Overview of the menu
Akaoni, located in the picturesque Carmel-by-the-Sea, California, presents an authentic Japanese culinary experience that emphasizes fresh, high-quality ingredients and traditional techniques. The menu is a harmonious blend of classic sushi and innovative dishes, reflecting the artistry and precision of Japanese cuisine. Each dish is crafted to showcase the natural flavors of the ingredients, inviting diners to embark on a sensory journey.
Signature dishes
- 10-piece sushi platter: A delightful assortment of fresh sushi pieces, perfect for sharing or savoring solo.
- Chirashi: A colorful bowl of assorted sashimi slices served over rice, showcasing the freshest fish.
- Unagi donburi: Grilled eel served over rice with a sweet soy sauce, a comforting and rich dish.
- Rainbow roll: A vibrant roll filled with assorted fresh fish and vegetables, wrapped in rice and seaweed.
Beverages and pairings
Akaoni offers a curated selection of beverages to complement your meal. Enjoy a variety of sake, Japanese beers, and fine wines that enhance the flavors of the dishes. The knowledgeable staff can recommend perfect pairings to elevate your dining experience.
Dietary options
Akaoni is committed to accommodating various dietary preferences. The menu includes vegetarian and gluten-free options, ensuring that everyone can enjoy a delightful meal. Please inform the staff of any allergies or specific dietary needs for personalized recommendations.
Chef recommendations
For a truly memorable experience, the chef recommends trying the seasonal specialties, which highlight the freshest ingredients available. These dishes are crafted with creativity and passion, offering a unique taste of Japan that you won't want to miss.
Experience the menu
Join us at Akaoni in Carmel-by-the-Sea for an unforgettable dining experience that tantalizes your taste buds and nourishes your spirit. Whether you're a sushi aficionado or a curious newcomer, our menu promises to delight and inspire.
