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Los Angeles

Spina is a charming Italian restaurant in Atwater Village, Los Angeles, known for its authentic cuisine, handmade pastas, and welcoming atmosphere. While some diners have noted longer wait times due to its popularity, the overall sentiment is positive, with many praising the quality of food and service.

Spina Italian restaurant los angeles atwater village exceptional pasta dining experience 

Nestled in the heart of Atwater Village, Los Angeles, 

 is a tiny yet vibrant Italian restaurant where handcrafted pasta meets an extensive wine list in a cozy, inviting setting. This gem is not just a place to eat but a destination where food lovers immerse themselves in authentic Italian flavors, paired with warm California vibes.

At Spina, every dish is a celebration of traditional Italian culinary artistry. From the 

, delicate pasta pillows filled with spinach and ricotta, to the heartwarming rigatoni scarpariello smothered in fresh tomato and basil, each bite is impeccably balanced and cooked al dente to perfection. The welcoming atmosphere echoes a family dinner party, where the nonna insists you try "just a little more," making every visit feel like a warm homecoming.

Expect a bustling yet intimate setting where the kitchen bar invites you into the heart of the culinary magic. The space is small, promoting a cozy vibe, but outdoor seating offers a refreshing alternative for those who prefer open air. Friendly and attentive staff add to the charm, often surprising guests with thoughtful touches like complimentary arancini infused with black truffle while you wait.

Pro tip: Arrive early, especially before dinner hours, to avoid long waits and secure a spot. 

Though reservations are not accepted, the lively atmosphere and delicious offerings make it well worth the anticipation.

Spina’s menu is a pasta lover’s dream, featuring handmade pastas like the beloved cacio e pepe, which strikes the perfect balance of creamy sauce without overwhelming heaviness. The daily specials often include exquisite seafood starters such as perfectly cooked octopus, leaving guests craving more. Complement your meal with selections from their extensive wine list or enjoy refreshing cocktails like an Aperol Spritz, rounding out a memorable dining experience.

 No, Spina operates on a first-come, first-served basis and does not accept reservations.

 Yes, Spina offers limited outdoor seating for guests.

 Spina is open Tuesday through Sunday from 12:00 PM to 3:00 PM and 5:00 PM to 10:00 PM. It is closed on Mondays.

Spina has earned a glowing reputation within the Los Angeles dining scene as a must-visit spot for lovers of authentic Italian food with a contemporary twist. Community sentiment is overwhelmingly positive, highlighting the passion in every plate and the familial warmth of the staff. Whether you're a local or visiting from afar, this petite pasta bar offers an unforgettable gastronomic experience that feels like a heartfelt Italian family dinner in the city of angels.

North America

United States

Nestled in the heart of Los Angeles, Spina is a charming Italian pasta bar that captures the essence of authentic Italian dining. With its cozy atmosphere and a menu that reads like a love letter to pasta, this spot is a must-visit for food enthusiasts and casual diners alike. The moment you step inside, the inviting aroma of freshly made pasta fills the air, promising a delightful culinary experience. Whether you're a local or just passing through, Spina offers a warm embrace of flavors that will make you feel right at home.

At Spina, the menu is a celebration of handmade pasta, with standout dishes that leave a lasting impression. The Ravioli Verdi di Spinaci e Ricotta is a must-try; these delicate pillows are filled with a luscious spinach and ricotta mixture, bathed in a sage-infused butter sauce that dances on your palate. Another highlight is the Cacio e Pepe, a simple yet exquisite dish that showcases the beauty of al dente pasta coated in a light, creamy sauce that never feels heavy. Each bite is a reminder of the culinary genius behind the scenes.

What truly sets Spina apart is its inviting atmosphere, reminiscent of a family gathering. The decor is simple yet charming, with a soundtrack that hums softly in the background, creating a relaxed vibe. The staff is known for their warmth and hospitality, often going the extra mile to ensure every guest feels special. A fun fact: many diners rave about the complimentary arancini served while waiting for their meals, a delightful touch that showcases the restaurant's commitment to customer satisfaction.

Spina is renowned for its handmade pasta and warm, family-friendly atmosphere.

For an authentic Italian dining experience in a cozy setting, complete with delicious dishes and friendly service.

Spina is conveniently located near various attractions in Los Angeles, making it a perfect stop after exploring the area.

