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Haven, located in Tampa's Hyde Park neighborhood, is celebrated for its modern American cuisine and extensive wine selection. The restaurant offers a diverse menu featuring shareable plates, artisanal cheeses, and unique desserts. Guests appreciate the creative dishes and the opportunity to experience flavors from the sister restaurant, Bern's Steak House. The ambiance is described as charming and convivial, with a 25-seat bar and a wine cellar housing 2,500 bottles. Haven also provides private and semi-private spaces for events, making it a versatile venue for various occasions.

Haven: A Culinary Gem in Tampa's Hyde Park Neighborhood.

Nestled in the heart of Tampa's vibrant Hyde Park, Haven stands out as a sophisticated dining destination for food lovers and trend-conscious travelers alike. This modern American restaurant boasts an innovative menu that beautifully melds shareable small plates with expertly curated wines and handcrafted cocktails. Whether you're seeking an intimate dinner or a lively evening with friends, Haven's cozy yet upscale atmosphere promises a memorable experience.

Exceptional Dining Experience and Menu Highlights

 features an exciting rotation of New American dishes that showcase bold flavors and creative culinary techniques. From the perfectly medium-rare lamb chops with crisp exteriors to the indulgent pork tenderloin and belly, every dish is a celebration of fresh ingredients and expert preparation. Don't miss the mushroom fricassee—a rich and savory side that diners rave about for its depth and beef-fat-infused goodness.

The restaurant also offers artisanal cheeses, house-cured prosciutto, and fresh oysters that complement the main plates. For those with a sweet tooth, it's worth saving room to later visit the nearby Bern's Steak House dessert room, a beloved local treasure just a short stroll away.

Haven creates an inviting vibe with its warm, elevated decor and a spacious 25-seat bar that beckons guests to unwind with expertly mixed cocktails and a glass of wine from its extensive 2,500-bottle cellar. Guests often highlight the attentive and personable service provided by the staff, making every visit feel special.

Thoughtful amenities such as valet and free parking options, wheelchair accessibility, and outdoor seating enhance the overall guest experience. The restaurant welcomes groups and even well-behaved dogs, making it a versatile spot for many occasions.

 for its innovative cuisine, friendly staff, and cozy yet sophisticated atmosphere. Diners frequently praise the quality and presentation of the food, noting that every meal feels like a unique culinary adventure. Whether celebrating a special anniversary or enjoying a casual night out, the experience at Haven is consistently exceptional.

 Haven operates for dinner service Tuesday through Thursday from 5 PM to 9 PM, and Friday and Saturday from 5 PM to 10 PM.

 Yes, Haven offers a happy hour called 'Haven Hour' every Tuesday through Saturday from 5 PM to 7 PM, featuring a selection of bar bites and cocktails.

 Yes, Haven provides valet parking for $5.00 and free parking lot options for guests.

 Reservations are recommended and can be made through OpenTable or by calling the restaurant directly.

 Yes, Haven is wheelchair accessible, including entrance and seating areas.

North America

United States

Nestled in the charming neighborhood of Hyde Park, Haven is a culinary gem that captivates both locals and visitors alike. This sophisticated restaurant offers a unique blend of New American cuisine, where each dish is crafted with precision and creativity. As you step inside, the warm ambiance envelops you, making it the perfect spot for a romantic dinner or a lively gathering with friends.

 The highlight of Haven is undoubtedly its menu, which features an array of small plates designed to tantalize your taste buds. Don't miss the Mustard Glazed Halibut, a dish that boasts a perfect balance of flavors, complemented by seasonal vegetables. Another standout is the Kan-Kan Pork Chop, renowned for its juicy tenderness and rich, savory notes.

At Haven, every meal is an experience, enhanced by a carefully curated selection of wines and craft cocktails. The bar is known for its innovative drinks, which pair beautifully with the seasonal menu. Guests rave about the Fried Brussels Sprouts Salad, a delightful mix of textures and flavors that serves as a perfect starter.

 For dessert, the restaurant recommends saving room for a visit to Bern's Dessert Room, a local favorite just a short walk away.

