Pink Onion Menu Overview

Nestled in San Francisco's vibrant Mission District, Pink Onion offers a contemporary Italian dining experience that captivates with its bold flavors and street art ambience. This family-owned gem serves up a richly curated menu featuring artisanal pizzas, hearty pastas, fresh salads, and indulgent desserts—perfect for foodies and locals seeking authentic yet creative Italian bites.

Starters to Savor

Begin your meal with elegant starters that balance fresh ingredients and rustic Italian tradition. The Parma e Burrata Plate features creamy burrata paired with salty Parma prosciutto, arugula, cherry tomatoes, and a hint of candied pear for a sweet contrast. For seafood lovers, the Steamed Mussels are bathed in white wine, cream, and spicy red chili flakes, offering a fragrant and delicate start.

Vegetarian Burrata Plate – fresh burrata with arugula, caramelized pear, candied pecans, and a balsamic drizzle.
Meat and Cheese Plate – a savory assortment including Parma prosciutto, mortadella, hot soppressata, and Manchego cheese complemented by blackberry jam.
Salads such as Pink Onion Salad with organic mixed greens and goat cheese or the crisp Avocado Salad with toasted almonds and balsamic vinaigrette.

Delicious Mains

Pink Onion shines with its variety of pizzas and pastas, crafted with quality ingredients and inventive flavor combinations. Whether you prefer classic or adventurous, the menu satisfies all cravings.

Pink Alarm Fire Pizza – ignited by spicy pepperoni, chile peppers, garlic, and sweet red onions for a fiery taste sensation.
Pasta al Tartufo – luxurious pasta bathed in a creamy truffle sauce, a must-try for truffle lovers.
Pink Onions Margherita Pizza – a fresh classic featuring San Marzano tomatoes, basil, and creamy mozzarella.
Spaghetti Pesto di Pistachio – a unique and flavorful twist with pistachio pesto coating perfectly cooked spaghetti.
Rigatoni and Meatballs – a comforting dish with rigatoni pasta, savory meatballs, and rich tomato sauce.
Hotboy Pizza – a spicy delight topped with soppressata, crushed tomatoes, fresh mozzarella, and Mike’s Hot Honey drizzle.
Nayalita Pizza – layered with caramelized onions, mushrooms, ricotta, gorgonzola, mozzarella, finished with balsamic drizzle.
Magic Mushroom Pizza – rich cremini mushrooms and truffle oil combine with tomato sauce and prosciutto for an earthy savor.
The Kanoute Pizza – topped with vibrant pesto, mozzarella, ricotta, sliced tomatoes, and fresh arugula for a refreshing finish.
Tyson Punch Out Pizza – a hearty combination of sausage, mushroom, ricotta, and green onion atop a crisp crust.

Delectable Desserts and Drinks

Conclude your meal with Pink Onion's irresistible Basque Cheesecake, a creamy and indulgent dessert that perfectly balances richness and a caramelized top. Complement your dining experience with thoughtfully selected wines and beers, as the restaurant offers a solid drinks menu to pair with every plate.

Specials and Insider Tips

One of the standout offerings is the Wednesday combo meal, which includes an appetizer, entree, dessert, and a bottle of wine—a fantastic way to sample the breadth of Pink Onion's menu at great value. Due to its popularity, reservations are recommended to secure a spot in this cozy and lively space known for friendly service and quick food preparation.

Pink Onion consistently earns praise for its light gnocchi, savory meatballs, and inventive pizzas like the truffle-topped classics and the distinctive pistachio pesto pasta, making it a top destination for Italian cuisine in San Francisco.

Whether you're a vegetarian seeking flavorful options or a spice lover craving bold pizza toppings, Pink Onion delivers memorable dishes that reflect the vibrant culinary spirit of the Mission District.

4.7

64 14th St, San Francisco, CA 94103, USA

(415) 529-2635

Closed - Opens 4:00 PM

Monday

16:00–22:00

Tuesday

16:00–22:00

Wednesday

16:00–22:00

Thursday

16:00–22:00