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San Francisco

Sam Wo Restaurant, a historic Chinatown institution, has been cherished for its authentic Cantonese cuisine and unique dining experience. Patrons have fond memories of its late-night hours, traditional dishes, and the legendary 'rudest waiter' Edsel Ford Fung. The restaurant's closure in January 2025 marked the end of an era, leaving a lasting impact on the community.

Sam Wo Restaurant, a beloved establishment in San Francisco's Chinatown, has been a cornerstone of the community since 1907. Known for its authentic Cantonese cuisine, it has served generations of locals and visitors alike. As it approaches its closure in January 2025, the restaurant's legacy as a gathering place for friends and families will be deeply felt. Its role in the community extends beyond just food; it has been a place where stories are shared, and memories are made.

Collaborates with local farmers to source fresh ingredients.

Supports local artists by displaying their work.

Partners with local schools for educational programs.

Sam Wo has hosted numerous community events, from cultural celebrations to charity fundraisers. These gatherings have fostered a sense of unity among residents, allowing them to connect over shared experiences and delicious food. The restaurant's welcoming atmosphere encourages patrons to engage with one another, making it a hub for social interaction.

The restaurant is committed to sustainable practices, including minimizing food waste and using eco-friendly packaging. Sam Wo also emphasizes the importance of supporting local businesses, ensuring that its operations have a positive impact on the community and environment.

"Sam Wo has been a part of my life for as long as I can remember. The food is comforting, and the atmosphere feels like home," shares a long-time patron. This sentiment echoes throughout the community, highlighting the restaurant's significant role in their lives.

As we bid farewell to Sam Wo Restaurant, we invite you to visit and experience its rich history and comforting dishes one last time. Join us in celebrating a century of culinary tradition in San Francisco's Chinatown.

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Sam Wo Restaurant, a cherished institution in San Francisco's Chinatown, has been serving comforting Chinese cuisine since 1907. With its rich history and nostalgic charm, this eatery has become a beloved destination for locals and visitors alike. As it approaches its bittersweet closure in January 2025, there's no better time to experience its culinary offerings and the warm ambiance that has welcomed diners for over a century.

At Sam Wo, the menu is a delightful mix of traditional Chinese dishes that evoke a sense of nostalgia. Diners rave about the chow mein and chow fun, both generously portioned and bursting with flavor. The relaxed pace of service allows guests to savor each bite while soaking in the restaurant's historic ambiance. Whether you're sharing a meal with friends or enjoying a quiet dinner, the comforting atmosphere enhances the dining experience.

Chow Mein - A classic dish with a perfect balance of flavors.

Chow Fun - A flavorful option that's perfect for sharing.

BBQ Pork Roll - Juicy and flavorful, a must-try!

Located at 713 Clay Street in the vibrant Chinatown neighborhood, Sam Wo is surrounded by a rich tapestry of culture and history. Visitors can explore nearby attractions such as the iconic Dragon's Gate and the bustling markets filled with authentic Asian goods. The area is alive with the sounds and sights of traditional Chinese culture, making it a perfect spot to immerse yourself in the local experience.

A: Sam Wo is open daily from 11 AM to 10 PM.

A: Street parking is available, but it can be limited.

Don't miss the chance to experience the flavors and history of Sam Wo Restaurant before it closes its doors. Gather your friends and family, and enjoy a meal that has delighted generations. Visit Sam Wo in Chinatown, San Francisco, and be part of its legacy.

New location of the legendary Chinese eatery that's been serving casual eats since in 1907.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmaE5HWmJBEAE&d=17924085&t=1

places/ChIJKSZZU4uAhYARS57sg4li-8w/reviews/ChZDSUhNMG9nS0VJQ0FnSURmaE5HWmJBEAE

Sam Wo has been a cherished San Francisco institution for a century, and its legacy as a go-to spot for comforting Chinese cuisine will be deeply missed when it closes its doors in late January 2025.

The food here is consistently good, with standout dishes like the chow mein and chow fun. Both are packed with flavor and served in generous portions that make them perfect for sharing—or enjoying all to yourself. The flavors are well-balanced, and the dishes have that classic, nostalgic taste that reminds you why this place has endured for so long.

