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San Francisco

House of Prime Rib is a San Francisco institution known for its high-quality prime rib and classic ambiance. The restaurant has been serving patrons since 1949, offering a traditional English-style dining experience with tableside carving of prime rib. The menu features various cuts of prime rib, along with classic sides like creamed spinach, mashed potatoes, and Yorkshire pudding. The establishment is praised for its attentive service and nostalgic atmosphere.

House of Prime Rib: A Timeless San Francisco Dining Experience

Nestled in the heart of San Francisco's Polk Gulch neighborhood, the 

 has been a beloved culinary institution since the 1940s. This iconic restaurant offers a quintessential English-style prime rib experience, famed for its tableside carving and classic ambiance that transports diners back in time. Whether you're a local foodie or a visitor hungry for an authentic San Francisco meal, this spot promises a memorable evening filled with rich flavors and warm hospitality.

The star of the menu is undeniably the prime rib, perfectly cooked to your preference and sliced right at your table. Accompanying sides like creamy creamed spinach, fluffy mashed potatoes, and traditional Yorkshire pudding enhance the hearty main dish. The food is consistently praised for its tenderness and burst of flavor, making it a must-try for steak lovers. The service is equally impressive; attentive and well-timed, the staff ensure every guest feels welcomed and valued.

House of Prime Rib operates with a casual elegant dress code, perfect for intimate dinners or group celebrations. Valet and street parking options make arriving here hassle-free. The restaurant is open for dinner every day except during lunch and brunch hours, focusing on delivering a refined evening dining experience. For those who prefer dining at home, takeout options are available, although delivery is not offered.

With rave reviews highlighting the exceptional prime rib, outstanding service, and nostalgic atmosphere, House of Prime Rib continues to be one of San Francisco's most treasured dining spots. Guests often remark on the warm welcome from attentive servers and the impeccable timing that enhances the overall experience. Whether seated at the elegant dining room or enjoying the full menu at the bar, this restaurant delivers an authentic and satisfying meal that keeps patrons coming back.

 can be made up to one year in advance via OpenTable or by phone.

 are Monday to Friday 5pm–10pm, and weekends 4pm–10pm.

 is available, but there is no delivery service offered.

North America

United States

Nestled in the heart of San Francisco's vibrant Polk Gulch neighborhood, the House of Prime Rib is a culinary institution that has been delighting diners since the 1940s. This old-school, English-style restaurant is renowned for its exceptional prime rib, served with a side of nostalgia and a generous pour of martinis. As you step inside, the warm, inviting atmosphere envelops you, transporting you to a time when dining was an experience to be savored. The rich wood paneling and classic decor set the stage for a meal that is as much about the ambiance as it is about the food.



The star of the show is undoubtedly the prime rib, which is expertly carved tableside, ensuring that each slice is tender and bursting with flavor. Accompanied by a selection of delectable sides, including creamy mashed potatoes and fresh, crisp salad, this dish is a true celebration of culinary craftsmanship. For those seeking a unique twist, the signature "City Cut" offers a delightful option for sharing, allowing diners to enjoy the experience without the commitment of a full portion.

The House of Prime Rib is not just about the food; it's about the entire dining experience. Guests are treated to a theatrical presentation as the prime rib is carved right at their table, a tradition that adds a personal touch to each meal. The servers are attentive, ensuring that every need is met, from refilling drinks to recommending the perfect wine pairing. The restaurant also offers a selection of classic cocktails, with the martini being a standout choice that perfectly complements the rich flavors of the prime rib.

 - A rich and velvety side that perfectly balances the savory prime rib.

 - A classic cocktail that enhances the dining experience with its crisp and refreshing flavor.

Conveniently located at 1906 Van Ness Avenue, the House of Prime Rib is surrounded by a plethora of attractions that make it an ideal dining destination. Just a short stroll away, you can explore the vibrant streets of Polk Gulch, known for its eclectic mix of shops, bars, and cultural landmarks. For those looking to extend their evening, nearby attractions such as the historic Castro Theatre and the bustling nightlife of the Mission District are just a quick ride away.

What is the House of Prime Rib known for?

 - It is famous for its exceptional prime rib and classic cocktails, especially the martini.

