Cook Au Vin Menu Overview

Cook Au Vin, a charming restaurant located in Chicago, IL, offers a unique culinary experience focused on classic French cuisine. The philosophy here revolves around using fresh, high-quality ingredients to create dishes that celebrate traditional flavors while incorporating modern techniques. The menu reflects the rich culinary heritage of France, emphasizing seasonal produce and artisanal preparations that delight the palate.

Signature Dishes

• Coq au Vin: A classic French dish featuring chicken braised with red wine, mushrooms, and lardons.
• Duck Confit: Tender duck leg slow-cooked in its own fat, served with crispy skin and a side of seasonal vegetables.
• Ratatouille: A vibrant vegetable medley, showcasing the best of summer produce, seasoned to perfection.
• Crème Brûlée: A rich custard dessert topped with a layer of caramelized sugar, providing a delightful contrast in textures.

Beverages and Pairings

Cook Au Vin offers a carefully curated wine list, featuring selections that pair beautifully with the menu. Guests can enjoy:

• French Red Wines: Perfect for complementing hearty dishes like Coq au Vin.
• Sparkling Wines: Ideal for lighter fare and appetizers.
• Craft Cocktails: Innovative drinks that highlight seasonal ingredients and classic French spirits.

Dietary Options

Cook Au Vin is committed to accommodating various dietary needs. The restaurant offers:

• Vegetarian Options: Dishes like Ratatouille cater to plant-based diets.
• Vegan Choices: Seasonal vegetable preparations that exclude animal products.
• Gluten-Free Selections: Many dishes can be modified to be gluten-free upon request.
• Allergen Accommodations: Staff is trained to handle food allergies and can provide information on ingredients.

Chef Recommendations

The chef at Cook Au Vin emphasizes seasonal highlights, ensuring that the menu evolves throughout the year. Recommended specialties include:

• Seasonal Soups: Made with fresh, local ingredients, perfect for warming up during colder months.
• Daily Specials: Unique offerings that showcase the chef's creativity and the best available produce.
• Staff Picks: Favorites among the staff that provide insight into must-try dishes.

Experience the Menu at Cook Au Vin

Visit Cook Au Vin in Chicago for an unforgettable dining experience that celebrates the essence of French cuisine. With a menu that highlights seasonal ingredients and classic preparations, there's something for everyone. Whether you're enjoying a leisurely lunch or a special dinner, the inviting atmosphere and attentive service make it the perfect spot to savor authentic flavors. Come and experience the culinary delights that await you!