Don't miss out on the chance to indulge in some of the best pasta in Los Angeles. Whether you're dining in or grabbing takeout, Spina promises a delightful experience that will keep you coming back for more. Join us for a meal that feels like a warm hug from your Italian nonna, and share your experience with friends and family!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3ak5LQzNnRRAB&d=17924085&t=1

places/ChIJI7udFD_BwoARt7uoEa_1d_8/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3ak5LQzNnRRAB

Tiny Italian pasta bar serving up yummy handmade pasta with an extensive wine list. Packed little place but cozy vibes. The dessert panna cotta was surprisingly bomb. Be sure to get there before dinner time otherwise you might be in for a long wait.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzNFlpaEx3EAE&d=17924085&t=1

places/ChIJI7udFD_BwoARt7uoEa_1d_8/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzNFlpaEx3EAE

ABSOLUTELY THE MOST AMAZING CUISINE I HAVE HAD IN LOS ANGELES .. or anywhere I been lately for that matter  COMPLIMENTS TO THE CHEFS … . I’m
SOOOO IN LOVE with this place I am mad I don’t live in LA ..I’m from Vancouver  CANADA .. visiting LA for the first time , Let me tell you . I had the octopus ( that was off a side menu that might have been their daily specials )  as a starter and I ate it soooo slowly cus I was in HEAVEN  with every single bite I took .. I didn’t want to finish it but couldn’t wait to take another bite .. the flavours were so amazing and cooked to perfection. Next up I had the Ravioli Verdi di Spinaci e Ricotta
and omg again… OUTSTANDING  cooked Al dente as I love it and although I was full after that.. I stayed and gave myself some time to digest my food cus I wasn’t leaving without having the crème brûlée .. and I’m glad I did cus it was phenomenal .  I wanted to try everything on the menu .. Andrea is a culinary GENIUS . Shoutouts to Pablo ,Sara for being so welcoming and the rest of the amazing staff . I can’t wait to eat here again .. 🩷🩷🔥🔥🔥
HIGHLY RECOMMEND THIS PLACE ..

Thank me later

With love
Cecilia

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYbnN6MjBRRRAB&d=17924085&t=1

places/ChIJI7udFD_BwoARt7uoEa_1d_8/reviews/ChdDSUhNMG9nS0VJQ0FnSURYbnN6MjBRRRAB

We were recommended this place that I had never heard before and we were not disappointed at all!

We arrived a bit late so we didn’t have to wait too much time. But, in the meantime, one of the owner (or manager I assumed) was very kind and offered us a drink.
It’s a fairly small spot, but they do have dining outside, which helps. They don’t take reservations.

Inside, you have a few regular tables and a bar where you can see the kitchen.

The caprese with the buffala was really good. I wish there were a bit more of tomatoes, but overall it was good and the seasoning made it really tasty.

The cacio e pepe was recommended to me, so I had to try them. I am not an expert with this sauce BUT that was really good. You know how sometimes a sauce can be too heavy and make you full too fast. Well, it wasn’t the case. I would have maybe put a bit more sauce, but again I didn’t feel heavy after my plate, which was really enjoyable. And, the pasta themselves were really well cooked.
I really loved them.
The only thing was that maybe the plate had been out for a bit too long as the sauce and the outside pasta were not that hot - but, honestly it didn’t bother me at all.

The service was great. Not too much, where you feel it’s pushy. The waiter who took our order was really nice and tried to help.

So, this place was a great surprise and a very good discovery! I can only recommend for anyone to go and try it!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNqNWRDQXRRRRAB&d=17924085&t=1

places/ChIJI7udFD_BwoARt7uoEa_1d_8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNqNWRDQXRRRRAB

Excited to finally eat here! We showed up at 5 pm Tuesday, sharp and were first to sit down.  The whole place was basically full when we left an hour later.  I would say get there before 530 to be assured of sitting down immediately. It's a small space so if you are big or like to live large and spread out try to get a table outside.     All our food was really good and came out promptly.  Dinner for three with drinks was 200 bucks including tip.  Fun crowd.   Would go back for sure.  Reminded me of actually eating in Italy, familiar dishes done really well with friendly, professional service.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNMNWVyc2RBEAE&d=17924085&t=1

places/ChIJI7udFD_BwoARt7uoEa_1d_8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNMNWVyc2RBEAE

Throw out the stuffy tablecloth and tuxedoed waiter stereotype for a relaxed, California-cool atmosphere with a soundtrack that hums like a Frank Sinatra ballad. Here at Spina, jeans or a dress fit right in and the vibe is pure family dinner party – the kind where your nonna keeps insisting you have "just a little more" pasta.

My penchant for Spina started before I even snagged a table. While I waited, the staff surprised me with a complimentary arancini with the earthy magic of black truffle woven throughout. It was a warm welcome, an apology for the wait, and a delicious foreshadowing of the meal to come. I started with the insalata di beet salad, a medley of mixed greens, yellow and red beets, all brought together with a tangy balsamic dressing. The creamy goat cheese added a sophisticated touch, while the pistachios provided a delightful textural counterpoint.

