Explore the exquisite tasting menus at Ritual at Manresa, Los Gatos's premier destination for gourmet dining experiences.
Located in the heart of Los Gatos, Ritual at Manresa offers an ever-changing selection of monthly tasting menus crafted by celebrated Michelin-starred chefs. This innovative approach ensures each visit delivers a fresh and memorable gastronomic journey, showcasing the pinnacle of farm-to-table cuisine.
starters and appetizers
While Ritual at Manresa's offerings focus mainly on tasting menus, guests will find an array of delicate starters within these curated experiences. Each dish is a celebration of seasonal and local produce, artfully prepared to awaken the palate with nuanced flavors and innovative techniques.
main courses and tasting menus
The heart of Ritual at Manresa lies in its exclusive monthly tasting menus, each curated by a different Michelin-starred chef who brings their unique culinary vision to the table. These menus are a masterclass in global flavors, seasonality, and artistry.
- Aponiente tasting menu: Featuring fresh seafood, local produce, and vibrant Spanish spices for a coastal culinary adventure.
- Atomix tasting menu: Showcasing seasonal ingredients with Asian influences and innovative culinary techniques.
- D.O.M. tasting menu: Infused with Amazonian ingredients and rich Brazilian flavors, employing modern techniques.
- The Clove Club tasting menu: Celebrates Modern British cuisine with seasonal produce and innovative presentations.
- Odette tasting menu: A refined blend of French techniques and Asian influences using the freshest seasonal ingredients.
- Ikoyi tasting menu: West African spices and seasonal produce harmonized with innovative culinary methods.
- The Jane Antwerp tasting menu: Features Belgian ingredients crafted into modern European cuisine with artistic flair.
- Lasarte tasting menu: Showcases Catalan flavors combined with seasonal produce and modern culinary techniques.
- Aramburu tasting menu: Blends Argentinian ingredients with modern techniques and seasonal flavors for a distinctive experience.
- Paul Liebrandt tasting menu: Features seasonal ingredients with innovative techniques and modern European culinary style.
- Cenador de Amós tasting menu: Combines Spanish flavors and seasonal produce with refined modern techniques.
desserts
Desserts at Ritual at Manresa are as thoughtfully crafted as every other course, balancing delicate sweetness with artistic presentation. Highlights include the unforgettable crescent cake served with vanilla ice cream, a dish praised by guests as an unparalleled indulgence that perfectly caps the dining experience.
drinks and pairings
Ritual at Manresa complements its tasting menus with expertly curated wine pairings that elevate the flavors of each dish. With a focus on thoughtful and sublime wine selections, the beverage program enhances the overall sensory journey, ensuring a harmonious balance between food and drink. The restaurant also offers a selection of beer to suit diverse tastes.
