The Grandma's Kitchen Menu Overview

Starters

• Two Sopes : Thick fried corn tortilla topped with refried beans, queso fresco, fresh lettuce, sour cream, and your choice of meat, accompanied by a tangy tomatillo or salsa roja.
• Spicy Chicken Tenders : Crispy spicy tenders served with poblano spicy mix, chili de arbol salsa, and creamy guacamole for a fiery start.
• 3 Pupusas : A traditional Salvadoran delight filled with melted cheese and beans, delivering comfort in every bite.
• Loaded Nachos : Crunchy nachos layered with guacamole, pico de gallo, sour cream, and creamy cheddar cheese for an irresistible appetizer.
• El Trio : A classic starter with freshly made guacamole, refried beans, and crispy chips, perfect for sharing.
• Guacamole : Freshly made guacamole crafted with ripe avocados and traditional seasonings for a creamy and flavorful dip.

Mains

• Taco Combo : Enjoy three tacos with any style of meat, perfectly seasoned and served with a complimentary drink, offering a complete and satisfying meal.
• Honey Spicy Chicken Sandwich : A crispy fried chicken sandwich glazed with honey and chipotle aioli, topped with a zesty slaw mix and chili de arbol sauce for a sweet and spicy bite.
• Chilaquiles : House-made chips smothered in salsa roja or tomatillo sauce, topped with queso fresco, sour cream, and your choice of eggs for a comforting and flavorful dish.
• Chilaquiles Burrito : A hearty burrito filled with house chips, salsa roja or tomatillo sauce, and black beans, wrapped in a soft flour tortilla.
• Breakfast Burrito : A flavorful blend of scrambled eggs, sautéed chorizo, bell peppers, and black beans wrapped in a warm flour tortilla, perfect for any time of day.
• Al Pastor Taco : Thinly sliced pork marinated with pineapple, garnished with fresh cilantro and onions, embodying authentic street taco flavors.
• Carne Asada Taco : Grilled steak topped with onions and cilantro, delivering a smoky, juicy bite in every taco.
• Carnitas Taco : Slow roasted pork topped with fresh pico de gallo, offering tender and flavorful goodness.
• Birria Taco : Succulent confit beef served with red onions, cilantro, and accompanied by a rich consommé for dipping.
• Chicken Fajita Taco : Grilled chicken strips with sautéed peppers and onions, topped with guacamole and pico de gallo for a fresh and vibrant taste.
• Super Taco : Loaded with your choice of meat, cheese, guacamole, pico de gallo, and sour cream, this taco is a feast of textures and flavors.
• El Poblano Taco : A vegetarian delight featuring grilled nopales (cactus), mushrooms, guacamole, and pickled onions that offer a unique and savory experience.
• El Enamorado Taco : Roasted sweet potato combined with pico de gallo, guacamole, and pickled onions, offering a sweet and tangy vegetarian option.
• Mahi Mahi Taco : Grilled mahi-mahi paired with crunchy cabbage slaw, chipotle aioli, and pickled onions, delivering a fresh seafood taco experience.
• Shrimp Taco : Grilled shrimp topped with cabbage slaw, chipotle aioli, avocado, and a flavorful glaze, perfect for seafood enthusiasts.
• Quesabirria : A delicious blend of melted cheese with red onions and cilantro, creating a rich and indulgent taco experience.

Desserts

Drinks

Specials and Highlights

• Handmade tortillas : Freshly made daily, these tortillas form the heart of each taco and add a distinctive, authentic texture and flavor highly praised by patrons.
• Vegetarian options : Dishes like El Poblano and El Enamorado tacos showcase the kitchen's dedication to satisfying vegetarian palates with inventive and flavorful ingredients.
• Takeout and delivery : The Grandma's Kitchen offers convenient takeout, delivery, and curbside pickup options, making it easy to enjoy their delicious food anywhere.