, Marugame Monzo delights guests with authentic Japanese desserts that offer a sweet finish to your meal. Complement your dining experience with beer or wine, as the establishment proudly serves these beverages to pair beautifully with their rich flavors.

For first-timers and seasoned visitors alike, the Uni Udon and Beef Udon receive high praise for their rich and satisfying profiles. The Hot Dragon and Garlic Clam Sauce dishes have also been highlighted by patrons as unforgettable flavor experiences, showcasing Marugame Monzo's careful balance of tradition and innovation.

Marugame Monzo stands as a must-visit spot in Los Angeles for anyone seeking the pinnacle of udon craftsmanship in a welcoming and vibrant downtown setting.

Savor authentic udon and delicious Japanese dishes at Marugame Monzo in Downtown LA. Indulge your taste buds today!

Taste Authentic Udon in Downtown Los Angeles

Los Angeles County

Freshly made udon noodles prepared in an open kitchen, allowing diners to watch the process.

Handmade Udon Noodles

A variety of small dishes that complement the udon offerings.

Japanese Tapas

Unique creations like Miso Carbonara Udon and Sea Urchin Cream Udon.

Fusion Udon Dishes

Selection of sakes, draft Asahi beer imported from Japan, and other drinks.

Beverages

Marugame Monzo Los Angeles Dining Experience 

Nestled in the heart of Downtown Los Angeles on 1st Street, Marugame Monzo offers an unforgettable culinary journey for those seeking the finest handmade udon noodles and authentic Japanese flavors. This hip and vibrant spot is renowned for its open kitchen where skilled chefs craft fresh udon noodles right before your eyes, delivering an immersive and truly "hands-on" dining experience. 

At the heart of Marugame Monzo’s menu are their freshly pulled udon noodles, prized for their perfect chewy texture and freshness that only come from handcrafting in an open kitchen. Whether you opt for a warm beef udon with a savory, rich broth or a refreshing cold egg udon featuring a delicately cooked egg, each dish is crafted to celebrate traditional textures and deep umami flavors. Customers rave about the noodles’ satisfying bite and the speed of service that keeps the food hot and fresh. 

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