Conveniently located at 2208 W Morrison Ave, Haven is surrounded by the vibrant culture of Tampa. After your meal, take a stroll through Hyde Park's picturesque streets, where boutique shops and art galleries await. The nearby Tampa Riverwalk offers scenic views and a perfect backdrop for a leisurely walk.

 For those seeking a bit of adventure, the nearby Tampa Bay offers opportunities for water sports and outdoor activities.

 Haven is celebrated for its innovative small plates and exceptional service, making it a must-visit dining destination in Tampa.

 The combination of a cozy atmosphere, delectable dishes, and a vibrant location makes Haven an unforgettable experience.

 The restaurant is close to boutique shops, art galleries, and the scenic Tampa Riverwalk.

Whether you're a local or just passing through, Haven invites you to indulge in a culinary adventure that promises to delight your senses. Make your reservation today and experience the magic of Haven for yourself.

Sophisticated restaurant featuring New American small plates, wine & cocktails, plus patio seating.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2LUptT1NnEAE&d=17924085&t=1

places/ChIJ-X9E42bDwogRzzFjP1qbAlk/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2LUptT1NnEAE

Very nice restaurant, but was noisy while we were there. Could easily hear the conversation of a group of ladies in a booth 3 tables from us. Excellent service at the beginning, but as the restaurant filled, the service became more sporadic. The food was excellent!  We had apps of bison tongue, 2 cheeses, prosciutto and oysters. The tongue, although tasty, could have stood more sweet and sour. The raw oysters tasted fine, but were a small bite and not meaty. The cheeses and prosciutto were great!  Our entrees were pork tenderloin and belly, and lamb chops. We also had the side of mushroom fricasse. This part of the meal was superlative!!  The lamb chops were not the usual small chops, but were very large. They had some crispness outside and was perfectly medium rare inside!  DELICIOUS!  The pork tenderloin and belly were equally DELICIOUS!  (My wife let me taste both!)  The tenderloin was juicy and tender, and the belly crispy and fatty!  But my favorite might have been the mushrooms!  The dish was a combination of various mushrooms in a sauce of beef fat goodness!!  We both had enough leftover for another meal the next day!  Too stuffed to try dessert!  Overall a great anniversary dinner!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYN05hMUVBEAE&d=17924085&t=1

places/ChIJ-X9E42bDwogRzzFjP1qbAlk/reviews/ChZDSUhNMG9nS0VJQ0FnSURYN05hMUVBEAE

Excellent service. The dishes we chose were delicious! I would definitely recommend the following dishes that my friends and I tried: The Roasted Zucchini, Mac N Cheese, Mustard Glazed Halibut, Roasted Cobia, Kan-Kan Pork Chop, Fried Brussels Sprouts Salad and the Chef's Board.

After our meal at Haven, we made our way to Berns to have dessert at the Harry Waugh Dessert Room. Make sure to make a reservation

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYdy15enJ3RRAB&d=17924085&t=1

places/ChIJ-X9E42bDwogRzzFjP1qbAlk/reviews/ChdDSUhNMG9nS0VJQ0FnSURYdy15enJ3RRAB

Came here with my boyfriend for my birthday. Such a fabulous experience. We ordered cheese and olives off of the happy hour menu and oysters to start. I ordered the scallops for my main and was so happy with my choice. Our server Bri was so kind and attentive. Can’t wait to return!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIdWJlQ0xBEAE&d=17924085&t=1

places/ChIJ-X9E42bDwogRzzFjP1qbAlk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIdWJlQ0xBEAE

We loved our experience at Haven. We came on a Thursday around 6:30, the restaurant was not too busy. We had a happy hour special that was delicious. The rest of our food was great and we didn’t have one complaint. We ordered the octopus, mushrooms, chicken thighs, and the duck special. Cocktails came out quick and were all tasty. Our server was great and personable, don’t recall her name but she said she was relatively new. Can’t wait to come back! Underrated spot

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNMOXBMUkR3EAE&d=17924085&t=1

places/ChIJ-X9E42bDwogRzzFjP1qbAlk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNMOXBMUkR3EAE

Hands down of my favorite restaurants in Tampa! Always a great experience here from the hosts to the servers, to the bartenders, everyone is so kind. The ambience is cozy yet elevated & the drinks are great! And the food?! Fantastic. Every. Time. I love how they rotate their menu, keeps things interesting & you always have a unique experience. Save extra room for dessert to experience Bern’s dessert room. It’s very worth it!

