Dija Mara menu overview in Oceanside CA USA at 232 S Coast Hwy 92054 Townsite district in San Diego County.

Nestled in the heart of Oceanside's Townsite district, Dija Mara offers a vibrant culinary journey that expertly fuses traditional Balinese flavors with innovative modern techniques. This cozy spot, renowned for its industrial-chic decor, invites you to indulge in a menu brimming with bold spices, fresh ingredients, and imaginative presentations. Perfect for food lovers seeking an authentic Southeast Asian dining experience, Dija Mara’s menu boasts a variety of starters, mains, desserts, and drinks that cater to diverse palates including vegetarian options.

Starters to ignite your appetite

Start your meal with a selection of expertly crafted appetizers that set the tone for an unforgettable feast. The Grilled Roti is a must-try, featuring warm, light flatbread served alongside both a rich lamb curry sauce and a flavorful vegetarian curry sauce. Adventurous eaters will appreciate the Pork Belly Skewers, perfectly tender and paired with a creamy peanut aioli that adds a nutty depth. For poultry fans, the Chicken Thigh Skewers offer juicy, charred bites packed with flavor. Don’t miss the Lamb Skewers, a simple yet succulent choice for meat lovers.

Main courses that captivate the senses

Dija Mara’s mains highlight the diverse and robust flavors of Balinese cuisine. The signature Nasi Goreng features fragrant fried rice mixed with shrimp, pork belly, chicken, and a luscious egg yolk that ties the dish together in a perfect harmony of textures and tastes. For those seeking rich and slow-cooked delights, the Beef Short-rib Rendang offers tender beef bathed in a deeply spiced rendang sauce. Vegetarians will enjoy the Charred Eggplant, enhanced by smoked tomato sambal and crispy fried shallots, while the Tofu Rendang provides a plant-based take on the classic rendang sauce.

Other standout dishes include the Mie Goreng, a stir-fried noodle creation featuring duck, soy, and garlic, delivering a savory and satisfying flavor. The Ayam Penyet presents crispy fried chicken paired with a fiery sambal sauce and fluffy coconut rice, offering a perfect balance of heat and comfort. For seafood lovers, the Laksa is a must-try, boasting noodles in a rich curry broth studded with fresh seafood, promising a warming and aromatic experience. Health-conscious diners can savor the Gado Gado, a vibrant mix of vegetables dressed in a luscious peanut sauce.

Delightful desserts and refreshing drinks

Complete your meal with the thoughtfully curated dessert options that add a sweet finish to your dining adventure. While dessert offerings vary, expect unique creations that complement the bold spices of the main courses. Pair your meal with one of Dija Mara’s signature cocktails, celebrated for their fresh, inventive blends such as lychee and ginger drinks. The restaurant also offers a fine selection of wines and beers, enhancing the vibrant flavors of the dishes and rounding out the full sensory experience.

Special features and dining experience

Bib Gourmand Recognition — Dija Mara was awarded the prestigious Bib Gourmand by the Michelin Guide, highlighting its outstanding quality at great value.
Vegetarian and Vegan Friendly — The menu includes an extensive vegetarian selection ensuring all guests can enjoy flavorful options.
Cozy yet Chic Ambiance — Enjoy a warm atmosphere with industrial-chic decor that makes every meal feel special.
Excellent Service and Accessibility — Friendly staff, easy parking, and options for dine-in or takeout make dining seamless.