MARKET Restaurant + Bar menu overview in Del Mar California
Experience the culinary excellence of MARKET Restaurant + Bar, where Chef Carl Schroeder masterfully blends seasonal, locally sourced ingredients into a sophisticated California fare. This upscale eatery in Del Mar invites food lovers to indulge in an array of thoughtfully crafted dishes that highlight complex flavors with generous portions.
Starters
Begin your dining experience with refreshing and inventive starters that set the tone for the meal. The Local Grapefruit & Avocado Salad combines crisp greens with zesty grapefruit and creamy avocado, dressed to perfection. For a rich and airy option, the Gorgonzola Soufflé delivers a decadent blend of gorgonzola cheese, eggs, and cream. Adventure seekers will appreciate the Yellowtail Tartare, a vibrant mix of fresh yellowtail fish, mango, avocado, and nori crisps. Alternatively, the Braised Artichoke and Fennel Salumi Salad pairs tender artichoke and aromatic fennel with a savory salumi and goat cheese tart for a truly memorable start.
Mains
Savor outstanding main courses that showcase the chef’s expertise in balancing flavors and textures. The Cabernet Braised Prime Beef Short Ribs feature tender beef soaked in a rich cabernet wine reduction and seasoned with care. The Miso Marinated Sea Bass is perfectly complemented by pork fried rice and fresh vegetables, bringing Asian-inspired depth to the plate. Pasta lovers will delight in the Porcini Mushroom Ravioli or the Iron Seared Local Yellowtail & Mushroom Ravioli, both served with a luscious cream sauce that enhances the earthiness of the mushrooms. For something indulgent, the Crispy Duck Confit offers a succulent duck leg with seasonal vegetables, while the Spice-Seared Rack of Lamb is a fragrant dish spiced to perfection and served alongside fresh vegetables.
Desserts
Conclude your meal with exquisite desserts that perfectly balance sweetness and texture. The Chocolate Mousse Cake offers a rich and creamy delight, while the Strawberry and Cream features fresh strawberries paired with delicate yuzu panna cotta for a light yet satisfying finish.
Drinks and specials
MARKET Restaurant + Bar also features an inviting bar and lounge with an excellent wine selection and expertly crafted cocktails, including perfectly shaken martinis. Guests are encouraged to explore bespoke beverages that complement the menu’s diverse flavors, making it an ideal destination for both casual drinks and celebratory evenings.
- Seasonal and locally sourced ingredients ensure fresh and vibrant flavors throughout every dish.
- Creative flavor combinations crafted by Chef Carl Schroeder elevate the dining experience.
- Generous portion sizes guarantee a satisfying and memorable meal.