California fish market restaurant menu
Nestled in the heart of San Francisco's vibrant North Beach neighborhood, California Fish Market Restaurant offers a delectable array of fresh seafood dishes infused with authentic Italian influences. Whether you are a dedicated foodie or a casual diner, this menu promises a journey through the ocean's finest flavors, crafted with passion and a commitment to quality.
Starters
Begin your culinary adventure with a choice of enticing starters that celebrate the ocean's bounty.
- Oysters - Fresh oysters that provide a briny, clean start to your meal.
- Crudo - A delicate assortment of raw fish, showcasing pristine ocean flavors.
- Scallops - Fresh scallops prepared to highlight their natural sweetness.
- Crab Chowder - A creamy blend of crab meat and vegetables, perfect for warming up your palate.
Main courses
The mains deliver an impressive variety, each plate showcasing fresh seafood elevated by classic Italian preparations and thoughtful touches.
- Cioppino - A hearty tomato-based seafood stew brimming with mussels, clams, scallops, crab, calamari, and shrimp.
- Linguine Granchio - Linguine tossed with succulent Dungeness crab meat, lemon zest, and olive oil.
- Lobster Roll - A buttery brioche bun filled with tender lobster meat, crisp lettuce, and a hint of lemon.
- Grilled Calamari - Tender calamari grilled with garlic, olive oil, and parsley for a simple yet flavorful dish.
- Branzino - Whole branzino roasted with fresh herbs and lemon to enhance its delicate flavor.
- Spaghetti Neri - Black squid ink spaghetti paired with clams, mussels, squid, and cherry tomatoes for a striking and savory pasta experience.
- Grilled Spanish Octopus - Octopus grilled with olive oil, garlic, and paprika for a smoky, tender delight.
- Grigliata Fish Market - An assortment of grilled fish served with fresh lemon and herbs, capturing the essence of the market's seafood offerings.
- Ravioli Con Aragosta - Delicate lobster-filled ravioli bathed in rich tomato sauce and sprinkled with parmesan.
- Fish and Chips - Classic battered fish fillets paired with crispy fries and tangy tartar sauce.
- Spaghetti Ai Frutti Di Mare - Spaghetti tossed with mixed seafood, garlic, parsley, and a savory tomato sauce.
- Frittura Mista - A mix of fried seafood garnished with lemon and parsley for a crispy indulgence.
- Bucatini Sea Urchin - Bucatini pasta enriched with the rich flavors of sea urchin, garlic, and chili flakes.
- Housemade Crab Cake - A flavorful blend of crab meat, breadcrumbs, and spices expertly crafted into a crispy cake.
- Linguine Alle Vongole - Linguine with clams, garlic, white wine, and parsley, delivering a classic Italian seafood pasta.
Desserts
Conclude your meal with the timeless Italian dessert that perfectly balances coffee and cream.
- Tiramisu - Ladyfingers soaked in coffee layered with mascarpone and dusted with cocoa powder.
Drinks and specials
Complement your fresh seafood feast with a selection of wines and cocktails, thoughtfully curated to enhance every bite. The laid-back atmosphere, complete with a colorful terrace, invites you to unwind and savor the best Italian-style fare in San Francisco.