 - Yes, it is highly recommended to make reservations in advance due to its popularity.

 - The restaurant offers valet parking, as well as free and paid street parking options.

Whether you're a local or just visiting San Francisco, the House of Prime Rib is a must-visit destination for anyone who appreciates fine dining and exceptional service. Make your reservation today and prepare to indulge in a dining experience that will leave you with memories to cherish.

Old-school, English-style restaurant serving acclaimed prime rib & martinis since the 1940s.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfeTl5V0V3EAE&d=17924085&t=1

places/ChIJg67caeqAhYAR2UQjKb1a8j4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfeTl5V0V3EAE

Recently visited House of Prime Rib when I found myself in the Bay Area and remember being told about it.

I did not have a reservation, and they were fully booked for reservations for the day (as per usual). I arrived about 30 minutes before seating started in order to join the waitlist for both the bar and main dining room and would be seated at whatever opened up first. I was told it was possibly a 1.5-2 hour wait for the Monday that I went. I ended up seated at the bar, which also has a full menu but without the showmanship.

The staff was extremely nice and attentive. They move swiftly to ensure everyone gets their orders as quickly as possible.

The food was delicious and cooked to order. I left very pleased and would absolutely like to come back to do the full dining experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmNXFmdmRBEAE&d=17924085&t=1

places/ChIJg67caeqAhYAR2UQjKb1a8j4/reviews/ChZDSUhNMG9nS0VJQ0FnSURmNXFmdmRBEAE

I recently dined at the House of Prime Rib, and it was an exceptional experience from start to finish. Our server, Alvin, deserves a special mention for his outstanding service—he was attentive, warm, and made us feel truly welcomed. Alvin's recommendations were spot on, and his timing throughout the meal was impeccable.

The chef also outdid themselves. The prime rib was perfectly cooked, tender, and bursting with flavour. Each side dish complemented the meal beautifully, and the presentation was top-notch. My friend visiting from San Diego was utterly impressed and couldn’t stop raving about how memorable the meal was.

It’s rare to find a restaurant that delivers on all fronts—ambiance, food, and service—but House of Prime Rib exceeded our expectations. A huge thank you to Alva and the chef for making our visit unforgettable. We’ll definitely be back!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfNmRHV3J3RRAB&d=17924085&t=1

places/ChIJg67caeqAhYAR2UQjKb1a8j4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfNmRHV3J3RRAB

Delicious !
Steak is very tender.
The sauce is excellent!
The bread is excellent as well.

Share meal need to pay extra 10 USD
Share meal & city cut not offer second free slice of meat

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNma291YXl3RRAB&d=17924085&t=1

places/ChIJg67caeqAhYAR2UQjKb1a8j4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNma291YXl3RRAB

A fantastic institution in SF. Hard to get reservations, but if you do you're in for a treat. Make sure you make them months in advance!

The prime rib is exceptional and fair priced, and the best part of the meal. They will toss the salad before you, provide sides with plenty of substitutions, cut the meat beside your table, and if you are able to clear your plate, you can ask for an extra slice!

The service is impeccable and is by far, one of the best restaurants in SF!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfME5IdWh3RRAB&d=17924085&t=1

places/ChIJg67caeqAhYAR2UQjKb1a8j4/reviews/ChdDSUhNMG9nS0VJQ0FnSURfME5IdWh3RRAB

Didn’t enjoy having to wait another 20 minutes despite having a reservation and coming on time but the food here is delicious and helped to keep the rating up. The creamed corn is pretty divine imo, and the sliced prime rib option is the best of both worlds. You’ll be full at the end of this meal!

Savor 5-Star Prime Rib at House of Prime Rib, SF

Established in 1949, House of Prime Rib has been serving high-quality prime rib in San Francisco for over seven decades. The restaurant is renowned for its traditional English-style dining experience, featuring tableside carving of prime rib and classic sides. It has become a beloved institution, attracting both locals and visitors seeking a nostalgic dining experience.

History of House of Prime Rib in San Francisco.

Nestled in the heart of Polk Gulch, the House of Prime Rib has been a quintessential dining destination since its inception in 1949. This renowned establishment showcases a unique blend of **traditional English-style dining** with a quintessentially American twist, making it a beloved icon of San Francisco's culinary landscape.

