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Boka has been a cornerstone of Chicago's culinary scene since its opening in 2003. Under the leadership of Executive Chef Lee Wolen, the restaurant has maintained a Michelin star since 2010, reflecting its dedication to excellence. The menu emphasizes seasonal American cuisine, with both à la carte options and a hyper-seasonal tasting menu. The elegant dining room, complemented by a charming outdoor patio, provides a sophisticated yet relaxed atmosphere. Guests often commend the restaurant for its innovative dishes, attentive service, and ability to accommodate various dietary needs, including gluten-free and dairy-free options.

Discover Boka: Chicago's Culinary Gem in Lincoln Park 

Nestled at 1729 North Halsted Street in the vibrant Lincoln Park neighborhood, Boka stands as a stellar beacon of creative American cuisine. This Michelin-starred restaurant offers an elegant yet inviting atmosphere where each dish is a masterpiece, featuring bold flavors and impeccable presentation that food enthusiasts and trend-conscious travelers will adore. Whether you're celebrating a special occasion or seeking a memorable night out, Boka's modern style, paired with a candelit back garden patio, crafts a dining experience that feels both exclusive and approachable.

Exquisite Dining Experience with Thoughtful Service

Boka is renowned not only for its innovative dishes but also for the attentive and warm service that elevates every meal. Patrons regularly highlight the staff’s genuine kindness and expert recommendations, especially in food selection and wine pairing. Signature dishes like the roasted duck—often hailed as one of the best in Chicago—stand out for their rich complexity, while appetizers such as chicken liver mousse and caviar delight guests seeking bold flavors. The culinary craftsmanship is evident in every bite, ensuring a luxurious experience that lingers long after the meal.

Ambiance and Amenities Perfect for Special Occasions

The stylish interior of Boka creates a sophisticated yet relaxed setting, ideal for romantic dinners or group celebrations. Guests can enjoy the softly lit lounge or the charming outdoor garden patio, perfect for al fresco dining under the stars. Although live music is not featured, the subtle background tunes complement the elegant atmosphere. The restaurant serves dinner exclusively and offers a thoughtfully curated cocktail menu alongside a fine selection of wines and beers. Accessibility is enhanced with valet parking and nearby street parking options, making arrivals and departures seamless.

Boka's Commitment to Inclusivity and Convenience

Recognizing diverse dietary needs, Boka accommodates various restrictions including gluten-free and dairy-free options, ensuring all guests can indulge in their culinary offerings. The restaurant welcomes groups and provides the option to reserve private events with personalized menus and attentive service. Payment is hassle-free with acceptance of credit, debit, and NFC payments, while takeout, delivery, and curbside pickup services offer flexibility for those preferring to dine at home.

Does Boka accommodate dietary restrictions?

 Yes, Boka offers gluten-free and dairy-free options to suit various dietary needs.

 Yes, valet parking and street parking options are available for guests.

 The dress code is upscale casual, perfect for an elegant night out.

 Yes, you can host private events with customized menus and dedicated service.

 Yes, gift cards can be purchased for a perfect present for food lovers.

 for its exceptional cuisine, attentive service, and elegant ambiance. Diners frequently praise the innovative dishes and the restaurant's ability to accommodate dietary restrictions. The consistent high ratings across platforms reflect Boka's commitment to culinary excellence and guest satisfaction, making it a premier destination for those seeking a refined dining experience in Chicago.

North America

United States

Nestled in the heart of Lincoln Park, Boka is a culinary gem that captivates with its creative American cuisine and stylish ambiance. The restaurant's modern decor, complemented by a candlelit back garden patio, sets the perfect stage for an unforgettable dining experience. With a Michelin star to its name, Boka has become a beacon for food enthusiasts seeking innovative dishes crafted from the freshest ingredients.

  The menu at Boka is a celebration of flavors, featuring standout dishes like the black truffle roasted chicken, which is succulent and perfectly seasoned, and the duck, renowned as one of the best in the city. Each dish is not just a meal but an experience, designed to tantalize the senses and leave a lasting impression.

