Discover the exquisite menu at Localis
Nestled in Sacramento's vibrant Poverty Ridge, Localis invites you to embark on a culinary journey with their celebrated Chef's Tasting Menu. This seasonal 12-course experience masterfully blends global inspirations with the freshest locally sourced Californian ingredients, offering a feast for all senses.
starters and appetizers
Begin your gastronomic adventure with thoughtfully crafted starters that showcase seasonal and locally sourced produce. From delicately prepared small bites that tease your palate to vibrant vegetable preparations, each dish sets the tone for a memorable meal.
mains
The heart of the menu lies in the Chef's selection of mains, where seasonal ingredients and locally sourced produce shine. Highlights include dishes like the exquisite braised lamb shank with coffee roasted carrots and confit kohlrabi, complemented by a rich lamb and coffee demi-glace. Served alongside regional sides such as jollof rice and collard greens, these plates reveal a passionate blend of global culinary techniques and Californian freshness.
desserts
Conclude your dining experience with desserts that are as imaginative as they are indulgent. From silky affogato suitable for any time of day to creative sorbets that refresh the palate, each sweet course is crafted to leave a lasting impression.
drinks and pairings
Elevate your meal with expertly curated wine pairings, where each course is complemented by a selection of fine wines that enhance the flavors and textures on your plate. For those seeking non-alcoholic options, an equally thoughtful beverage pairing is available, featuring a variety of creative drinks designed to harmonize with every dish.
special tasting menu experience
Localis’ Chef's Tasting Menu is more than a meal—it's a curated exploration of culinary artistry and passion. Available as a seasonal offering, this 12-course feast invites diners to savor a variety of dishes that celebrate both world flavors and the bounty of California’s local farms. Each course is meticulously crafted to deliver a surprising and delightful experience, perfect for food enthusiasts, special occasions, or those eager to discover innovative New American cuisine in Sacramento.
- Starters: Seasonal and locally sourced appetizers showcasing fresh produce.
- Mains: Chef's selection of dishes including braised lamb shank with exquisite accompaniments.
- Desserts: Creative sweet courses like affogato and sorbets to conclude your meal.
- Drinks: Thoughtful wine and non-alcoholic pairings crafted to enhance each course.
