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Saint Helena

PRESS Restaurant in St. Helena, California, is celebrated for its modern American cuisine that emphasizes local ingredients and seasonal flavors. The restaurant boasts the largest collection of Napa Valley wines in the world, featuring over 2,700 selections, including vintages dating back over 70 years. Under the leadership of Chef Philip Tessier, PRESS offers a refined dining experience that highlights the rich culinary heritage of Napa Valley.

Discover PRESS Restaurant in St Helena California's Wine Country Charm and Culinary Excellence at 587 Saint Helena Highway, Napa Valley's Premier Dining Destination.

Nestled in the heart of Napa Valley, PRESS Restaurant at 587 Saint Helena Highway offers an unforgettable fine dining experience for food lovers and wine enthusiasts alike. This sophisticated venue is famed for its exquisite seafood and prime steaks, perfectly paired with an extensive selection of Napa wines. The chic interior, combined with a sun-dappled patio, creates an inviting atmosphere that seamlessly blends elegance with comfort. Whether you’re celebrating a special occasion or seeking a memorable night out, PRESS delivers a culinary journey that embodies the vibrant spirit of California’s wine country.

PRESS Restaurant prides itself on a thoughtfully curated menu that highlights local ingredients and inventive culinary techniques. Diners can indulge in standout dishes such as the $75 pretzel with caviar butter—an exquisite treat that elevates classic flavors—or savor delicate vegetarian options like the Little Gem Lettuce salad and Ricotta Gnudi with Zucchini Blossoms. The restaurant’s commitment to innovation ensures every plate delights both the palate and the eye, with beautiful presentations and complex flavor profiles that earn praise from food critics and patrons alike.

Guests frequently rave about the attentive and friendly staff who deliver personalized service, making every visit special. From welcoming guests with complimentary champagne to crafting custom cocktails, PRESS’s team goes above and beyond to create a warm and luxurious atmosphere. The elegant setting, complete with both indoor sophistication and outdoor patio seating, is perfect for intimate dinners, celebratory milestones, or group gatherings seeking a memorable culinary event.

Sunday to Thursday from 5:00 PM to 8:30 PM, and Friday and Saturday until 9:30 PM.

Smart casual attire is encouraged to complement the upscale dining experience.

Yes, with carefully crafted dishes such as salads and gnudi available.

Guest experiences and community sentiment

PRESS Restaurant enjoys a glowing reputation for blending impeccable service with a menu that excites and satisfies. Reviews highlight the warm hospitality and the exquisite pairing of dishes with the rich local wine selection. Many patrons recall memorable celebrations, such as honeymoons and birthdays, made extraordinary by the attentive staff and exquisite cuisine. While most guests appreciate the portion sizes and pricing as fitting the premium experience, a few have voiced concerns about these aspects, reflecting the restaurant’s commitment to quality rather than quantity.

Frequently asked questions about PRESS Restaurant

What are the operating hours of PRESS Restaurant? 

PRESS operates Sunday to Thursday from 5:00 PM to 8:30 PM and Friday to Saturday until 9:30 PM.

Is there a dress code at PRESS Restaurant? 

Guests are encouraged to wear smart casual attire to complement the elegant setting.

Does PRESS Restaurant offer vegetarian options? 

Yes, the menu includes vegetarian-friendly dishes such as the Little Gem Lettuce salad and Ricotta Gnudi.

North America

United States

Nestled in the heart of Napa Valley, PRESS Restaurant stands as a beacon of culinary excellence, inviting guests to indulge in a sophisticated dining experience. With its chic ambiance and stunning patio overlooking the lush vineyards, PRESS is not just a restaurant; it's a destination for food enthusiasts and wine lovers alike. The menu is a celebration of seasonal ingredients, showcasing the best of California's bounty, all expertly paired with a curated selection of Napa wines.

At PRESS, every dish tells a story. Signature highlights include the exquisite caviar pretzel, a delightful twist on a classic that features a warm, soft pretzel paired with rich caviar butter, creating a luxurious flavor explosion. Another standout is the perfectly seared filet mignon, served with a decadent bacon sauce that elevates the dish to new heights. Each bite is a testament to the chef's dedication to quality and creativity.