Dine at Haven: Upscale Restaurant in Hyde Park, Tampa

Haven, located at 2208 W. Morrison Ave. in Tampa, Florida, is a contemporary American restaurant that has been serving innovative cuisine since its opening. As a sister restaurant to the renowned Bern's Steak House, Haven offers a unique dining experience with a focus on shareable plates, artisanal cheeses, and an extensive wine selection. The restaurant has been recognized for its culinary excellence and has become a popular destination for both locals and visitors.

Nestled in the vibrant Hyde Park neighborhood of Tampa, Florida, Haven has established itself as a beacon of contemporary American cuisine since opening its doors in 2015. This sophisticated restaurant offers a distinctive dining experience characterized by innovative shareable plates, an impressive selection of artisanal cheeses, and a thoughtfully curated wine list that complements every dish. As a sister restaurant to the iconic Bern's Steak House, Haven combines culinary creativity with a welcoming atmosphere that appeals to both locals and visitors seeking an elevated yet approachable meal.

Haven made its debut in 2015, introducing a fresh dining concept to Tampa's Hyde Park, a neighborhood known for its charm and culinary diversity. From the outset, the restaurant focused on delivering a menu of New American small plates that encouraged sharing and exploration of flavors. This approach quickly resonated with diners looking for a sophisticated yet casual spot to enjoy creative dishes and quality wines in a cozy, elevated setting.

In just its second year, 2016, Haven earned distinguished acclaim by receiving a MICHELIN Plate, an honor recognizing its high-quality cooking and commitment to culinary excellence. This prestigious acknowledgment helped cement Haven's status as a must-visit destination in Tampa's competitive dining scene. By 2019, the restaurant celebrated its 4th anniversary, marking several years of innovative menus, exceptional service, and growing popularity among discerning food lovers.

Continued innovation and dining experience

By 2022, Haven had solidified its reputation as a culinary innovator in Tampa, continually refreshing its seasonal menus to highlight local ingredients and creative flavor combinations. The restaurant remains dedicated to offering unique dining experiences that captivate guests with thoughtfully prepared dishes and exceptional wine pairings. Its relaxed yet refined ambiance, complemented by attentive service, makes Haven a beloved spot for those seeking a memorable night out in Tampa's Hyde Park.

 Haven opened its doors in Tampa’s Hyde Park, introducing a fresh and inviting dining concept.

 The restaurant earned a prestigious MICHELIN Plate for its culinary excellence.

 Celebrated its 4th anniversary with special events and exclusive menu offerings.

 Continued to innovate with seasonal menus and unique dining experiences, solidifying its status in Tampa’s culinary scene.

Outdoor Seating

Live Music

Allows Dogs

Good for Groups

Serves Beer

Serves Wine

Serves Cocktails

Serves Dessert

Haven is a sophisticated restaurant in Tampa's Hyde Park, featuring New American small plates, an extensive wine and cocktail selection, and inviting patio seating. The atmosphere is a blend of rustic charm and modern elegance, making it perfect for both intimate dinners and lively gatherings.

Haven

Dine In

Takeout

Delivery

Restroom

Serves Coffee

Serves Dinner

Good for Children

Menu for Children

Serves Vegetarian Food

Haven is a sophisticated restaurant in Tampa's Hyde Park, featuring New American small plates, wine, and cocktails, along with a charming patio seating. It offers a vibrant dining experience with a focus on bold flavors and fresh ingredients.

Small Plates

Haven Menu

Bison Tongue

Prosciutto

Oysters

Explore Haven's diverse menu featuring innovative starters, main courses, and desserts crafted with seasonal ingredients.

