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San Ho Won has garnered acclaim for its exceptional Korean barbecue offerings, particularly the double-cut galbi and spicy chicken tteokbokki. Diners appreciate the modern, minimalist setting and the attentive service. The prix fixe house menu is noted for its generous portions and authentic flavors.

San Ho Won: premier korean barbecue in san francisco's mission district.

Nestled in the heart of San Francisco's vibrant Mission District, San Ho Won offers an industrial-chic escape into upmarket Korean barbecue. This culinary gem has become synonymous with elevated traditional charcoal grill experiences, blending authentic flavors with a modern, minimalist atmosphere that captivates food lovers and trend-conscious travelers alike.

At San Ho Won, every meal becomes a special occasion thanks to their carefully crafted prix fixe house menu. Highlights include the tender double-cut galbi, the spicy chicken tteokbokki, and standout appetizers like light egg soufflés, grilled Tteok, tofu, and kimchi. Diners rave about the perfectly balanced sauces and innovative takes on classic dishes, culminating in delightful soft serve desserts such as banana milk and almond flavors that round off the meal beautifully.

The sleek industrial design complements the culinary artistry, creating an inviting yet sophisticated space perfect for groups or intimate dinners. Guests consistently praise the attentive, friendly staff who deliver impeccable service and ensure a seamless dining experience, making you feel right at home while exploring Korean cuisine at its finest.

2170 Bryant St, Mission District, San Francisco, CA 94110.

Sunday-Thursday 5:00 pm - 9:30 pm, Friday-Saturday 5:00 pm - 10:00 pm.

Book up to 29 days in advance on their official website.

Street parking is limited; plan accordingly when visiting.

What are the operating hours of San Ho Won?

 San Ho Won operates from 5:00 pm to 9:30 pm Sunday through Thursday, and from 5:00 pm to 10:00 pm on Friday and Saturday.

How can I make a reservation at San Ho Won?

 Reservations can be made up to 29 days in advance through their website.

Is there parking available at San Ho Won?

 Street parking in the neighborhood can be difficult, so it's advisable to plan accordingly.

with patrons praising the quality of food, attentive service, and modern ambiance.

North America

United States

Nestled in the vibrant Mission District of San Francisco, **Sam Ho Won** is a culinary gem that elevates traditional Korean BBQ to new heights. This industrial-chic grill offers an exquisite dining experience, where the sizzle of charcoal meets innovative flavors. The moment you step inside, the warm ambiance and the aroma of grilled meats envelop you, promising a delightful evening ahead.

The menu at Sam Ho Won is a testament to the artistry of Korean cuisine, featuring standout dishes that are sure to tantalize your taste buds. One must-try is the **beef cheek**, slow-cooked to perfection, offering a melt-in-your-mouth experience that is both rich and savory. Paired with a house-made sauce that enhances its flavor, this dish is a favorite among patrons.

Another highlight is the **seafood pancake**, a delightful blend of fresh ingredients that creates a crispy exterior and a soft, flavorful interior. Each bite bursts with the essence of the ocean, making it a perfect appetizer to share.

To top off your meal, indulge in their **soft serve desserts**, particularly the banana milk and almond flavors, which provide a sweet and creamy finish that lingers on the palate.

One of the unique aspects of Sam Ho Won is its commitment to quality and authenticity. The chefs source ingredients locally whenever possible, ensuring that each dish is not only fresh but also supports the community. This dedication to local sourcing shines through in every bite, making your dining experience not just a meal, but a connection to the vibrant culture of San Francisco.

It is renowned for its upscale Korean BBQ, featuring innovative dishes that blend traditional flavors with modern techniques.

For an unforgettable dining experience that combines exceptional food, a welcoming atmosphere, and a taste of Korean culture.

Explore the vibrant Mission District, known for its street art, eclectic shops, and lively atmosphere, making it a perfect spot for a post-dinner stroll.

Whether you’re a local or a traveler, make your way to Sam Ho Won for an unforgettable culinary adventure. Experience the best of Korean BBQ in a setting that celebrates both tradition and innovation. Reserve your table today and indulge in a dining experience that promises to be as memorable as it is delicious.

Industrial-chic grill turning out upmarket takes on traditional Korean charcoal BBQ.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzdUktcDlnRRAB&d=17924085&t=1

places/ChIJBQpgwVh_j4ARocWBZnqOXEg/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzdUktcDlnRRAB

Great dining experience! We had the house set menu and chose the beef cheek and the pork jowl options. Loved the dishes. Personal favorites were the beef beef neck fillet, the mushrooms and the seafood pancake. Oh and the soft serve desserts (both the banana milk and the almond ones) were delicious. The service was amazing and the staff were very friendly and prompt. Would recommend this spot for any Korean cuisine lover.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURINzlMMzVnRRAB&d=17924085&t=1

places/ChIJBQpgwVh_j4ARocWBZnqOXEg/reviews/ChdDSUhNMG9nS0VJQ0FnSURINzlMMzVnRRAB

This was a very memorable and amazing dining experience. So far the best Korean food I've had in my life and I've been to many fine dining restaurants in South Korea. The Appetizers were amazing such as the egg souffle, the tofu, grilled Tteok, corn, and kimchi. The ribs and the accompaniments was outstanding. The dessert (coconut and mango) was also amazing. I highly recommend coming here for some excellent Korean cuisine. The service was also perfect. Thank you for such a memorable evening.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQb2VxZkV3EAE&d=17924085&t=1

places/ChIJBQpgwVh_j4ARocWBZnqOXEg/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQb2VxZkV3EAE