The House of Prime Rib was founded in 1949, and it has since been synonymous with exquisite prime rib dishes. The restaurant quickly established itself as a go-to dining spot for locals and tourists alike, offering a nostalgic experience that is hard to find elsewhere.

: House of Prime Rib was founded in San Francisco.

: Joe Betz purchased the restaurant from the original owner.

: The restaurant continues to operate under the ownership of Joe Betz, serving patrons with its classic offerings.

At House of Prime Rib, the dining experience is designed to be memorable. Guests are treated to tableside carving of the prime rib, a hallmark of traditional English dining. Each meal is complemented by classic sides, including creamed corn and Yorkshire pudding, allowing diners to indulge in a truly authentic meal.

Over the decades, House of Prime Rib has evolved but stayed true to its roots, creating a nostalgic atmosphere where patrons can enjoy exceptional cuisine. Whether you are a local or a visitor, the restaurant continues to be a must-try destination in San Francisco, ensuring that the legacy of prime rib lives on.

Dine In

Takeout

Restroom

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Good for Groups

Serves Dessert

House of Prime Rib

A selection of prime rib cuts, starters, and beverages.

The City Cut

House of Prime Rib Cut

The English Cut

King Henry VIII Cut

Children’s Prime Rib Dinner

Fresh Fish

Salad Bowl

Mashed Potatoes

Baked Potato

Yorkshire Pudding

Creamed Spinach

Creamed Corn

Fresh Cream of Horseradish Sauce

Green Apple Martini

Lemon Drop

Martini

Manhattan

Cosmopolitan

House of Prime Rib Menu

Nestled in the heart of San Francisco's Polk Gulch, House of Prime Rib offers a timeless English-style dining experience centered around exquisitely prepared prime rib selections. This iconic steakhouse invites food lovers and discerning diners to indulge in a menu that honors tradition while delivering rich, tender flavors that have captivated guests since the 1940s.

Begin your meal with fresh, seasonal offerings like the crisp Salad Bowl dressed in the house-made dressing, or savor the comforting warmth of Yorkshire Pudding baked to golden perfection. Creamy sides such as Mashed Potatoes drizzled with rich gravy, Baked Potato topped with butter, sour cream, and chives, and indulgent Creamed Spinach with touches of bacon provide hearty accompaniments. Don't miss the velvety Creamed Corn, a favorite among regulars, and the sharp Fresh Cream of Horseradish Sauce that beautifully complements the robust prime rib.

At the heart of the menu lies a stunning selection of prime rib cuts, each meticulously prepared to highlight tender, flavorful beef. Options range from The City Cut, a classic choice offering generous portions, to the House of Prime Rib Cut, celebrated for its rich marbling and depth of flavor. For those seeking a regal dining experience, the English Cut and King Henry VIII Cut deliver larger, sumptuous servings that pay homage to the steakhouse's British roots. For younger guests, the Children's Prime Rib Dinner provides a perfectly sized portion paired with milk and ice cream to delight little palates.

Complementing the meat-centric menu is a fresh fish offering for those seeking a lighter or alternative entrée, prepared with care to ensure a satisfying and flavorful dish.

After a satisfying main course, indulge in classic desserts that round out the meal. Pair your dinner with expertly crafted cocktails like the Green Apple Martini featuring vodka and Bols sour apple liqueur, the citrus-forward Lemon Drop with Absolut Citron Vodka, or timeless favorites such as the Martini and Manhattan, made with your choice of spirits and garnishes. For a splash of vibrant flavor, the Cosmopolitan offers vodka, triple sec, cranberry juice, and fresh lime for a refreshing finish.

 served in generous cuts with traditional English flair.

 that perfectly complement the rich mains.

 including a special prime rib dinner for children.

Savor succulent cuts of prime rib at the renowned House of Prime Rib in San Francisco's Polk Gulch. Indulge your palate today!

House of Prime Rib: Classic Dining in SF Polk Gulch

San Francisco County

Valet parking service available for guests.

Valet Parking

Exclusive dining area for private events.

Private Dining Room

Welcome to the House of Prime Rib, a beloved San Francisco institution located at 1906 Van Ness Avenue in the vibrant Polk Gulch neighborhood. This classic English-style steakhouse has been delighting diners since the 1940s with its acclaimed prime rib and perfectly crafted martinis.