That said, don’t come expecting lightning-fast service. The pace here is relaxed, giving you time to soak in the ambiance of a restaurant steeped in history.

As Sam Wo approaches its bittersweet farewell, it’s worth a visit to savor its comforting dishes and pay tribute to 100 years of culinary tradition in San Francisco.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQNmJQOC1nRRAB&d=17924085&t=1

places/ChIJKSZZU4uAhYARS57sg4li-8w/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQNmJQOC1nRRAB

At first we thought are we at the right place ? 😂 such a small place and didn’t look much . But we gave it a try because the reviews were so good. Food was delicious, we loved everything we ordered

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzbkxIdFBnEAE&d=17924085&t=1

places/ChIJKSZZU4uAhYARS57sg4li-8w/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzbkxIdFBnEAE

One of the best pork rolls I've ever tried in Chinatown. The pork was juicy, succulent n flavorful. On the other hand the Singapore noodles was one of the worst I've ever had. The noodles were barely cooked and there was no flavor at all. I felt like it was a health hazard. Would definitely go back for the pork rolls.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYXzltZ1lBEAE&d=17924085&t=1

places/ChIJKSZZU4uAhYARS57sg4li-8w/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYXzltZ1lBEAE

got the bbq pork roll and it was so, so good. The mustard dipping sauce is not playing around—it made me tear up! Use with caution haha. A little stuffy upstairs since it was warm that day, but you know you’re there for the food. Nice clean bathroom.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYb3NQYUtBEAE&d=17924085&t=1

places/ChIJKSZZU4uAhYARS57sg4li-8w/reviews/ChZDSUhNMG9nS0VJQ0FnSURYb3NQYUtBEAE

Say goodbye to Sam Wo soon. We might not able to find such historic restaurant in Bay Area again. All the best to the owners, wishing them enjoy the retired life!

Dine at Sam Wo Restaurant in Chinatown, San Francisco

Established in 1908, Sam Wo Restaurant was a cornerstone of San Francisco's Chinatown, renowned for its authentic Cantonese cuisine and late-night hours. It gained fame in the 1960s as the workplace of Edsel Ford Fung, the 'world's rudest waiter.' After a brief closure in 2012 due to health and safety violations, it reopened in 2015 at 713 Clay Street. The restaurant closed permanently on January 25, 2025, following the retirement of its longtime chef and owner, David Jitong Ho.

Sam Wo Restaurant history overview in san francisco chinatown.

Nestled in the heart of San Francisco's vibrant Chinatown, Sam Wo Restaurant stood as a beloved culinary institution for over a century. Established in 1908, this eatery became synonymous with authentic Cantonese cuisine, drawing locals and tourists alike to its doors for comforting, flavorful dishes served in generous portions.

Throughout its rich history, Sam Wo was known not only for its mouthwatering chow mein and chow fun but also for its colorful personality. In the 1960s, it gained notoriety as the workplace of Edsel Ford Fung, famously dubbed the 'world's rudest waiter,' a quirky chapter that contributed to its legendary status.

Sam Wo Restaurant established in San Francisco's Chinatown.

Edsel Ford Fung becomes the 'world's rudest waiter' at Sam Wo.

Restaurant closed due to health and safety violations.

Reopened at 713 Clay Street after renovation.

Permanently closed on January 25 following the retirement of chef David Jitong Ho.

Sam Wo’s reputation rested on its ability to deliver classic Cantonese dishes with a nostalgic charm, attracting food lovers who appreciated its generous portions and balanced flavors. Though its service was famously unhurried, this only added to the relaxed atmosphere, allowing guests to soak in the rich history and local character.

Boldly standing the test of time for more than 100 years, Sam Wo was more than a restaurant—it was a cherished cultural landmark that told the story of San Francisco’s Chinatown through its food and unique personality.

Dine In

Takeout

Delivery

Restroom

Good for Groups

Good for Children

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Vegetarian Options

At the heart of San Francisco's vibrant Chinatown, Sam Wo Restaurant stands as a testament to culinary tradition and rich cultural heritage. Clad in a charming facade that echoes its long history dating back to 1907, this beloved establishment invites visitors to step inside and savor the atmosphere infused with the aroma of expertly prepared dishes. Sam Wo is particularly renowned for its mouthwatering wonton soup and steamy dumplings, making it a must-visit for authentic Chinese cuisine.

