Birch & Vine Menu Overview.
Welcome to Birch & Vine, located in the heart of St. Petersburg, where you can experience globally inspired, locally sourced cuisine. Our menu is a celebration of flavors, featuring a diverse selection of starters, main courses, and desserts crafted with care by Chef Jason Cline. Whether you’re stopping by for a casual lunch or a vibrant dinner, our offerings are designed to delight your palate and complement your dining experience.
Starters
Begin your culinary journey with our enticing starters, each designed to awaken your taste buds. Try our Beef Tartare, made from cocoa-chipotle prime beef, accompanied by blackberry demi and a hint of espresso emulsion. For seafood lovers, the Crab Cakes offer a delightful combination of lump crab and spicy bruschetta, while the Scallops with Bacon Jam present an exquisite taste experience with bourbon bacon jam and smokey eggplant. Vegetarians will enjoy the Beet Root Carpaccio, a vibrant dish featuring spiced nuts and whipped tahini.
- Beef Tartare - Cocoa-Chipotle Prime Beef, Blackberry Demi, Espresso Emulsion, Petite Greens, Hazelnut, Grilled Sourdough.
- Crab Cakes - Lump Crab Cakes, Spicy Bruschetta, Fennel, Paprika Oil.
- Scallops with Bacon Jam - Scallops, Bourbon Bacon Jam, Smokey Eggplant, Crispy Shallots, Wasabi Greens.
- Beet Root Carpaccio - Spiced Nuts, Whipped Tahini, Grapefruit, Poached Apples, Quinoa Herb Salad.
Mains
Moving on to our main courses, Birch & Vine offers a range of mouthwatering dishes. Delight in the Gulf Coast Waters, featuring Florida Bay seasoned gulf fish and a grapefruit lime butter sauce served over creamy grits and spicy Cajun ham collard greens. For a hearty option, our Halved Chicken is a crowd favorite, served with classic risotto and a Peruvian pepper sauce. Vegetarians will find satisfaction in the Grilled Cauliflower, a steak-cut cauliflower paired with eggplant puree and warm quinoa.
- Gulf Coast Waters - Florida Bay Seasoned Gulf Fish, Grapefruit Lime Butter Sauce, Creamy Grits, Spicy Cajun Ham Collard Greens.
- Halved Chicken - Deboned Half Chicken, Classic Risotto, Peruvian Pepper Sauce, Charred Scallions.
- Grilled Cauliflower - Steak Cut Cauliflower, Eggplant Puree, Warm Quinoa, Mint Fresca.
Desserts
No meal is complete without a sweet ending. Treat yourself to our delectable desserts that promise to satisfy your sweet tooth. Each dessert is crafted with quality ingredients, ensuring a delightful finish to your meal.
Drinks
Complement your meal with our selection of expertly crafted cocktails, fine wines, and refreshing beverages. Whether you're in the mood for a robust red wine or a signature cocktail, our drink menu offers something for everyone.
