
Restaurant BT
Tampa, United States
Restaurant BT menu highlights in tampa florida dining experience at palma ceia district with french vietnamese fusion cuisine specialties and cocktails perfect for foodies and special occasions at 2507 south macdill avenue.
Nestled in the vibrant Palma Ceia neighborhood of Tampa, Restaurant BT brings an exquisite fusion of French and Vietnamese flavors to the table. This intimate venue impresses with its contemporary ambiance, making it an ideal destination for food enthusiasts and those celebrating special moments alike.
starters to awaken your palate
Begin your culinary journey with beautifully crafted starters that seamlessly blend textures and tastes. The Beef Dumplings feature tender, herb-infused beef encased in delicate dumpling wrappers, offering a savory introduction to the meal. For a lighter, refreshing option, the Lobster Fresh Rolls combine succulent lobster with jasmine rice paper, pickled radish, and vibrant micro greens, accented by roasted shallots, fresh mint, pansy flowers, and complemented by both a ginger fish sauce and a zesty chili-peanut sauce.
mains showcasing bold fusion flavors
The main courses at Restaurant BT captivate with their artistry and rich flavor profiles. The signature Duck Duck Risotto features perfectly cooked duck paired with creamy risotto and roasted seasonal vegetables, crafting a harmonious balance between hearty and refined. The Cote Basque Prawns are a standout, showcasing Key West pink prawns grilled to perfection and served alongside a vibrant grilled corn, sweet pepper, and basil pesto succotash. This dish is further elevated by the aromatic coconut black rice, roasted heirloom tomatoes, and a subtly spicy Espelette pepper compote.
decadent desserts to finish
Conclude your meal with exquisite desserts that blend elegance and tropical flair. The Pane Cotta delights with its creamy texture infused with rich vanilla and a touch of sweetness, creating a light yet satisfying finish. For those seeking something with a tropical twist, the Coconut Panna Cotta features lush coconut, lychee, passion fruit, and pineapple flavors, crowned with roasted coconut for a perfect balance of creamy and fruity notes.
specials and signature cocktails
Restaurant BT frequently features special dishes that highlight seasonal ingredients and inventive flavor combinations, ensuring each visit offers something new and exciting. The attentive service and sophisticated ambiance create the perfect setting to savor the thoughtfully curated wine list and specialty cocktails, expertly crafted to complement the fusion menu.
ideal dining experience in tampa
- Private and intimate ambiance perfect for date nights and special occasions.
- Extensive wine list and specialty cocktails curated to enhance your meal.
- Outstanding service attentive and knowledgeable staff ensuring a memorable dining experience.
Open Now - Closing 9:00 PM
Monday
Closed
Tuesday
17:00–21:00
Wednesday
17:00–21:00
Thursday
17:00–21:00
Friday
17:00–21:30
Saturday
17:00–21:30
Sunday
Closed
Aggregated Ratings 4.5
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