Sam Wo Restaurant

Accepts NFC Payments

Accepts Credit Cards

Accepts Debit Cards

Authentic Cantonese dishes served in a historic Chinatown setting.

BBQ Pork Rice Noodle Roll

Salt & Pepper Chicken Wings

Kung Pao Chicken over Rice

Combination Wonton Soup

Duck Chow Mein

Duck Fried Rice

Sam Wo Restaurant Menu

Sam Wo Restaurant, a cherished institution in San Francisco's Chinatown since 1907, serves authentic Cantonese dishes that reflect a rich culinary heritage. The menu focuses on comforting, flavorful meals that evoke nostalgia, making it a beloved spot for locals and visitors alike. As it approaches its bittersweet closure in January 2025, Sam Wo continues to delight diners with its classic offerings.

The culinary philosophy here emphasizes quality ingredients and traditional preparation methods, ensuring each dish is a testament to the restaurant's long-standing legacy.

BBQ Pork Rice Noodle Roll: Tender BBQ pork wrapped in silky rice noodles, garnished with cilantro and egg.

Salt & Pepper Chicken Wings: Crispy wings seasoned with a blend of salt, pepper, and spices for a flavorful kick.

Kung Pao Chicken over Rice: A spicy stir-fry of chicken, peanuts, and vegetables served over fluffy rice.

Combination Wonton Soup: A comforting bowl filled with wontons, fresh vegetables, and savory broth.

Duck Chow Mein: Stir-fried duck with egg noodles and vegetables, tossed in a savory soy sauce.

Duck Fried Rice: Flavorful fried rice with tender duck and mixed vegetables, seasoned to perfection.

Sam Wo offers a selection of beverages, including local beers and wines that complement the rich flavors of its dishes. The casual setting invites diners to explore various pairings, enhancing the overall dining experience.

Sam Wo caters to various dietary preferences, offering vegetarian and gluten-free options. The menu is designed to accommodate different tastes, ensuring everyone can enjoy a satisfying meal.

For a true taste of Sam Wo, the BBQ Pork Rice Noodle Roll and Duck Chow Mein are highly recommended. These dishes highlight the restaurant's commitment to authentic flavors and quality ingredients.

Visit Sam Wo Restaurant in San Francisco's Chinatown to savor these authentic dishes and celebrate a century of culinary tradition. Don't miss your chance to experience this iconic eatery before it closes its doors for good.

Savor authentic Chinese flavors at Sam Wo Restaurant in San Francisco's vibrant Chinatown. A culinary gem awaits—dine in or take out!

Sam Wo Restaurant: Authentic Chinese Dining in SF

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Individualized packaging and utensils for each member of your office or party.

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Sam Wo Restaurant San Francisco Chinatown Dining Experience 

Nestled in the heart of San Francisco's vibrant Chinatown at 713 Clay Street, Sam Wo Restaurant is a legendary culinary gem with over a century of history. This iconic eatery has faithfully served comforting Chinese cuisine since 1907, earning its place as a beloved destination for locals, foodies, and travelers seeking authentic flavors and a nostalgic atmosphere. As the restaurant gracefully approaches its bittersweet closing in January 2025, now is the perfect time to savor its timeless dishes and honor its remarkable legacy.

Sam Wo excels at delivering consistently delicious meals with standout offerings like the flavorful chow mein and chow fun. These dishes are crafted with a perfect balance of traditional seasonings and fresh ingredients, served in hearty portions ideal for sharing—or indulging all on your own. The menu also includes succulent pork rolls, famed for their juicy texture and bold taste, complemented by a distinctive mustard dipping sauce that adds a memorable kick. Vegetarian options are available, ensuring that all guests can enjoy a satisfying meal.

