Discover the exquisite menu at Manka's Inverness Lodge's restaurant, a culinary jewel nestled in the heart of California's Marin County.
At Manka's Inverness Lodge, dining is an experience that mirrors the charm and rustic elegance of the surrounding landscape. The menu artfully combines local and seasonal ingredients to create dishes that are both comforting and sophisticated, satisfying foodies and travelers alike.
Starters
Start your meal with a selection of carefully crafted starters that awaken the palate with fresh and flavorful ingredients.
- House-made seasonal soup, steaming and rich with the freshest garden vegetables.
- A crisp green salad featuring seasonal fruits and nuts, dressed with a house vinaigrette.
- Artisan cheese and charcuterie boards showcasing local flavors and house pickles.
Mains
The main courses at Manka's Inverness Lodge emphasize rustic elegance, celebrating the vibrant bounty of Northern California with locally sourced ingredients and carefully balanced flavors.
- Grilled fresh fish of the day, prepared with seasonal herbs and served alongside roasted vegetables.
- Slow-roasted pork belly infused with local spices, complemented by a seasonal fruit chutney.
- Handmade pasta tossed with fresh garden vegetables and a delicate herb-infused sauce.
Desserts
End your meal on a decadent note with desserts that combine sweet indulgence and refined craftsmanship.
- Seasonal fruit cobbler with a golden crust and a scoop of house-made vanilla ice cream.
- Rich chocolate mousse with a hint of local espresso and whipped cream.
Drinks
Complement your meal with a curated selection of beverages that highlight local wines, craft beers, and expertly mixed cocktails, alongside non-alcoholic options to refresh and delight.
Specials
Seasonal specials celebrate the freshest regional produce and creative culinary flair, offering unique dishes that change with the harvest and promise an ever-evolving dining experience.
- Locally foraged mushroom risotto with fresh herbs and artisan cheese.
- Seasonal vegetable tart, baked with a flaky crust and a creamy cheese blend.