At Boka, the dining experience is elevated by a menu that reflects both creativity and seasonal ingredients. Guests can indulge in a variety of dishes, from the delicate scallops served with a cauliflower foam to the rich and flavorful beef tartare. Each plate is meticulously crafted, ensuring that every bite is a delightful surprise.

  The ambiance is equally impressive, with a modern design that combines elegance and comfort. Whether dining indoors or enjoying the serene outdoor patio, guests are treated to an atmosphere that enhances their culinary journey.

Boka is not just about the food; it’s about the entire experience. The restaurant prides itself on exceptional service, with staff who are knowledgeable and passionate about the menu. A fun fact that adds to the charm of Boka is its commitment to sustainability, sourcing ingredients from local farms whenever possible.

  This dedication to quality and community is evident in every aspect of the dining experience, making it a must-visit for anyone in Chicago.

Boka is renowned for its innovative American cuisine and has maintained a Michelin star since its inception.

Visitors should experience Boka for its exceptional food, elegant atmosphere, and top-notch service.

Boka is conveniently located near Lincoln Park, offering visitors easy access to beautiful parks and vibrant neighborhoods.

Whether you’re celebrating a special occasion or simply looking for an exceptional meal, Boka promises an experience that will delight your palate and create lasting memories. Make your reservation today and discover why Boka is a standout in Chicago’s vibrant culinary scene.

Creative American cuisine in a stylish, modern setting with a lounge & candelit back garden patio.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmbGNtVDVnRRAB&d=17924085&t=1

places/ChIJg7aSMj3TD4gRlHUmzqlebUI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmbGNtVDVnRRAB

My husband and i had the best anniversary dinner at Boka! The staff was so kind and made the night really special. The food was incredible—every bite was so tasty it’s hard to describe! I’d totally recommend it for any special occasion or just a great night out.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYa2EzRHVnRRAB&d=17924085&t=1

places/ChIJg7aSMj3TD4gRlHUmzqlebUI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYa2EzRHVnRRAB

Great experience. Not only the food was amazing, full of surprising flavours and perfectly prepared but service with Fernando was simply perfect. Such a nice person with perfect advices on food selection and wine pairing. The music would be a bit more jazzy and subtle and the ambiance would be perfect too.
My only comment would be that the truffle were too subtle in the roasted chicken, the meat portion was almost too generous, I would have preferred a bit more vegetables. My expectations were a bit too high maybe, in any case it was still a marvellous experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzb3Q2dzNRRRAB&d=17924085&t=1

places/ChIJg7aSMj3TD4gRlHUmzqlebUI/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzb3Q2dzNRRRAB

The service was second to none. The place was beautiful. The apps we had were some of the best things I have ever had. We got the chicken and duck for our entrees. Let me start by saying it was the best chicken and duck I have ever had that wasn’t fried. With that said I feel like poultry can only be so special, so if I were to do it over I would have changed my entrees.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNINHJucTZRRRAB&d=17924085&t=1

places/ChIJg7aSMj3TD4gRlHUmzqlebUI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNINHJucTZRRRAB

We spent the evening celebrating my wife’s birthday. The caviar and chicken liver mousse was unique with bold flavors and tasted amazing. The gnudi left us wanting an entire bowl of it. The halibut delicut and light. The main dish, the duck, was phenomenal and was quite honestly one of the best duck dishes we have ever had. The sides accompanied the duck very well. The mini desserts were fun and cute and the final touch of a birthday chocolate dessert cake was very nice. Not a knock on anything else at all but come for the duck that is the star of the show.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYcHJheXJ3RRAB&d=17924085&t=1

places/ChIJg7aSMj3TD4gRlHUmzqlebUI/reviews/ChdDSUhNMG9nS0VJQ0FnSURYcHJheXJ3RRAB

My fourth trip to Boka was good; however, for a restaurant that earned a Michelin star the first year they were given in Chicago and maintained it ever since excellent must be the goal…

Food: We started with the scallop beginning bite which was very nice - good balance of delicate flavors. Next up, our dry aged beef tartare came covered in toppings that overwhelmed the beef flavor rather than highlight it. The scallops that came after were buried in cauliflower foam - after scrapping most off the dish was great with perfectly seared scallops. For main courses we ordered the black truffle roasted chicken and the roasted beef short ribs. For both dishes the meat was okay (chicken tasted pressed, short ribs were not tender / juicy). For dessert we ended with dark chocolate - best dish of the night with amazing richness paired with pistachio and dried honey comb balanced by ginger turmeric ice cream - amazing composition!