Beyond the food, Sam Wo offers a relaxed pace of service that invites guests to soak in the rich ambiance of one of San Francisco's most historic establishments. The venue is family-friendly and suitable for groups, with dine-in, takeout, and delivery options to suit your needs. While there is no outdoor seating or live music, the restaurant does serve beer and wine, enhancing a casual dining experience. Modern payment convenience is available including NFC, debit, and credit cards—cash is not required. Restrooms are clean and well-maintained, adding to the comfort of your visit.

Individualized packaging and utensils for each member of your office or party, perfect for gatherings or corporate events.

Available for purchase online or in-store, making a thoughtful present for friends and family who appreciate authentic San Francisco Chinese cuisine.

Expect a welcoming, no-frills atmosphere with a laid-back pace that allows you to truly appreciate the historical character of this Chinatown staple. While the restaurant is small and unassuming from the outside, the culinary experience inside packs a punch with generous flavors and portions. As it nears the end of its impressive run, visiting Sam Wo is not only a chance to enjoy classic Chinese comfort food but also to celebrate a cornerstone of San Francisco's rich dining heritage.

Located at 713 Clay St in the heart of Chinatown, San Francisco, Sam Wo Restaurant has been a beloved institution since 1907. Known for its authentic Cantonese cuisine, this eatery has garnered a loyal following over the decades. With a legacy that spans over a century, it offers a unique glimpse into the culinary traditions of Chinese culture. As it approaches its bittersweet closure in January 2025, now is the perfect time to experience its comforting dishes and rich history.

Sam Wo Restaurant is ideal for those seeking a nostalgic dining experience, food enthusiasts wanting to explore authentic Cantonese flavors, and anyone looking to celebrate the rich history of San Francisco's culinary landscape.

Sam Wo Restaurant stands as a testament to San Francisco's rich culinary heritage. While it may soon close its doors, the flavors and memories created here will linger long after. Whether you're indulging in their renowned chow mein or simply soaking in the historic ambiance, a visit to Sam Wo is a celebration of tradition and taste.

California

Sam Wo

Atmosfären, dofterna och vissa buggar komplicerar upplevelsen. Servicen är bra, maten är bra, förhållandet mellan kostnad och nytta är inte det bästa.

Jag älskar en liten ägare kör kinesiska plats. Maten var mycket autentisk utsökt snabb ren alla de saker du vill ha från en sen kväll kinesisk mat godis timmar har ändrats från när min flickvän brukade gå, men fortfarande mycket tillmötesgående med service och mest av allt läckra nudlar.

Jag åt en sen lunch igår, 9/12/24. Innan jag beställde ville jag veta om kycklingrätten, hade "panerade" bitar av kyckling istället för nakna bitar av kyckling. Det fanns 3 anställda som lät som deras modersmål var av något kinesiskt - tibetanskt ursprung. INTE EN ENDA PERSONAL DÄR, kunde svara på frågan "Kommer kycklingbiten i denna sesamkycklingrätt panerad? " De 3 anställda förstod inte ens vad jag frågade. Jag borde ha rest mig och gått efter några minuter när de pratade kinesiska med varandra och inte kunde förstå vad jag sa. Om du öppnar ett företag i USA behöver du verkligen kunna svara på frågor om din produkt.

Utsökt mat! Det här stället har funnits i 100 år. Det är mittemot en park. Den är mycket liten med små bord och stolar men maten är välsmakande, varm och smakrik. Jag fick ank chow mein, min man fick stekt kyckling med chow mein. Buddha öl och sake och vi var i himlen.

Utmärkt autentisk och god kinesisk mat. Jag kände att vi hade gott om alternativ till extremt överkomliga priser. Denna restaurang en historia som går tillbaka till 1908 men nuvarande plats öppnade 2015 på grund av hälsokod brott på den sista platsen. . De har en hel del historiska minnessaker hängande på väggarna som är coolt att titta på. Dr. Ken och Conan O'Brien båda besökte, och platsen är känd för en oförskämd servitör de hade förr i tiden. Ironiskt nog var vår servitör mycket vänlig. Definitivt värt ett besök för en prisvärd middag, och en utsökt smak av historiska China Town.

