Menu Overview}!
Nestled in the heart of Waikiki, the Prince Waikiki stands as a beacon of modern luxury, offering a culinary experience that celebrates the rich flavors of Hawaii. This high-rise resort combines stunning ocean views with innovative dining options, providing guests with a gateway to taste the local culture. The menu at the Prince Waikiki reflects a commitment to fresh, local ingredients, highlighting both traditional Hawaiian dishes and contemporary favorites.
Signature Dishes
- Ahi Poke Bowl - A delightful combination of Ahi tuna, avocado, seaweed, and sesame, served with soy sauce for that perfect balance.
- Lobster Bisque - A creamy and luxurious starter made from fresh lobster meat, blended with rich herbs and spices.
- Grilled Mahi Mahi - Freshly grilled Mahi Mahi fillet drizzled with olive oil, garlic, and lemon, capturing the essence of coastal dining.
- Prime Ribeye Steak - A tender and juicy ribeye seasoned with salt and pepper, served with a side of garlic butter.
- Hawaiian Loco Moco - A hearty dish comprising a ground beef patty topped with gravy and a fried egg, served over rice.
- Chocolate Lava Cake - A rich dessert with a molten chocolate center, paired perfectly with vanilla ice cream.
- Pineapple Upside-Down Cake - A classic dessert that features caramelized pineapple and a moist vanilla cake.
