Menu overview at Michael The Clover Sonoma Milk Man Palo Alto CA USA.
Located in the heart of University South, Palo Alto, Michael The Clover Sonoma Milk Man offers a delightful menu that expertly balances classic comfort foods with fresh, vibrant flavors. Their extensive selection is perfect for foodies and locals alike seeking a memorable dining experience.
Starters
Kick off your meal with flavorful classics like the Eggs Florentine featuring toasted English muffins topped with sautéed spinach, seared vine-ripened tomatoes, perfectly poached eggs, and rich hollandaise sauce. For a traditional touch, savor the Eggs Benedict with Canadian bacon and hollandaise. Seafood lovers will appreciate the Smoked Salmon Benedict, combining smoky salmon and poached eggs on an English muffin. The Farmer’s Breakfast offers a generous start with two buttermilk pancakes, bacon, sausage, and eggs to satisfy your morning cravings.
Mains
The mains menu is a vibrant showcase of scrambles, sandwiches, pastas, and hearty entrees designed to suit every taste. Try the Vegetable Scramble packed with mushrooms, tomatoes, bell peppers, spinach, and Monterey Jack cheese for a wholesome option. Meat lovers can enjoy the Denver Scramble or the Chorizo Scramble, both bursting with bold flavors from ham or spicy chorizo paired with fresh vegetables and melted cheeses.
Delight in a variety of signature sandwiches including the Philly Cheese Sandwich with house-roasted beef and grilled vegetables, the Chipotle Chicken Sandwich layered with avocado and chipotle aioli, and the classic BLAT featuring crispy bacon, lettuce, avocado, and vine-ripened tomatoes. For burger enthusiasts, options range from the Sautéed Mushroom Burger with melted Swiss to the indulgent Blitz Burger topped with cheddar, applewood bacon, onion rings, and BBQ sauce.
Pasta lovers will appreciate authentic Italian dishes like Mom’s Spaghetti with Italian sausage and house-made marinara, Tortellini with Chicken and Prosciutto in a light cream sauce, and Four Cheese Penne boasting Romano, Gorgonzola, Pecorino, and Parmesan cheeses topped with roasted pine nuts. Seafood options such as Pan Seared Wild Salmon with Chardonnay beurre blanc and Tiger Prawn Linguini infused with garlic and herbs provide a sophisticated palate experience.
Specials
Highlighting local favorites, the Marinated Skirt Steak comes marinated in soy ginger garlic, served with crisp onion rings, French fries, and seasonal vegetables. The Fish and Chips features panko-crusted white cod with house-made tartar sauce alongside fries and a small green salad. For a lighter yet flavorful option, the Baja Fish Tacos offer crispy white fish with spicy cabbage, cilantro, avocado, salsa, and lime crema wrapped in warm flour tortillas.
Desserts and Drinks
While the menu highlights a robust array of savory dishes, guests can complement their meals with freshly brewed coffees, refreshing soft drinks, and a curated selection of beverages to suit every mood. Desserts complete the experience with sweet finishes that highlight local ingredients and traditional favorites, perfect to round off your meal.
- Starters Eggs Florentine, Eggs Benedict, Smoked Salmon Benedict, Farmer’s Breakfast.
- Mains Vegetable Scramble, Denver Scramble, Philly Cheese Sandwich, Chipotle Chicken Sandwich, BLAT, Mike’s Angus Beef Burgers, Penne with Italian Sausage, Pan Seared Wild Salmon.
- Specials Marinated Skirt Steak, Fish and Chips, Baja Fish Tacos.
- Desserts and Drinks Freshly brewed coffees, soft drinks, and sweet dessert options to complete your meal.
