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The Restaurant at North Block is praised for its exceptional service, innovative menu, and inviting atmosphere. Guests frequently commend the quality of the food and the attentiveness of the staff, making it a popular choice for both locals and visitors.

North America

United States

Nestled in the heart of Yountville, California, The Restaurant at North Block offers an exquisite dining experience that captures the essence of Napa Valley's culinary artistry. With its chic yet inviting atmosphere, this restaurant is a haven for food enthusiasts and casual diners alike. The moment you step inside, the warm ambiance, accentuated by soft lighting and elegant décor, sets the stage for a memorable meal. The open kitchen design allows guests to witness the culinary magic unfold, creating a sense of intimacy and excitement.

The menu at The Restaurant at North Block is a celebration of local flavors and seasonal ingredients, crafted by the talented Chef Jaun Cabrera. One standout dish is the **Spaghettoni Aglio Olio**, generously adorned with fresh crab and enveloped in a light, creamy sauce that dances on the palate. Another must-try is the **Mushroom Flatbread Pizza**, made with double zero flour, offering a crispy base topped with earthy mushrooms and a hint of truffle oil. These dishes not only tantalize the taste buds but also showcase the chef's commitment to quality and creativity.

Oysters with a creative condiment infusion of thyme, lemon juice, and agave, served in a drop bottle.

Valley to Coast tasting menu featuring chef-inspired culinary creations.

Conveniently located at 6757 Washington St, Yountville, The Restaurant at North Block is surrounded by some of Napa Valley's finest wineries and attractions. Guests can explore nearby vineyards, indulge in wine tastings, or take a leisurely stroll through the charming streets of Yountville, known for its art galleries and boutique shops. Don't miss the chance to visit the iconic **Bouchon Bakery**, just a short walk away, for a sweet treat to complement your culinary adventure.

One of the restaurant's unique features is its **happy hour**, available daily from 3-6 PM, where guests can enjoy a selection of appetizers and drinks at a great value. The mixologists here are true artists, crafting cocktails that are as visually stunning as they are delicious. The **Espresso Martini**, made with your choice of brandy or gin, is a crowd favorite, perfectly balancing rich coffee flavors with a touch of sweetness.

What is this place known for? The Restaurant at North Block is renowned for its innovative menu that highlights local ingredients and seasonal flavors.

Why visit? With its inviting atmosphere, exceptional service, and a menu that changes with the seasons, it's a perfect spot for food lovers.

What's nearby? Explore the beautiful wineries of Napa Valley, or visit the charming shops and art galleries in Yountville.

Whether you're celebrating a special occasion or simply indulging in the flavors of Napa Valley, The Restaurant at North Block promises a dining experience that will linger in your memory. Book your table today and immerse yourself in the culinary delights that await!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2cmRIMXRnRRAB&d=17924085&t=1

places/ChIJ2wkQYg1VhIARgszcsnjvSm8/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2cmRIMXRnRRAB

Wow! Truly a wonderful dinner and experience. We started with the Oysters and Lemoncello Spritz - bright, clean and refreshing. My wife and I then shared the Pasta Bolognese and a fresh tomato pizza. Both delicious! Look forward to trying the Valley to Coast tasting menu next time.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYeTZHQmN3EAE&d=17924085&t=1

places/ChIJ2wkQYg1VhIARgszcsnjvSm8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYeTZHQmN3EAE

Wow that was a disaster. I went for my birthday and anniversary with another set of friends. It took a long time for a waiter to come to our table, even longer for the food to come. We got 5 tiny plates that were all lacking. The “dessert” was not good at all. They didn’t even offer us dessert for my birthday or let us order extra. We asked if we could at least order bread from the menu for an extra charge because we were starving. The server told us no, and then proceeded to tell us “most people are full when they leave here.” Will not be back, very disappointed.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmcXVPR2JBEAE&d=17924085&t=1

places/ChIJ2wkQYg1VhIARgszcsnjvSm8/reviews/ChZDSUhNMG9nS0VJQ0FnSURmcXVPR2JBEAE

Wow, wow, and WOW!  Went here for our anniversary and let me just say it was worth the drive.  From Antioch area and wanted to celebrate with a great meal and atmosphere.  Got a two for one for sure.  Ended up starting with Happy Hour which is everyday from 3-6pm. We ordered the mushroom flatbread pizza (made with double zero flour) and the smash burger with house seasoned fries. Yummy and filling. Ingredients are fresh and carefully prepared. Also, Brenden who is a true mixologist whipped us up some espresso  martini's (one with brandy and the other with Gin). Holy moly!

We also had dinner reservations for the Valley Coast tasting menu and it was nothing short of chef inspired culinary creations. Chef Jaun Cabrera (my apologies if I misspelled) is the mastermind behind this menu and takes pride and joy out of what is being served. We were graced with Duke as our server who was nothing but attentive and detail-oriented as well as the new GM Jessica who went above and beyond to make sure our dining experience was of a Royal experience.  From the scallop, to the gnocchi, and sea bass to aged beef dish it was well thought out and flavorful.  The whole dining staff made sure everything was cooked to perfection.  I love great dining experiences and this was top 5. Dessert was whoa!  Had the cheese plate called "fun" as well as the Tiramisu and lemon  meringue.  So good!

We will be back in the future to experience more culinary delights and AMAZING SERVICE.