As with every other review, this place was amazing. Best Korean food I've ever had. We had the tasting menu, and it was not something I regret. The beef cheek was incredibly tender, and the sauces they make are so flavorful. The egg souffle was incredibly light and tender.

Amazing meal, amazing atmosphere, amazing night.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYcWQzMnFBRRAB&d=17924085&t=1

places/ChIJBQpgwVh_j4ARocWBZnqOXEg/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYcWQzMnFBRRAB

Can't go wrong with Sam Ho Won when it comes to high-end Korean BBQ. Reservations are a challenge for weekends but it's worth the effort.

The set menu provides a broad variety of appetizers, small bites, main dish, and dessert. I don't think I can add anything new what others haven't already said.

The pictures will definitely speak for themselves. I'm planning to get back onto the reservation list again asap.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmcmJEZDRRRRAB&d=17924085&t=1

places/ChIJBQpgwVh_j4ARocWBZnqOXEg/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmcmJEZDRRRRAB

Food was alright, but it was not worth the price at all. You can find plenty of Korean food in the Bay Area with similar quality for lot cheaper. The chefs may have used many advanced techniques and put a lot of effort, but the taste didn't match the effort.
Most of the food 6/10

5-Star Korean BBQ at Sam Ho Won in Mission District, SF

San Ho Won, a Korean charcoal BBQ restaurant, opened in the Mission District of San Francisco in November 2021. It is a collaboration between chefs Corey Lee and Jeong-In Hwang, both with backgrounds in fine dining. The restaurant has received a Michelin star for its high-quality cooking.

San Ho Won's journey in San Francisco's culinary scene 

Nestled in the vibrant Mission District of San Francisco at 2170 Bryant Street, San Ho Won is a distinguished Korean charcoal BBQ restaurant that has rapidly become a beacon for gourmets and food enthusiasts alike. Founded in November 2021, this establishment represents a bold collaboration between two accomplished chefs, Corey Lee and Jeong-In Hwang. Their shared expertise in fine dining creates an elevated experience that transforms traditional Korean barbecue into an art form.

Since its opening in late 2021, San Ho Won has distinguished itself with its industrial-chic ambiance and masterful approach to Korean charcoal grilling. The restaurant's commitment to quality and authenticity was soon recognized when it was awarded a coveted Michelin star in 2022, just a year after launching. This accolade confirms San Ho Won's position as a top-tier destination for refined Korean cuisine in the Bay Area.

San Ho Won's menu showcases inventive spins on classic Korean BBQ, featuring meticulously prepared cuts like beef cheek and pork jowl, paired with unique sauces and sides that highlight the chefs’ refined techniques. Diners rave about signature dishes such as the beef neck fillet, seafood pancakes, and delicately crafted egg soufflés. The attentive service and chic, intimate atmosphere make every visit memorable.

 San Ho Won welcomed its first guests in November 2021, introducing a fresh take on Korean BBQ to San Francisco’s Mission District.

 The restaurant earned a prestigious Michelin star, cementing its status among the elite dining experiences in the city.

Today, San Ho Won continues to impress with its sophisticated yet approachable cuisine, making it a must-visit for anyone seeking authentic Korean flavors crafted with an innovative, fine dining touch. Whether you are a local food lover or a traveler exploring San Francisco’s culinary treasures, this establishment promises an unforgettable dining journey.

Restroom

Good for Groups

Serves Beer

Serves Wine

Serves Dessert

Reservable

SAN HO WON is an industrial-chic grill in San Francisco's Mission District, offering upmarket takes on traditional Korean charcoal BBQ. The restaurant features a modern aesthetic with warm lighting and minimalist decor, creating a convivial atmosphere for diners to enjoy a diverse menu of flavorful dishes.

SAN HO WON

A selection of traditional Korean dishes with a modern twist, featuring high-quality ingredients and meticulous techniques.

Galbi Mandu

Sanma Pajeon

Double-Cut Galbi

Spicy Chicken Tteokbokki

Kimchi Jjigae Pozole

Soft Serve Ice Cream

À la carte menu

Discover the exquisite flavors of San Ho Won's à la carte menu

Nestled in the vibrant Mission District of San Francisco, San Ho Won offers an exceptional Korean dining experience that artfully blends traditional recipes with contemporary culinary techniques. The menu emphasizes high-quality ingredients and meticulous preparation, delivering a feast that captivates all senses.

