Overview of the menu
Egg Wits, located at 505 Brent Ln in Southeast Pensacola, is a family-owned restaurant dedicated to serving classic breakfast, brunch, and lunch dishes. The culinary philosophy focuses on fresh ingredients and comforting flavors, creating a welcoming atmosphere for families and friends. With a menu that emphasizes hearty portions and creative twists on traditional favorites, Egg Wits aims to provide a satisfying dining experience that resonates with both locals and visitors.
Signature dishes
- Cinnamon Roll French Toast - A decadent twist on a classic, featuring cinnamon rolls soaked in egg batter and grilled to perfection, served with syrup.
- Eggs Benedict - A brunch staple featuring poached eggs, Canadian bacon, and Hollandaise sauce on an English muffin.
- Lemon Blueberry Goat Cheese Pancakes - Fluffy pancakes infused with lemon zest and blueberries, topped with creamy goat cheese.
- Mardi Gras Omelette - A vibrant mix of eggs, sausage, shrimp, and bell peppers, topped with cheddar cheese.
Beverages and pairings
Egg Wits offers a selection of freshly brewed coffee, fruit juices, and specialty drinks that complement the menu perfectly. The mixology team is dedicated to crafting unique beverages that enhance the dining experience, ensuring that every meal is paired with the ideal drink.
Dietary options
Egg Wits is committed to accommodating various dietary needs, offering vegetarian, vegan, and gluten-free options. The menu is designed to cater to those with food allergies, ensuring a safe and enjoyable dining experience for everyone.
Chef recommendations
For a seasonal highlight, the Lobster & Brie Omelette is a must-try, showcasing the chef's creativity and commitment to quality. The dish combines rich flavors and fresh ingredients, making it a standout choice for any brunch lover.
Experience the menu
Join us at Egg Wits in Pensacola for a delightful breakfast or brunch experience that promises to satisfy your cravings. Whether you're a local or just visiting, our menu is designed to cater to every palate. Come and taste the difference!