Definite Recommend!!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN6Z00yWVF3EAE&d=17924085&t=1

places/ChIJ2wkQYg1VhIARgszcsnjvSm8/reviews/ChZDSUhNMG9nS0VJQ0FnSUN6Z00yWVF3EAE

This place has an experienced chef who knows how to capture the full eating experience by creating a visual seduction of dishes before you even taste it. The oysters have an additional creative condiment that has an infusion of thyme, lemon juice, agave, and white vinegar served in a small drop bottle which adds to the dish to capture all categories of our tastebuds- sweet, salty, bitter, and spicy-delicious on the pallet. The colorful farm salad was so fresh and dressed to impress. The king salmon was charred crisp while the meat was perfectly moist. The Spaghettoni Aglio Olio had a big portion of crab in a delicious light creamy sauce. I paired this meal with the Hill Sauvingnon blanc from carnero vineyards. This was a perfect meal for us. We will be back to try the rest of the menu

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNMd29lZ2RBEAE&d=17924085&t=1

places/ChIJ2wkQYg1VhIARgszcsnjvSm8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNMd29lZ2RBEAE

Wow, it was an overall fabulous experience. We celebrated our daughter’s bday and made an early dinner so we can enjoy a leisure return to the bay area.
We were 30 min early so we hop in for the happy hour and enjoyed limited tasty appetizers.  Everything was delish.

Luxury Dining at The Restaurant at North Block, Yountville

Established in 2015, The Restaurant at North Block has quickly become a staple in Yountville's dining scene, known for its commitment to quality and community engagement.

Experience a fusion of contemporary and classic dishes crafted with locally sourced ingredients.

Grilled Octopus

Beef Tartare

Caesar Salad

Pan-Seared Scallops

Filet Mignon

Vegetable Risotto

Chocolate Lava Cake

Crème Brûlée

The Restaurant at North Block Menu

Experience a fusion of contemporary and classic dishes crafted with locally sourced ingredients at The Restaurant at North Block. Nestled in the heart of Yountville, CA, this dining gem invites food enthusiasts to embark on a culinary journey that celebrates the rich flavors of the Napa Valley.

Kick off your dining experience with a selection of exquisite starters that set the stage for the feast ahead. Try the **Grilled Octopus**, perfectly tender and accompanied by garlic, lemon, and parsley, for a refreshing taste of the ocean. For beef lovers, the **Beef Tartare** is a must-try, served with egg yolk, capers, shallots, and a hint of mustard, creating a dish that is both rich and refined. Not forgetting the **Caesar Salad**, a classic that features crispy romaine lettuce, parmesan, croutons, and a creamy Caesar dressing, ideal for those looking for a fresh crunch.

Grilled Octopus - octopus, garlic, lemon, parsley.

Beef Tartare - beef, egg yolk, capers, shallots, mustard.

Caesar Salad - romaine lettuce, parmesan, croutons, Caesar dressing.

For the main course, indulge in the **Pan-Seared Scallops** that are cooked to perfection, served with garlic butter, asparagus, and a squeeze of lemon for a touch of brightness. Meat aficionados will revel in the **Filet Mignon**, a succulent beef tenderloin seasoned with garlic and rosemary, and enriched with butter for a flavorful finish. Vegetarians will not be disappointed by the **Vegetable Risotto**, a creamy blend of arborio rice, mushrooms, peas, and parmesan, all simmered in rich vegetable broth.

Pan-Seared Scallops - scallops, butter, garlic, asparagus, lemon.

Filet Mignon - beef tenderloin, garlic, rosemary, butter.

Vegetable Risotto - arborio rice, mushrooms, peas, parmesan, vegetable broth.

End your meal on a sweet note with one of our decadent desserts. The **Chocolate Lava Cake** is an indulgent treat, rich in chocolate and served warm with a molten center, perfect for chocolate lovers. Alternatively, enjoy the classic **Crème Brûlée**, featuring a smooth custard base topped with a perfectly caramelized sugar crust, delivering a delightful contrast of textures.

Chocolate Lava Cake - chocolate, flour, sugar, butter, egg yolks.

Crème Brûlée - cream, egg yolks, sugar, vanilla.

Complement your meal with a carefully curated selection of beverages. Our wine list features the best of Napa Valley, highlighting local vineyards that showcase the region's rich terroir. From crisp whites to robust reds, there’s a perfect pour to enhance every dish.

Don’t miss out on our daily specials, which feature seasonal dishes inspired by local produce and flavors. Whether it's a creative twist on a classic or a unique ingredient, our chef's specials are designed to surprise and delight your taste buds.

Indulge in exquisite dishes at The Restaurant at North Block in Yountville, CA. Experience culinary artistry and Napa Valley charm—book your table today!

Dine at The Restaurant at North Block, Yountville CA

Napa County

The Restaurant at North Block

A selection of wines paired with each course.

Wine Pairing

A multi-course meal showcasing the chef's specialties.

Chef's Tasting Menu

California

Enjoy exceptional cuisine, local ingredients, and scenic outdoor seating at The Restaurant at North Block in Yountville, Napa. Book your dining experience today!

Discover The Restaurant at North Block, Yountville - Napa's Top Dining Experience

Savor chef-inspired dishes, seasonal tasting menus, and a variety of wines at The Restaurant at North Block in Yountville, California. Reserve your table now!

Experience Fine Dining & Tasting Menus at North Block, Yountville

Learn about the history, chef, and community of The Restaurant at North Block in Yountville, established in 2015 with a reputation for quality and innovation.

Luxury Dining at The Restaurant at North Block, Yountville

Dining & Culinary Delights

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