The restaurant’s ambiance is equally noteworthy. With its elegant decor and warm lighting, PRESS creates an inviting atmosphere perfect for intimate dinners or celebratory gatherings. A fun fact: PRESS is renowned for its extensive wine library, featuring selections that span decades, allowing diners to enjoy rare vintages that perfectly complement their meals.

PRESS is known for its exquisite fine dining experience, featuring seasonal dishes and an impressive wine selection.

Visiting PRESS is a must for anyone looking to indulge in a memorable culinary journey, complete with impeccable service and a stunning setting.

PRESS is conveniently located near several renowned wineries and vineyards, making it an ideal stop for wine enthusiasts.

Whether you're celebrating a special occasion or simply looking to savor the best of Napa Valley's culinary scene, PRESS is ready to welcome you. Make your reservation today and prepare for an unforgettable dining experience.

Sophisticated restaurant offering seafood, steaks & Napa wines in a chic setting with a patio.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQbVlfZEpnEAE&d=17924085&t=1

places/ChIJq4L3m9NQhIAR8MaZwYPwSjY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQbVlfZEpnEAE

We had a fantastic dinner at press. The food was amazing and the library wine pairing was fantastic. The staff was very friendly and the whole service was great. If you love fine dining and you are in Napa Valley, then it is a must. Reservation in advance very recommended.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3bC1PM21nRRAB&d=17924085&t=1

places/ChIJq4L3m9NQhIAR8MaZwYPwSjY/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3bC1PM21nRRAB

We’ve visited Press a number of years ago prior to it receiving a Michelin star. The menu during our visit had a great variety and everything we ate was really well executed. However my only thought was that the supplements should be included as part of the overall cost, otherwise the final meal seemed too basic. We had to pay more to elevate the experience. Nonetheless I can appreciate giving a choice to diners to spend more if they wanted. The extra $75 pretzel w/ caviar butter was a highlight.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURucmRHOG5BRRAB&d=17924085&t=1

places/ChIJq4L3m9NQhIAR8MaZwYPwSjY/reviews/ChdDSUhNMG9nS0VJQ0FnSURucmRHOG5BRRAB

Celebrating our honeymoon at Press was nothing short of magical. From the moment we stepped in, the staff treated us like lifelong friends who always indulge. They welcomed us with complimentary glasses of the restaurant's finest champagne and surprised my wife with a custom cocktail crafted just for her. Every member of the wait staff took the time to congratulate us on our marriage, adding personal warmth to impeccable service. They went above and beyond to provide us with a three Michelin star experience. Press didn't just give us a meal; they gave us a cherished memory we'll treasure forever.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURMME1pVzRBRRAB&d=17924085&t=1

places/ChIJq4L3m9NQhIAR8MaZwYPwSjY/reviews/ChdDSUhNMG9nS0VJQ0FnSURMME1pVzRBRRAB

Went to a casual birthday dinner; we were blown away with the beautiful presentation of the food, out of this world sauce flavors, and kind attention. Stand outs: lychee sorbet, bacon sauce under the chicken, caviar pretzel. They patiently answered the questions we had. When a Michelin 3-star chef goes to a one-star restaurant, the bar is raised and the food reflects is greater than one-star. It was a great experience. Having the 5 course, gives us excuse to go back to try the full tasting menu.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURUdTRmaFJnEAE&d=17924085&t=1

places/ChIJq4L3m9NQhIAR8MaZwYPwSjY/reviews/ChZDSUhNMG9nS0VJQ0FnSURUdTRmaFJnEAE

This was an arranged dinner reservation by our husbands for our group. We had no idea where we were going until a couple of days before. Talk about surprise and delight! You already know it's going to be good if there's a Michelin star involved! Everything was prepared so beautifully and tasted so good. Service was coordinated and Michelin star worthy as well. Definitely do not miss the caviar and pretzels, one of my favorite dishes of the night. But overall, everything was delicious. They even had a thoughtful Mother's Day complimentary dessert for us complete with a little candle on top. I'd definitely come back to Press!0

Fine Dining at PRESS Restaurant in St. Helena, CA

PRESS Restaurant, located in St. Helena, California, is renowned for its modern American cuisine and extensive collection of Napa Valley wines. Established in 2005, the restaurant has evolved under the leadership of Chef Philip Tessier, earning its first Michelin star in 2020.

