
Saltwater Oyster Depot
Inverness, United States
Saltwater oyster depot menu overview
Nestled in scenic Inverness, California, Saltwater Oyster Depot offers a refined yet approachable dining experience centered on sustainably harvested local seafood. Their thoughtfully curated menu highlights the freshest oysters alongside seasonal dishes that showcase the flavors of Marin County's coast.
starters
Begin your meal with classic coastal flavors like the creamy clam chowder, simmered with tender clams, potatoes, onions, and celery enriched by a silky cream base. For a lighter option, the Little Gem Salad delights with crisp lettuce, peppery radishes, fresh herbs, and a bright lemon vinaigrette.
mains
The star attraction is undoubtedly the oysters, served both raw and broiled to satisfy different cravings. Raw oysters arrive freshly shucked, embodying the pure essence of the sea, while broiled oysters are decadently topped with garlic, butter, and herbs, delivering a warm, savory indulgence.
For those seeking something hearty, the pork belly dish pairs succulent pork belly with earthy lentils, frisée, and a perfectly poached egg, combining rich textures and vibrant flavors. The prix fixe dinner offers a chef's selection of seasonal dishes that provide a dynamic taste of the region's freshest ingredients.
desserts
End your culinary journey on a sweet note with the panna cotta, a delicate Italian dessert made from cream, vanilla, and sugar set into a silky custard with gelatin. Its smooth texture and subtle sweetness provide the perfect balance to the meal's coastal robust flavors.
drinks and specials
Complement your meal with a selection of local wines and craft beers, thoughtfully chosen to enhance the fresh seafood and seasonal offerings. The restaurant’s specials often highlight the best of the harvest, promising a new and exciting experience with each visit.
- Freshly shucked raw oysters capturing the essence of the nearby Pacific waters.
- Broiled oysters with garlic and herbs providing a warm, buttery twist on a classic.
- Clam chowder with clams and cream comforting and rich, ideal as a starter on cooler days.
- Pork belly with lentils and poached egg a hearty main featuring rich flavors balanced with fresh greens.
- Panna cotta dessert a creamy vanilla-flavored finish to your meal.
Closed - Opens 5:00 PM
Monday
17:00–20:00
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
17:00–20:00
Saturday
17:00–20:00
Sunday
12:00–16:00
Aggregated Ratings 4.5
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