House of Prime Rib San Francisco Dining Experience 

At House of Prime Rib, the star of the menu is undoubtedly the prime rib, known for its tender texture and rich, savory flavor. Expertly carved tableside, each cut is cooked to your preference, ensuring a personalized dining experience. Complementing the main attraction are the house specialty sides like creamy mashed potatoes, creamed corn, and Yorkshire pudding, all thoughtfully prepared to enhance every bite.

Classic prime rib and exceptional service

Guests rave about the attentive and warm service, with servers like Alvin providing knowledgeable recommendations and impeccable timing throughout the meal. Whether you’re seated in the main dining room or enjoying a casual spot at the bar, the staff ensures a swift and delightful experience. The bar offers the full menu minus the tableside showmanship, plus an excellent selection of martinis and cocktails to complement your dinner.

House of Prime Rib offers convenient valet parking at no extra charge, making arrival stress-free in busy San Francisco. For those planning a special event, the restaurant’s private dining room provides an exclusive setting perfect for private celebrations or business dinners. With no outdoor seating but comfortable indoor spaces, it’s ideal for groups who enjoy an intimate and classic steakhouse atmosphere.

 is available complimentary for all guests.

 offers an exclusive venue for special occasions.

Prepare for a classic, hearty dining experience focused on prime rib excellence. Reservations are highly recommended as this beloved spot frequently books months in advance. You might encounter a waitlist upon arrival, but the welcoming staff and comforting ambiance make the wait well worth it.

The culinary craftsmanship extends beyond the main steak, with sides that are thoughtfully prepared and desserts that cap the meal delightfully. While the menu does not include vegetarian options or breakfast and lunch service, it excels in dinner offerings, featuring classic cocktails, coffee, and a focused menu showcasing the prime rib cut.

 is offered with attentive, speedy staff.

 serving signature cocktails and martinis.

House of Prime Rib San Francisco Overview 

Nestled in the heart of the Polk Gulch neighborhood at 1906 Van Ness Avenue, the House of Prime Rib offers a classic English-style dining experience that has delighted San Francisco food enthusiasts since the 1940s. Renowned for its exceptional prime rib, this establishment has built a reputation for serving tender, flavorful cuts of meat accompanied by traditional sides, all presented with an elegant flair. Its vintage ambiance and meticulous service create a memorable atmosphere that transports diners back in time.

This iconic restaurant stands out for several reasons. First and foremost, the quality of the prime rib is consistently praised—expertly cooked to order, juicy, and tender, making it the centerpiece of the meal. The dining experience embraces a traditional English approach, including table-side salad tossing and meat carving, which adds a theatrical element appreciated by guests. Service staff are known for their attentiveness and warmth, elevating every visit. Additionally, the establishment offers valet parking, a rare convenience in San Francisco, enhancing ease of access for diners.

Despite its many strengths, potential visitors should be aware of a few drawbacks. Obtaining a reservation can be challenging due to the restaurant's popularity and limited seating, often requiring booking months in advance. The menu is focused primarily on prime rib and traditional accompaniments, which may not cater to those seeking diverse or vegetarian options. Additionally, while takeout is available, there is no delivery service, which could limit accessibility for some guests.

 expertly cooked and bursting with flavor.

 featuring table-side salad tossing and meat carving.

 that evokes a timeless dining tradition.

 offering convenience in a busy city setting.

 focused on prime rib with few alternatives.

 which might be inconvenient for some customers.

California

Experience the best prime rib in San Francisco at House of Prime Rib. Join us for a classic dining experience in Polk Gulch!

Savor 5-Star Prime Rib at House of Prime Rib

Discover tips for dining at House of Prime Rib, San Francisco's iconic spot for prime rib. Make reservations, explore the menu, and enjoy!

Ultimate Guide to Dining at House of Prime Rib

Learn the history of House of Prime Rib, serving prime rib since 1949. A must-visit destination for lovers of classic English-style dining!

House of Prime Rib menu overview

Starters and classic sides

Signature prime rib mains

Fresh fish option

Desserts and beverages

Why choose House of Prime Rib