Anna Maria Pasteria Menu Overview
Located at 4400 N Clark St, Chicago, IL, Anna Maria Pasteria is a beloved Italian restaurant that embodies the essence of traditional Italian cooking. With a focus on authentic recipes and fresh ingredients, the culinary philosophy here is rooted in family heritage and classic flavors. The restaurant has been a staple in the Uptown area since 1989, offering a warm and inviting atmosphere that reflects its Italian roots. Diners can expect a menu filled with comforting dishes that evoke the spirit of Italy, making it a perfect spot for both casual meals and special occasions.
Signature Dishes
- Pollo Piccata: Tender chicken breast sautéed in a lemon caper sauce, served with a side of pasta.
- Farfalle Della Nonna: Bowtie pasta tossed with a rich tomato sauce and fresh herbs.
- Rollo Aurora: Spinach and cheese rolled pasta topped with a creamy vodka sauce.
- Spaghetti and Meatballs: Classic spaghetti served with homemade meatballs in marinara sauce.
- Lasagna: Layers of pasta, rich meat sauce, and creamy béchamel.
- Tiramisu: Traditional Italian dessert made with coffee-soaked ladyfingers and mascarpone cheese.
- Bruschetta: Toasted bread topped with fresh tomatoes, garlic, and basil.
Beverages and Pairings
Anna Maria Pasteria offers a selection of wines that beautifully complement the Italian menu. Guests can choose from a variety of red and white wines, with recommendations for pairing:
- Chianti: Pairs excellently with the lasagna and meat dishes.
- Pinot Grigio: A refreshing choice for seafood and lighter pasta dishes.
- House-made Sangria: A fruity option that enhances the flavors of the bruschetta.
Cocktails are also available, featuring classic Italian drinks like the Negroni and Bellini, perfect for starting the meal.
Dietary Options
Anna Maria Pasteria is accommodating to various dietary needs. The menu includes:
- Vegetarian Options: Several pasta dishes and appetizers are meat-free.
- Vegan Options: Customizable dishes can be made upon request.
- Gluten-Free Options: Gluten-free pasta is available for select dishes.
- Allergen Accommodations: The staff is knowledgeable and can assist with allergen concerns.
Chef Recommendations
For a seasonal highlight, the chef suggests trying the Grilled Salmon served with a creamy spinach sauce, a dish that showcases fresh, seasonal ingredients. Another favorite is the Pappardelle with Braised Short Ribs, which is rich and comforting. Staff picks often include the Rotolo Aurora and Tiramisu, both of which receive rave reviews from diners.
Experience the Menu at Anna Maria Pasteria
Join us at Anna Maria Pasteria for a delightful culinary experience that brings the flavors of Italy to Chicago. With a menu that features classic dishes and a cozy atmosphere, it’s the perfect place for family dinners or romantic evenings. Whether you’re a local or just visiting, make sure to stop by and enjoy the authentic Italian cuisine that has made Anna Maria a cherished spot in the Uptown neighborhood. Reserve your table today and indulge in a meal that feels like a trip to Italy!