Press Restaurant History Overview in St Helena California USA 94574 587 St Helena Hwy Establishment Timeline and Evolution of Cuisine and Recognition in Napa Valley Culinary Scene with Michelin Star and Local Ingredients Focused Modern American Dining Destination with Wine Collection by Chef Philip Tessier and Owner Samantha Rudd Evolution 2007 2016 2020 

Located at 587 St Helena Highway in the picturesque Napa Valley, PRESS Restaurant has become a 

 that artfully blends tradition with innovation. Since its establishment in 2007, PRESS has journeyed from a classic steakhouse to a sophisticated dining destination celebrated for its modern American cuisine and its dedication to local Napa ingredients.

PRESS Restaurant opened its doors in 2007 as a traditional steakhouse, quickly earning recognition for its expertly prepared steaks and warm ambiance. This foundation laid the groundwork for the restaurant’s reputation as a reliable spot for classic American dining with a Napa Valley twist.

In 2016, a pivotal change occurred when Samantha Rudd took ownership, ushering in a visionary transformation. Under her leadership and with the creative guiding hand of Chef Philip Tessier, PRESS evolved into a modern American restaurant that seamlessly honors Napa Valley’s rich agricultural heritage while embracing contemporary culinary techniques.

The evolution of PRESS culminated in 2020 when it was awarded its first Michelin star. This prestigious accolade reflects the restaurant’s unwavering commitment to culinary excellence, precision, and innovation. The Michelin star elevated PRESS’s status as a must-visit destination for food lovers seeking refined dining experiences in Napa Valley.

PRESS is not only known for its expertly crafted dishes but also for its extensive collection of Napa Valley wines. This curated selection perfectly complements the menu, showcasing the region’s best vintages and enhancing the dining experience.

 spotlighting Napa Valley’s freshest produce and meats.

 that redefines American steakhouse fare with contemporary flair.

 with options for elegant indoor seating and a charming outdoor patio.

Together, these elements create an unforgettable experience that honors Napa Valley’s culinary heritage while appealing to modern palates and discerning travelers.

Outdoor Seating

Live Music

Good for Groups

Serves Beer

Serves Wine

Serves Cocktails

Serves Dessert

A culinary gem nestled within the beautiful landscapes of St. Helena, PRESS Restaurant beckons food lovers with its enticing menu that pays homage to the rich agricultural heritage of Napa Valley. The moment you arrive, you’re greeted by an inviting atmosphere that melds rustic charm with contemporary elegance, showcasing locally-sourced ingredients in a setting that feels both intimate and vibrant.

PRESS Restaurant

Fine Dining

A culinary gem nestled within the beautiful landscapes of St. Helena, PRESS Restaurant beckons food lovers with its enticing menu that pays homage to the rich agricultural heritage of Napa Valley. The moment you arrive, you’re greeted by an inviting atmosphere that melds rustic charm with contemporary elegance, showcasing locally-sourced ingredients in a setting that feels both intimate and vibrant. PRESS boasts an impressive selection of prime cuts, carefully prepared over an open flame, where each dish is crafted with precision and passion. The sophisticated wine list offers an array of fine local wines, each sip perfectly complementing your meal and further immersing you in the essence of this wine country retreat.

A curated selection of dishes highlighting the best of Napa Valley's ingredients and culinary traditions.

Ricotta Gnudi with Zucchini Blossoms

Brown Butter Maple Crémeux

Sturgeon Caviar Parfait

Jivara Chocolate Crème

Truffle-Glazed Chicken

Black Truffle Risotto

Sweet & Sour Pig Ears

Little Gem Lettuce

Tomahawk Steak

Steak Tartare

PRESS Restaurant Menu

Nestled in the heart of Napa Valley, **PRESS Restaurant** is a culinary gem that showcases the richness of local ingredients and fine dining craftsmanship. The restaurant offers a sophisticated atmosphere complemented by a stunning outdoor patio, making it a perfect spot for any occasion. Chef Philip Tessier presents a carefully curated menu that celebrates the best flavors of the region, from savory starters to indulgent desserts. Here’s a delightful overview of the menu that awaits you.

