Overview of the Menu
Located in the vibrant Mission District of San Francisco, That's It is a culinary haven that celebrates bold flavors and hearty portions. The menu is a delightful fusion of traditional Mexican street food and contemporary influences, focusing on fresh ingredients and authentic recipes. Diners can expect a variety of options that cater to both adventurous eaters and those seeking comfort food.
Signature Dishes
- Ultimate Cubana Torta: A massive sandwich filled with layers of meats, including chorizo and ham, topped with fresh jalapeños.
- Tacos al Pastor: Tender marinated pork served with pineapple, cilantro, and onions in soft corn tortillas.
- Chilaquiles: Crispy tortilla chips topped with green salsa, cheese, and a sunny-side-up egg.
Beverages and Pairings
That's It offers a curated selection of beverages that perfectly complement its vibrant menu. From classic Mexican sodas to a variety of craft beers, each drink enhances the dining experience. For those looking to elevate their meal, the house-made margaritas are a must-try, featuring fresh lime juice and premium tequila.
Dietary Options
That's It is committed to inclusivity, offering a range of dietary options. Vegetarian and vegan dishes are available, ensuring that all guests can find something to enjoy. Gluten-free options are also offered, with clear labeling to assist those with allergies.
Chef Recommendations
For a truly authentic experience, the chef recommends trying the Ultimate Cubana Torta paired with a refreshing horchata. This combination not only showcases the restaurant's culinary expertise but also highlights the rich flavors of Mexican cuisine.
Experience the Menu
Join us at That's It in San Francisco for a memorable dining experience that celebrates the essence of Mexican cuisine. Whether you're a local or just visiting, the flavors and warmth of our dishes will leave you wanting more.
