Beijing restaurant menu overview at 1801 alemany boulevard san francisco ca 94112 usa dining experience savor authentic beijing style chinese dishes with rich flavors and traditional recipes crafted for food lovers locals and visitors alike.
Beijing Restaurant offers a delicious array of starters, mains, desserts, and drinks that capture the essence of traditional Beijing-style Chinese cuisine. Each dish is prepared with authentic ingredients and bold flavors that will transport you to the heart of China's capital city.
starters
Begin your meal with delightful starters that set the tone for an authentic dining experience. The Beijing Beef Pancake features tender beef wrapped in a crispy scallion pancake, a perfect balance of savory and flaky textures. Onion Pancake, with its golden layers of onions and flour fried to perfection, offers a simple yet irresistible appetizer. Hot and Sour Soup warms your palate with a harmonious blend of tofu, mushrooms, vinegar, and warming spices. Jing Dong Meat Pancake delivers a flavorful meat filling encased in a savory scallion pancake, while Pot Stickers combine pork and vegetables in delicate dumpling wrappers for a taste of classic Chinese comfort food. Fried Chicken Wings, seasoned and fried to crispy goodness, round out the selection with a satisfying crunch.
mains
The mains menu showcases a rich variety of hearty and flavorful dishes sure to satisfy any craving. The iconic Peking Duck is expertly roasted and served with delicate pancakes, hoisin sauce, and fresh scallions for a classic Beijing specialty. Cumin Lamb combines tender lamb with aromatic cumin, dried chilies, and bell peppers for a spicy, fragrant treat. Beijing Beef Pancake lovers also enjoy dishes such as Mongolian Beef, where beef, onions, bell peppers, and soy sauce merge in a savory stir-fry. Noodle enthusiasts will find comforting choices like Beef Noodles Soup, Beef Stew Noodles Soup, and Beef Chow Fun, each featuring succulent beef paired with noodles and rich broths or sauces.
Seafood lovers will appreciate the Sliced Fish with Pickled Vegetable served in a traditional claypot, bringing a tangy and savory balance of flavors. For those craving spice, the Sauteed Spicy Chicken and the famed Kung Pao Chicken—featuring peanuts, chili peppers, and soy sauce—deliver bold heat and satisfying crunch. Braised Beef Tendon offers a tender, melt-in-your-mouth experience infused with soy sauce and spices. Salt and Pepper Pork is a crispy and flavorful option seasoned simply with salt and pepper. The Shredded Meat with Ground Bean Sheet and Egg Surface Tofu dishes round out the mains with unique textures and a medley of vegetables and spices. Finally, the BBQ Pork Fried Rice is a comforting classic with tender pork, rice, and vegetables stir-fried to perfection.
desserts and drinks
While the menu description focuses primarily on authentic savory dishes, Beijing Restaurant also offers a selection of traditional desserts and beverages that complement the deep flavors of the meal. From subtly sweet treats to refreshing drinks, guests can complete their dining experience with satisfying finales that celebrate Beijing's culinary heritage.
specials and highlights
- Authentic Peking Duck - A signature dish featuring succulent roasted duck served with delicate pancakes, hoisin sauce, and scallions.
- Sichuan Boiled Fish - Known for its bold, spicy flavors and tender fish cooked in a flavorful broth.
- Chili Sauce - A housemade chili sauce that elevates dishes with complex heat and depth, beloved by regulars.