My favorite, the ravioli! These delicate pillows of pasta, filled with a luscious spinach and ricotta mixture, bathed in a sage-infused butter sauce, were simply delectable. As a self-proclaimed ravioli enthusiast, finding one that isn’t too heavy or overly cheesy is a joy. This dish nailed it with its light, balanced flavors. The rigatoni scarpariello brought comfort and heart to center stage. The rigatoni was enveloped in a fresh tomato sauce with hints of garlic and basil, and topped with a generous sprinkle of parmigiano. It’s a comforting, homey dish that embodies the essence of Italian cooking—simple, yet profoundly satisfying. To complement the feast, I indulged in an Aperol Spritz. It was a refreshing, effervescent companion that hit the mark.

Spina is a place where the food is fresh, delicious, and made with love. It isn't fancy, but it's the kind of place that makes you feel at home. It's a celebration of fresh ingredients, passionate cooking, and an atmosphere that makes you feel like family. With a menu that reads like a pasta enthusiast's dream journal, this won't be my last visit. My quest for pasta nirvana in LA continues, and Spina is definitely on the map!

Experience Authentic Italian Cuisine at Spina, LA

Spina opened in December 2023 in Atwater Village, Los Angeles, in the former Blossom restaurant space. It quickly gained popularity for its authentic Italian cuisine and welcoming atmosphere.

Spina: authentic italian pasta in the heart of los angeles's atwater village.

Nestled in the vibrant neighborhood of Atwater Village, Los Angeles, Spina has swiftly established itself as a culinary gem since its opening in December 2023. This cozy Italian restaurant, located at 3193 Glendale Blvd in the former Blossom restaurant space, invites food enthusiasts and pasta lovers to experience a fresh take on traditional Italian cuisine.

a welcoming atmosphere and authentic flavors

From its inception, Spina has been praised for delivering an authentic Italian dining experience with a warm, inviting vibe. The restaurant's ambience strikes the perfect balance between a casual, family-style setting and a refined culinary destination. Visitors rave about the intimate space, cozy vibes, and the sense of sharing a family dinner that feels both personal and festive.

Spina's menu is a pasta enthusiast's dream, showcasing handmade pasta dishes crafted with fresh, high-quality ingredients and a passion for Italian tradition. Standout plates include the ravioli verdi di spinaci e ricotta, known for its luscious filling and delicate sage butter sauce, and the rigatoni scarpariello, a comforting tomato-based dish with garlic and basil. Guests also delight in starters like octopus specials and insalata di beet salad, as well as decadent desserts such as panna cotta and crème brûlée.

 with outdoor seating available to accommodate different preferences.

 that perfectly complement the pasta dishes.

 before dinner hours to avoid long waits, as Spina's popularity continues to grow.

 that enhances the overall dining experience.

Rating

Dine In

Takeout

Outdoor Seating

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Coffee

A vibrant oasis within the bustling heart of Los Angeles, Spina is a charming destination that beckons both locals and travelers alike. This eclectic spot combines the warmth of a neighborhood café with the flair of a unique marketplace, capturing the spirit of the city itself. Savor the seasonal menu, brimming with scrumptious dishes crafted from local ingredients, where every bite tells a story and every sip feels like a celebration.

Spina

Authentic Italian cuisine with a focus on handmade pastas and classic dishes.

Cacio e Pepe

Ricotta-Stuffed Ravioli with Butter and Sage

Lobster Linguine in Tomato Sauce

Meatballs in Tomato Sauce

Fried Calamari

Burrata with Prosciutto

Grilled Salmon

Prime Ribeye Steak

Tomahawk Pork Chop

Tiramisu

Panna Cotta

Spina Menu

Nestled in the heart of Los Angeles, Spina offers an exquisite journey through authentic Italian cuisine, focusing on impeccable handmade pastas and classic, soulful dishes. This cozy Italian pasta bar is famed for its fresh ingredients, perfect al dente textures, and a warm, inviting atmosphere that makes every guest feel like part of the family.

Begin your meal with Spina’s tantalizing selection of starters that set the tone for a memorable dining experience. The Meatballs in Tomato Sauce blend ground beef and pork with parmesan, fresh parsley, and a rich tomato base for a comforting classic. Crispy Fried Calamari is seasoned lightly and served with a zesty lemon finish, perfectly balancing the tender seafood. For those seeking a creamy indulgence, the Burrata with Prosciutto pairs luscious burrata cheese with salty prosciutto, peppery arugula, and a drizzle of balsamic glaze.

The mains at Spina showcase the art of Italian cooking with handmade pastas and expertly prepared proteins. The iconic Cacio e Pepe features perfectly cooked spaghetti tossed in a creamy pecorino romano and black pepper sauce that is both simple and soul-satisfying. The Ricotta-Stuffed Ravioli with Butter and Sage offers delicate egg pasta pillows filled with rich ricotta cheese, bathed in a fragrant sage-infused butter sauce that delights the palate.

