Bistro BT Menu Overview

Nestled in the heart of Tampa's Culbreath Heights, Bistro BT offers a vibrant culinary journey that beautifully blends Vietnamese and French influences. This family-owned gem invites you to savor dishes crafted with fresh, locally sourced ingredients and authentic flavors that delight both foodies and casual diners alike. Whether you're craving comforting classics or adventurous tastes, the menu caters to diverse palates with an emphasis on quality and freshness.

Starters

Kick off your meal with a range of enticing starters that set the tone for an exceptional dining experience. Highlights include the delicately rolled Vietnamese Fresh Rolls, filled with mixed herbs, lettuce, and a protein of your choice, perfectly paired with a zesty chili-peanut dipping sauce. For a heartier bite, the BT’s Famous Chili Chicken Cabbage Salad combines steamed organic chicken with a fiery blend of ginger, garlic, sesame oil, and crunchy peanuts, delivering both heat and freshness. If you prefer something crispy, the Pork-filled Crispy Spring Rolls served with a chili-garlic dipping sauce offer a satisfying texture contrast. Vegetarians will appreciate the creamy Vegan Pumpkin Soup infused with coconut milk and galangal, while the Soupe De Légumes presents a vibrant medley of kale, cabbage, and Brussels sprouts simmered in organic chicken broth. Don’t miss the Smoked Duck Bruschetta, where tender smoked duck breast meets Dijon mustard and cornichon on freshly toasted baguette slices.

Mains

Bistro BT’s mains are a showcase of exquisite flavors and textures where Vietnamese tradition meets French technique. The iconic Pho Noodle Soup features fresh wide rice noodles in a fragrant broth, garnished with opal basil, cilantro, crispy shallots, and a lime wedge to brighten every spoonful. For sandwich lovers, the Bánh Mì Sandwiches offer a tantalizing combination of pickled daikon, cucumber, cilantro, and Maggi soy sauce aioli on a freshly baked French baguette, delivering a perfect balance of crisp and savory.

For those craving hearty options, the Grass-Fed Burger stacked with caramelized onions, Dijon mustard, and fresh tomato slices on a baguette is a must-try. The Monk's Curry Noodles feature steamed jasmine rice noodles drenched in a luscious coconut curry sauce, infused with lemongrass, turmeric, and kaffir lime, topped with crushed peanuts and opal basil for an aromatic finish. Indulge in the comforting Chicken Curry Stew, featuring organic chicken simmered with parsnips, carrots, batata, and fragrant spices. The menu also boasts impressive Bento Boxes, including the Galangal Chicken Bento with turmeric-ginger rice and grilled vegetables, the Lemongrass Tofu Bento for vegetarians, and the sumptuous Florida Gulf Prawns Bento Box served with coconut-scented black rice and sautéed kale. For a premium choice, the Bistro Shaken Beef Bento Box offers tender beef cubes with caramelized onions and Mediterranean vegetable ratatouille.

Desserts and Drinks

Complete your dining experience with a selection of delightful desserts and carefully curated beverages. While the menu specializes in fresh and flavorful dishes, the desserts offer a sweet endnote to your meal. Pair your food with a choice from a refined range of drinks, including Saigon beer and thoughtfully selected wines, perfect for complementing the intricate flavors of each dish.

Specials and Highlights

Vietnamese Fresh Rolls - Light and refreshing, perfect as an appetizer.
Pho Noodle Soup - Signature broth with fresh herbs and traditional accompaniments.
Monk's Curry Noodles - Rich coconut curry with aromatic herbs and crunchy peanuts.
Bistro Shaken Beef Bento Box - Premium beef tenderloin with ratatouille and jasmine rice.