Denna kinesiska restaurang rekommenderade oss från vårt hotell. Parkering på Clay street är hemskt men vi lyckades och hittade en parkeringsplats precis framför restaurangen. Jag gick in för att få en beställning av Shrim stekt ris och en BBQ Pork Noodle Roll. Båda dessa artiklar var ganska läckra och väl kokta enligt min smak. Platsen är mycket liten, mycket upptagen men väntetiden för maten var inte alls alls. Priserna på maten var inte dåliga. Delen av maten var enorm. En matbeställning räckte för 2 personer. Det var en avgift på 10 cent för plastpåsen och 56 centavgift för SF Arbetsmandatavgift som jag tycker är dåligt för en turist att betala. Jag älskar det faktum att jag kunde äta autenisk kinesisk mat i San Franscisco.

Stor liten plats, ganska liten men med god mat, snabb och mycket vänlig service. Min fru och jag delade en enda beställning av kung pao kyckling till lunch och vi lämnade oss helt fulla.

Wow, maten var helt fantastisk! Så spännande med det! Tjänsten var fantastisk och maten var perfekt. Älskar denna plats!

Maten var mycket välsmakande och var bra priser också! Sittplatser på andra våningen var också mycket bekväma och anställda var mycket trevligt. Definitivt rekommendera!

Restaurangen såg inte mycket på utsidan och vi var skeptiska först, men pojke, hur glad var vi att gå med det! Vi beställde bbq fläsk torr nudel och bbq fläsk ris roll och det var riktigt bra! En av våra fav restauranger här hittills. Tjänsten var också bra. En bra lunch definitivt

Denna plats är ett San Francisco landmärke. Det är den äldsta restaurangen i Chinatown (jag tror att platsen ändrats) och har så mycket karaktär. Om du någonsin letar efter lite snabb, smaskig kinesisk mat för att fylla längtan - det här är platsen! Bara en kort promenad från facklig torg och genom Chinatown hittar du Sam Wo's. Öppet sent, detta är en populär plats för lokalbefolkningen att migrera också efter att alla barer i området har stängt och lider av "Drunchies". Betydande fredag eller lördag kväll efter midnatt kommer sannolikt att vänta.

Jag har kommit hit en fredag kväll runt 8 pm och det var ingen vänta och maten kom ut super snabbt. Men tro inte är någonstans du bara äter när du är full. Denna plats smakar lika bra full som den gör när du är nykter. Matsalen är liten med ett smalt område nere och ett litet sittplatser på övervåningen. Det är den perfekta no-frills kinesiska restaurangen som du måste uppleva minst en gång i SF.

Jag besökte Sam Wo på college för årtionden sedan. Den nya platsen är nostalgi på en tallrik. Bra sött surt fläsk, precis som jag kom ihåg. Bra vårrullar. Det gamla tecknet utanför dörren. En smal trappa upp till den andra matsalen. Ingen Edsel Ford Fung, som han har gått vidare, men jag förväntar mig att han skulle vara stolt.

Denna plats rekommenderades av vår concierge. Det var inte riktigt vad vi förväntade oss. Vi var tvungna att köa utanför tills ett bord i den mycket lilla på övervåningen äter område kom gratis. Sex av oss var proppade på ett bord för 4 och resten av platsen var packad. Maten var dock värt att vänta.

Efter stängning har Sam Wo öppnat på Clay Street i Chinatown. Välkommen tillbaka. Samma bra mat, samma rimliga priser. Den enda bummer är att jag saknar de gamla grumpy servitörer. Alla är trevliga nu. Jag älskar det!

Under en resa till familjen vi åt lunch här. Delarna var stora, priserna var bra och definitivt inte som den kinesiska maten som vi får från våra närliggande kinesiska restauranger.

Discover Sam Wo Restaurant, a beloved SF Chinatown eatery known for authentic Cantonese cuisine, late-night hours, and its legendary 'rudest waiter'.

Historic Sam Wo Chinese Restaurant in San Francisco Chinatown

Enjoy traditional dishes like chow mein and BBQ pork rolls at Sam Wo in San Francisco's Chinatown, a cultural icon with a storied history. Visit today!

Experience Authentic Cantonese Cuisine at Sam Wo SF Chinatown

Opening hours for Sam Wo Restaurant, San Francisco. Find opening hours for Sam Wo Restaurant, SF on 713 Clay St - novacircle.com

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