For a luxurious seafood option, the Lobster Linguine in Tomato Sauce combines tender lobster with fresh linguine, garlic, and a vibrant tomato sauce enriched by olive oil. Meat lovers will appreciate the Prime Ribeye Steak and Tomahawk Pork Chop, both seasoned with garlic, rosemary, and finished with a touch of butter and olive oil for a juicy, flavorful experience. The Grilled Salmon is a lighter choice, grilled to perfection and accented with lemon, garlic, and herbs.

Complete your meal with Spina’s decadent desserts, designed to leave a lasting impression. The Tiramisu is a classic Italian favorite featuring layers of espresso-soaked ladyfingers, mascarpone cream, and a dusting of cocoa powder. The Panna Cotta offers a silky smooth texture infused with vanilla bean and topped with fresh berries, creating a surprisingly delightful sweet finish that has earned high praise from guests.

Spina’s extensive wine list perfectly complements the rich flavors of its dishes, offering a range of Italian and international selections. Guests can also enjoy refreshing cocktails such as the Aperol Spritz, a favorite pairing for Spina’s pasta creations. While the menu shines with its signature dishes, the kitchen often surprises diners with daily specials like the exquisitely prepared octopus, showcasing seasonal and fresh ingredients that elevate each visit.

 - Meatballs in Tomato Sauce, Fried Calamari, Burrata with Prosciutto

 - Cacio e Pepe, Ricotta-Stuffed Ravioli with Butter and Sage, Lobster Linguine in Tomato Sauce, Prime Ribeye Steak, Tomahawk Pork Chop, Grilled Salmon

 - Extensive wine list, Aperol Spritz cocktail, rotating daily specials including seasonal octopus dishes

Discover Spina in Los Angeles for a delightful culinary escape! Savor authentic flavors and vibrant ambiance. Visit today for an unforgettable dining experience!

Spina: Authentic Italian Dining in Los Angeles

Los Angeles Municipality

Freshly made pastas including cacio e pepe, ravioli, and lobster linguine.

Handmade Pastas

Curated selection of Italian wines available by the glass and bottle.

Italian Wines

Limited outdoor seating available for guests.

Discover Spina: Los Angeles' Handmade Pasta Gem on Glendale Blvd.

Tucked away at 3193 Glendale Blvd in Los Angeles, Spina is a cozy Italian restaurant that has quickly become a favorite for pasta lovers and wine enthusiasts alike. This intimate eatery offers a laid-back California-cool atmosphere, where casual jeans fit right in alongside more polished attire, making it a perfect spot for both locals and visitors seeking authentic Italian flavors without the fuss.

Handmade Pastas That Celebrate Italian Tradition

At the heart of Spina’s menu is its exquisite selection of handmade pastas crafted fresh daily. From the classic cacio e pepe that perfectly balances peppery bite with creamy cheese to the delicate ravioli verdi di spinaci e ricotta, each dish showcases true craftsmanship and attention to detail. The lobster linguine stands out as a decadent choice, bathing succulent lobster in a light, flavorful sauce that elevates every forkful.

Sip and Savor: Italian Wines and Inviting Vibes

Complement your meal with Spina’s carefully curated selection of Italian wines, available by the glass or bottle. Whether you prefer a crisp white, a bold red, or a sparkling prosecco, their wine list enhances the rich flavors of the pasta dishes. The restaurant's welcoming staff often surprises guests with thoughtful touches, like a complimentary arancini infused with earthy black truffle — a perfect start to an exceptional dining experience.

Enjoy Outdoor Seating under the Californian Sky

For those who love dining al fresco, Spina offers limited outdoor seating — perfect for soaking up the LA sunshine while savoring your meal. This small yet charming spot fills up quickly, so arriving before peak dinner hours is recommended to secure a table, especially outdoors.

 including cacio e pepe, spinach ricotta ravioli, and lobster linguine that capture the essence of Italy.

 with options by the glass or bottle to perfectly pair with your meal.

Cozy indoor dining and limited outdoor seating

 that invites guests to relax and enjoy their meals in a warm and friendly environment.

 Arrive early to avoid waits, as Spina’s intimate setting fills quickly, especially during dinner hours.

California

Experience the cozy charm of Spina in LA, offering handmade pastas and an extensive wine list. Indulge in exceptional Italian cuisine today!

Discover insider tips for a perfect dining experience at Spina. Enjoy authentic Italian dishes, bustling vibes, and essential prep advice!

Top Tips for Dining at Spina in Los Angeles

Learn about Spina, an Italian gem in Atwater Village, known for its vibrant atmosphere and fresh, handmade pasta offerings. Join us for a delightful meal!

Spina Menu Overview

Starters

Mains

Desserts

Drinks and Specials