Mole Village Menu Overview

Mole Village is a vibrant Mexican restaurant located at 2302 South Blue Island Avenue, Chicago, IL. This culinary gem focuses on authentic Mexican cuisine, emphasizing traditional flavors and fresh ingredients. Drawing inspiration from regional dishes, Mole Village aims to create a warm and inviting atmosphere where guests can enjoy the rich heritage of Mexican culinary arts.

Signature Dishes

• Mole Poblano: A rich, complex sauce made from a blend of chiles, spices, and chocolate, served over chicken.
• Tacos al Pastor: Marinated pork cooked on a vertical spit, served with pineapple, onions, and cilantro in soft corn tortillas.
• Chiles en Nogada: Poblano peppers stuffed with a savory mix of meat and spices, topped with a creamy walnut sauce and pomegranate seeds.
• Tamales: Traditional masa dough filled with various ingredients, wrapped in corn husks, and steamed to perfection.
• Sopes: Thick corn tortillas topped with refried beans, meat, lettuce, cheese, and salsa, offering a delightful combination of textures and flavors.

Beverages and Pairings

Mole Village offers a selection of traditional Mexican beverages, including:

• Horchata: A refreshing rice-based drink flavored with cinnamon.
• Agua Fresca: Seasonal fruit-infused waters that provide a light, refreshing option.
• Mexican Beer: A variety of local and imported beers, perfect for pairing with spicy dishes.
• Tequila and Mezcal: A curated selection of premium spirits for sipping or crafting cocktails.

Dietary Options

Mole Village is committed to accommodating various dietary needs. Options include:

• Vegetarian Dishes: Many menu items can be made vegetarian upon request, featuring fresh vegetables and legumes.
• Vegan Options: Select dishes are available without animal products, ensuring a flavorful experience for vegan diners.
• Gluten-Free Choices: Certain items are naturally gluten-free, and staff can assist in identifying suitable options.
• Allergen Accommodations: The restaurant is attentive to food allergies and can modify dishes to meet specific dietary restrictions.

Chef Recommendations

The chef at Mole Village highlights seasonal ingredients and traditional recipes. Recommended specialties include:

• Seasonal Salsas: Made with fresh, local produce to enhance the flavor of dishes.
• Daily Specials: Unique offerings that showcase the chef's creativity and the best of what’s in season.
• Staff Picks: Favorites among the staff that reflect the heart of Mexican cuisine, often featuring bold flavors and vibrant presentations.

Experience the Menu at Mole Village

Visit Mole Village to indulge in an authentic Mexican dining experience in Chicago. With a diverse menu that celebrates traditional flavors and innovative dishes, there’s something for everyone. Whether you’re craving a hearty mole or fresh tacos, Mole Village invites you to explore the rich tapestry of Mexican cuisine. Join us for a meal that promises to delight your palate and warm your heart.