Raw Oysters

BBQ Oysters

Shaved Beef Taco

Coal Grilled Octopus

Trofie Pasta

Pan Roasted Maine Mussels

Hamachi Sashimi

Brioche Bao

Seared Foie Gras

Fried Brussels Sprouts Salad

Bread & Fat

Crispy Caprese

Peach Salad

Roasted Baby Squash

Mushroom Fricassee

Stinky Mac & Cheese

Crispy New Potatoes

Honey & Soy Glazed Glacier 51 Sea Bass

Halibut

Sakura Pork

Roasted Lamb Loin

Coal Grilled Chicken Thighs

King Crab Ravioli

8oz Filet Mignon

6oz A5 Wagyu Strip

24oz Bone-In Dry-Aged Delmonico

6oz A5 Wagyu Sirloin

Mt Tam

Valençay

Wooly Wooly

Snow Camp

Truffle Temor

Lamb Chopper

Cana de Oveja

Thomasville Tomme

Alp Blossom

Beemster Goat

Harbison

Cotswold

Cumberland

Harlech

Beecher's Flagship

Gran Mugello

OG Kristal

Reypenaer

Tête de Moine

Lambda

Rattlesnake

Point Reyes Fennel Blue

Rogue River Blue

Caveman Blue

Discover Haven's vibrant menu in Tampa's Hyde Park district, where New American cuisine meets inventive flavors and seasonal ingredients.

At Haven, each dish is crafted to impress, showcasing sophisticated small plates and hearty mains that cater to discerning palates. Whether you're indulging in a casual night out or a special occasion, the menu offers a balance of elevated comfort and adventurous tastes.

Begin your meal with a selection of artful starters that awaken the senses. From the briny tang of Raw Oysters dressed with gochujang and dill mignonette to smoky BBQ Oysters glazed with chipotle, bourbon, and brown sugar butter, each bite offers a refined twist on classic flavors.

Shaved Beef Taco with coal roasted onion, cabbage, danger sauce, and smoked paprika for a spicy, savory bite.

Coal Grilled Octopus paired with potato, Hungarian peppers, salsa verde, and urfa pepper aioli, delivering smoky richness.

Trofie Pasta tossed with pistachio, lemon, Calabrian chili, pecorino, and fresh pea shoots, offering an elegant pasta starter.

Pan Roasted Maine Mussels in tomato, jalapeno, and prosciutto butter broth served with herb toast for dipping.

Hamachi Sashimi enhanced with crispy yucca, black olive, cilantro, and aji amarillo for a fresh and vibrant taste.

Brioche Bao featuring luxurious osetra caviar, egg yolk, and silky soy cream, a decadent start to your meal.

Seared Foie Gras paired with peach, sourdough, and truffle honey gastrique, an indulgent highlight.

Fried Brussels Sprouts Salad with spinach, ricotta salata, orchard fruits, and quince vinaigrette, a crisp and flavorful option.

Bread & Fat offering Jamison B Breadhouse ciabatta with crushed herbs, olives, and goat's milk butter for a comforting touch.

Crispy Caprese with heirloom tomato, fried mozzarella, aged balsamic, and fresh basil, combining textures and freshness.

Peach Salad with peppery arugula, fennel, hazelnut, stracciatella cheese, and maple mustard vinaigrette for a bright start.

Roasted Baby Squash served with zucchini hummus, pickled peppers, and mint vinaigrette, a fresh seasonal option.

Mushroom Fricassee enriched with shallot, tarragon, cognac, and Dijon cream — a decadent mushroom medley.

Stinky Mac & Cheese infused with black truffle, confit tomato, and chive for a rich, unforgettable experience.

Crispy New Potatoes served with black garlic and goat cheese fondue — a perfect blend of crispy and creamy.

Discover Haven in Tampa's Hyde Park – a vibrant bar and restaurant offering mouth-watering cuisine and unforgettable cocktails. Join us today!

Dine at Haven: Upscale Restaurant in Hyde Park, Tampa

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