
SELECTED RESTAURANT
Orlando, United States
Four Flamingos Menu Overview
Located at 1 Grand Cypress Boulevard in Orlando, Four Flamingos, A Richard Blais Florida Kitchen offers a culinary journey showcasing a fusion of contemporary American and tropical flavors. This vibrant dining destination highlights fresh seafood and innovative dishes that cater to adventurous food lovers and those seeking creative, local-inspired cuisine.
Starters
Begin your meal with artful starters that blend bold ingredients and tropical nuances. Savor the Tuna Tostada with fresh ahi tuna, tangy passion fruit yolk, and creamy avocado tartar, delivering a bright and refreshing taste. The Bread & Butter Coconut MediaNoche offers a delightful twist with sweet coconut bread paired with sea salt butter, a simple yet satisfying bite. For something decadent, the Oxtail & Foie Gras Empanada combines rich oxtail and foie gras with a mango relish that perfectly balances savory and sweet flavors.
Mains
The main courses at Four Flamingos showcase the restaurant's focus on fresh seafood and innovative preparations. Indulge in the Crab Raviolo, featuring delicate crab and lobster enveloped in tender pasta, a true work of culinary art. The Seafood Moqueca is a vibrant dish with tilefish, scallops, clams, shrimp, and calamari simmered in a fragrant coconut milk broth, served alongside coconut rice that enhances every bite with tropical richness. For a bold and hearty option, the Swordfish Prime Rib is seasoned to highlight the fish's robust flavor. Another standout is the Lobster Bucatini, where succulent lobster meets perfectly cooked bucatini pasta in a luscious sauce that ties the dish together beautifully.
Desserts
Conclude your meal with indulgent desserts that marry sweet and exotic flavors. The Baked Florida dessert layers meringue with ice cream and fresh fruit, creating a refreshing tropical finale. Chocolate lovers will appreciate the Chocolate Mole, where rich chocolate is paired with a subtly spiced mole sauce for depth and warmth. For a unique twist on a classic favorite, the Dragon Fruit Tiramisu offers vibrant dragon fruit flavors blended with the creamy delight of tiramisu.
Drinks and Specials
Four Flamingos also offers a carefully curated selection of cocktails, wines, and craft beers to complement the bold flavors of its menu. Guests can enjoy inventive cocktails that balance strength and flavor, making each sip as memorable as the meal itself. Specials often showcase seasonal ingredients and creative combinations, enhancing the dining experience with fresh and exciting options.
Why Dine Here
- Unique fusion cuisine combining contemporary American and tropical flavors
- Fresh and local seafood prepared with innovative culinary techniques
- Inviting atmosphere with attentive and warm service to make every visit special
Closed - Opens 5:00 PM
Monday
17:00–22:00
Tuesday
17:00–22:00
Wednesday
17:00–22:00
Thursday
17:00–22:00
Friday
17:00–22:00
Saturday
17:00–22:00
Sunday
17:00–22:00
Aggregated Ratings 4.4
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