Tea River Menu Overview

Tea River, a restaurant located in Chicago, IL, offers a unique culinary experience that emphasizes the art of tea-infused dishes. With a focus on blending traditional flavors with modern techniques, the menu is designed to highlight the versatility of tea as an ingredient. Influenced by various global cuisines, Tea River aims to create a harmonious dining experience that celebrates both the simplicity and complexity of tea in food.

Signature Dishes

• Tea-Infused Salmon: A delicate salmon fillet marinated in a blend of green tea and herbs, then grilled to perfection.
• Chai-Spiced Chicken: Tender chicken thighs slow-cooked with aromatic chai spices, served with a side of jasmine rice.
• Matcha Noodles: Handmade noodles infused with matcha, tossed in a light sesame sauce and topped with seasonal vegetables.
• Earl Grey Chocolate Cake: A rich chocolate cake layered with Earl Grey tea-infused frosting, offering a unique dessert experience.

Beverages and Pairings

Tea River features an extensive tea selection, including rare and seasonal varieties. Signature cocktails incorporate tea elements, such as:

• Green Tea Mojito: A refreshing twist on the classic mojito, made with green tea, mint, and lime.
• Chai Martini: A unique blend of chai-infused vodka and cream, served chilled.

Pairing recommendations include:

• White Tea with Salmon: The lightness of white tea complements the flavors of the tea-infused salmon.
• Oolong Tea with Chai-Spiced Chicken: The earthy notes of oolong enhance the spices in the chicken dish.

Dietary Options

Tea River is committed to inclusivity, offering a variety of dietary options:

• Vegetarian: Several dishes are crafted without meat, focusing on fresh vegetables and grains.
• Vegan: Vegan options are available, ensuring no animal products are used.
• Gluten-Free: Gluten-free alternatives are provided for many dishes, accommodating those with dietary restrictions.
• Allergen Accommodations: Staff is trained to assist with allergen concerns, ensuring a safe dining experience for all guests.

Chef Recommendations

Seasonal highlights at Tea River include:

• Spring Pea Risotto: Creamy risotto featuring fresh spring peas and a hint of mint, perfect for the season.
• Summer Berry Salad: A vibrant salad with mixed greens, seasonal berries, and a light tea vinaigrette.

Staff picks often include the Matcha Noodles and the Chai-Spiced Chicken, praised for their unique flavors and presentation.

Experience the Menu at Tea River

Visit Tea River in Chicago, IL, to explore a menu that beautifully integrates tea into each dish. With a focus on quality ingredients and innovative recipes, the restaurant invites you to savor a dining experience unlike any other. Whether you're a tea enthusiast or simply seeking a delicious meal, Tea River promises to delight your palate. Book your table today!