Do Eat Restaurant
San Francisco, United States
Do Eat Restaurant Menu Overview
Nestled in the vibrant Excelsior neighborhood of San Francisco, Do Eat Restaurant serves up an authentic Cantonese dining experience that delights with its traditional flavors and expertly crafted roast meats. Known for its warm, local ambiance and friendly service, this spot is a go-to for lovers of genuine Chinese cuisine who crave rich, comforting dishes packed with flavor.
Starters
Begin your meal with the soul-warming Pork Bone Soup, a fragrant broth simmered to perfection using pork bones and a blend of seasonings that create a deeply satisfying start to your dining experience.
Mains
The main courses showcase a stunning array of classic Cantonese roast meats and savory dishes, each prepared with care to highlight traditional tastes and textures.
- Roast Duck Over Chow Mein – tender roast duck served atop a bed of perfectly cooked chow mein noodles, blending rich meatiness with satisfying noodles.
- BBQ Pork – succulent barbecued pork with a savory glaze, perfect for fans of classic Cantonese flavors.
- Chinese Crispy Roasted Pork – a highlight with its irresistible crispy skin and tender, flavorful meat that defines Cantonese roast pork perfection.
- Soy Sauce Chicken – tender chicken infused with rich soy sauce marinade, delivering a juicy and savory bite every time.
- Braised Pork Belly Over Rice – rich and tender braised pork belly served over a comforting bed of steamed rice.
- Ginger and Green Onion Shredded Chicken – a fragrant dish combining shredded chicken with fresh ginger and green onion for a bright, flavorful profile.
- Beef Chow Fun – tender slices of beef stir-fried with wide, silky chow fun noodles, delivering a hearty and satisfying entree.
Desserts
While Do Eat Restaurant focuses on its exceptional savory dishes, guests can inquire about any seasonal or chef’s specials that may include traditional sweet finishes to complement their meals.
Drinks and Specials
Though the restaurant does not serve alcoholic beverages such as beer or wine, guests can enjoy a selection of traditional Chinese teas that perfectly complement the robust flavors of the cuisine. Specials often include hearty seasonal dishes like the highly acclaimed pork bone broth that diners rave about for its rich depth and comforting warmth.
Closed - Opens 10:00 AM
Monday
10:00–21:00
Tuesday
10:00–21:00
Wednesday
10:00–21:00
Thursday
10:00–21:00
Friday
10:00–21:00
Saturday
08:30–21:00
Sunday
08:30–21:00
Aggregated Ratings 4.4
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