: A luxurious blend of sturgeon caviar, delicately layered in a parfait.

: A creative dish that balances rich flavor with an unexpected twist.

: Crisp little gem lettuce, dressed to perfection.

: Freshly prepared steak, seasoned to highlight its natural flavors.

: A delicate dish featuring fluffy ricotta dumplings mingling with fresh zucchini blossoms.

: Juicy chicken brushed with a luxurious truffle glaze for a rich flavor.

: Creamy risotto infused with the earthy notes of black truffles.

: A show-stopping cut, expertly grilled to satisfy the heartiest of appetites.

: A rich and creamy dessert that perfectly balances sweet maple with nutty brown butter.

: Decadent chocolate crème made with Jivara chocolate for the ultimate indulgence.

To complement your meal, PRESS Restaurant offers an extensive drink menu featuring:
- Fine wines sourced from the Napa Valley region, designed to pair perfectly with your meal.
- Artfully crafted cocktails that showcase local flavors.
- A selection of artisanal non-alcoholic beverages.

Make sure to ask about the daily specials that highlight the freshest ingredients available, allowing you to savor something unique and seasonal.

Savor exquisite farm-to-table dining at PRESS Restaurant in St. Helena, CA. Experience Napa's culinary gem today!

Fine Dining at PRESS Restaurant, St. Helena CA

Napa County

A curated selection of Napa Valley wines to complement your meal.

Wine Pairing

A seven-course tasting menu featuring seasonal vegetarian dishes.

Vegetarian Tasting Menu

Exclusive use of a private dining room for special events.

Private Dining

Discover Press Restaurant in Saint Helena, California: A Napa Valley Culinary Gem

Nestled in the heart of Napa Valley at 587 Saint Helena Highway, 

 offers an unforgettable fine dining experience that perfectly captures the essence of Napa’s famed wine country. This sophisticated restaurant is celebrated not only for its expertly crafted seafood and steaks but also for a chic ambiance enhanced by a charming outdoor patio overlooking lush vineyards.

An Exceptional Wine Collection and Culinary Craftsmanship

What truly sets Press apart is its extraordinary wine program. Boasting a collection of over 2,700 Napa Valley wines, including rare vintages dating back to the 1950s, wine lovers will find themselves in paradise. The expert staff curates perfect pairings that elevate each course, creating a memorable gastronomic journey. The menu features dishes that beautifully showcase fresh seafood and premium steaks, often enhanced by creative sauces and delicate presentations that impress even the most discerning palates.

Inviting Atmosphere and Exclusive Offerings

Press excels in delivering a warm, personable dining experience with attentive, knowledgeable staff who go above and beyond to make guests feel like cherished friends. The stylish interior coupled with the scenic outdoor seating overlooking vineyards creates a perfect setting for romantic dinners, special celebrations, or elegant group gatherings.

 - Over 2,700 Napa Valley wines including exquisite vintages from the 1950s.

 - Ideal space for special events, intimate celebrations, and group gatherings.

 - Dine al fresco with breathtaking vineyard views in a tranquil setting.

 to secure your preferred date and time, especially for dinner and private events.

 as a standout dish praised by many guests for its decadent flavor.

 include free parking lots and street parking, making access easy for visitors.

Whether you're a devoted foodie, a wine connoisseur, or simply exploring Napa Valley’s vibrant culinary scene, Press Restaurant promises an exquisite, intimate, and memorable dining experience. From its thoughtfully composed dishes to the expansive wine cellar and impeccable service, every visit is a celebration of Napa’s rich flavors and hospitality.

 accept credit, debit, and NFC payments – no cash only policy.

 is more adult-oriented, with no children’s menu offered.

California

Experience world-class cuisine at Press Restaurant, a luxurious Napa Valley dining spot in St. Helena, CA. Book your memorable meal today!

Press Restaurant St. Helena - Napa Valley Fine Dining Experience

Discover the best attractions in St. Helena, CA including Press Restaurant, scenic vineyards, and historic sites. Plan your Napa Valley trip now!

Top Things to Do in St. Helena, CA | Press Restaurant & More

Learn about Press Restaurant in St. Helena, CA. Renowned for its modern American cuisine and extensive Napa Valley wine collection. Book a table!