Begin your meal with enticing starters that showcase authentic Korean flavors with a refined twist. The Galbi Mandu features tender short rib beef wrapped in delicate dumpling skin, complemented perfectly by a tangy mustard sauce. For a lighter bite, the Sanma Pajeon offers a crispy pancake made from mountain yam, fresh green onion, and buckwheat flour, delivering an earthy and satisfying texture.

San Ho Won’s main courses are a celebration of rich Korean heritage and modern culinary artistry. The Double-Cut Galbi features succulent beef short ribs marinated in a savory blend of soy, garlic, and sake, grilled to perfection to deliver a robust and aromatic flavor. The Spicy Chicken Tteokbokki is a vibrant dish combining tender chicken thigh, chewy rice cakes, fresh carrots and onions, all bathed in a fiery sauce that balances heat and sweetness. For a comforting bowl, the Kimchi Jjigae Pozole marries pork belly with tangy kimchi, hominy, and creamy avocado, creating a hearty stew with layers of texture and spice.

End your meal on a sweet note with San Ho Won’s Soft Serve Ice Cream, available in luscious banana milk and almond flavors. This creamy treat offers a light, refreshing finish that perfectly complements the boldness of the savory dishes.

To accompany your meal, San Ho Won offers a curated selection of cocktails, wines, and beers curated to enhance the Korean barbecue experience. Their specials highlight seasonal ingredients and inspired combinations that promise to surprise and delight, making every visit unique and memorable.

 – Short rib beef dumplings with a zesty mustard sauce

 – Marinated beef short ribs grilled with garlic and sake

 – Fiery rice cakes with chicken thigh, carrots, and onions

 – Hearty stew of pork belly, kimchi, hominy, and avocado

 – Creamy banana milk and almond-flavored soft serve

Discover San Ho Won in San Francisco's vibrant Mission District! Savor authentic dishes and immerse yourself in a unique dining experience. Visit us today!

San Ho Won: Unique Mission District Dining SF

San Francisco County

Choose from a variety of traditional Korean dishes with a modern twist.

A set menu featuring banchan, appetizers, grilled meats, rice or soups, and dessert. Available for parties of 2 or more.

Prix Fixe House Menu

San Ho Won: Elevated Korean Dining in San Francisco Mission District 

Nestled in the vibrant heart of San Francisco's Mission District, San Ho Won crafts an unforgettable Korean culinary experience that blends tradition with a contemporary flair. This industrial-chic restaurant transports diners to a world where authentic charcoal BBQ meets elevated, artfully prepared dishes. Known for its meticulous attention to flavor and presentation, San Ho Won is a must-visit for food enthusiasts craving high-end Korean cuisine.

Exquisite menu offerings to satisfy every palate

At San Ho Won, guests can choose between an à la carte menu or indulge in the thoughtfully curated Prix Fixe House Menu. The à la carte options invite diners to explore a variety of traditional Korean dishes infused with modern twists — from tender grilled meats to vibrant side dishes. For those seeking a comprehensive journey, the prix fixe experience includes a rich assortment of banchan, appetizers like egg soufflé and tofu, perfectly grilled meats such as beef cheek and pork jowl, accompanied by rice or soups, and concluding with delectable desserts. This set menu is designed for parties of two or more, making it perfect for intimate dinners or celebratory gatherings.

Beyond its sumptuous food, San Ho Won boasts exceptional service and a warm, inviting atmosphere that elevates your dining experience. Guests rave about the friendly staff and prompt attention, creating a seamless blend of comfort and sophistication. While the restaurant doesn't offer outdoor seating or takeout, it excels as a prime spot for an intimate dinner, complete with thoughtfully paired cocktails, beer, and wine to complement your meal. Free street parking nearby adds to the convenience for visitors exploring the Mission District.

 – Weekends fill up quickly due to the popularity of the prix fixe menu and intimate setting.

 – The house set menu is ideal for sharing and experiencing a full spectrum of Korean flavors together.

 – You won’t want to miss the house-made soft serve options featuring unique flavors such as banana milk and almond.

Whether you're a Korean food aficionado or a curious traveler, San Ho Won offers an authentic yet innovative dining experience in San Francisco's bustling Mission District. Its blend of **flavorsome** grilled meats, creative appetizers, and inviting ambiance makes it a standout destination for dinner lovers seeking something truly special.

California

Experience gourmet Korean BBQ at San Ho Won in San Francisco's Mission District. Indulge in our Michelin-starred dishes & unique prix fixe menu!

Luxury Korean BBQ at San Ho Won, SF Mission District

Discover insider tips and itineraries for enjoying Korean BBQ at San Ho Won in San Francisco. Explore our must-try dishes and making reservations!

San Ho Won: Your Guide to Korean BBQ in SF

Learn about San Ho Won, a Michelin-starred Korean BBQ restaurant in San Francisco, known for its high-quality dishes and modern ambiance.

Discover the exquisite flavors of San Ho Won's à la carte menu

Starters to awaken your palate

Mains crafted with passion and precision

Decadent desserts

Crafted drinks and specials