Service: our primary server was disengaged. Didn’t make any mistakes but felt like he was going through the motions. Full marks for hearing our plan to share a couple dishes and bringing them out pre-split

Atmosphere: nicely appointed room with tables spaced well. Quiet elegance of the decor sets a good tone for a high end experience. One noticeable detraction is the well traveled pathway from the kitchen to the bar - servers were constantly moving back and forth.

Summary: overall we enjoyed our evening; however, it did not measure up to our past experiences at Boka and expectations for a Michelin starred restaurant

Boka: Luxury Dining in Lincoln Park, Chicago

Boka Restaurant History and Legacy in Chicago's Lincoln Park District.

Since its establishment in 2003, Boka has become a cornerstone of Chicago's vibrant culinary scene, captivating food lovers in the Lincoln Park neighborhood with its inventive American cuisine and sleek, modern ambiance. From the moment it opened its doors on North Halsted Street, Boka set a new standard for dining excellence that continues to resonate with both locals and visitors.

Boka's commitment to culinary mastery has been recognized consistently since 2010 when it was first awarded a prestigious Michelin star — a distinction it has proudly maintained for 14 consecutive years as of 2024. This achievement reflects the restaurant's unwavering dedication to excellence and innovation in American cuisine.

Boka opens in Chicago’s Lincoln Park neighborhood, marking the beginning of its culinary journey.

Boka receives its first Michelin star, cementing its status as a top dining destination in Chicago.

Chef Lee Wolen takes the helm as executive chef, bringing fresh creativity to the kitchen.

Chef Wolen is honored as Chef of the Year by the Chicago Tribune, highlighting his impact on the culinary community.

Boka proudly maintains its Michelin star for the 14th consecutive year, continuing its legacy of culinary excellence.

Discovering bolder flavors and refined dining in Lincoln Park

Boka's evolution reflects a perfect blend of tradition and innovation, with each dish crafted to excite the palate. Its stylish, modern setting paired with a tranquil back garden patio creates an inviting atmosphere for guests seeking a memorable night out. Whether savoring the renowned duck or exploring the creative American menu offerings, visitors experience a culinary adventure that respects Chicago's rich food culture while pushing boundaries.

Over two decades, Boka has shaped and inspired Chicago's dining landscape and remains a beacon for food enthusiasts eager to experience Michelin-starred cuisine in a vibrant neighborhood setting. Its history is a testament to culinary passion, meticulous craftsmanship, and an enduring commitment to delighting every guest.

Outdoor Seating

Live Music

Curbside Pickup

Takeout

Delivery

Restroom

Boka is a celebrated gem of gastronomy in Lincoln Park, Chicago, offering creative American cuisine in a stylish, modern setting with a lounge and a candelit back garden patio. The restaurant features an innovative menu inspired by seasonal ingredients, complemented by a fine selection of wines and decadent desserts.

Boka

Boka offers a refined dining experience with a menu that highlights seasonal American cuisine, featuring both à la carte dishes and a hyper-seasonal tasting menu.

Chicken Liver Mousse

Golden Osetra Caviar

Nantucket Bay Scallop

Lightly Cured Kampachi

Dry Aged Beef Tartare

Grilled Baby Beets

Brown Butter Roasted Hokkaido Scallops

Roasted Veal Sweetbreads

Ricotta Gnudi

Black Truffle Roasted Chicken

Slow Cooked Halibut

Roasted Beef Short Rib

Honeynut Squash

Whole Roasted Dry Aged Duck

Eight Course Tasting Menu

Standard Wine Pairing

Dinner Menu

Boka Menu Overview Chicago Lincoln Park Dining Experience 

Nestled in the vibrant neighborhood of Lincoln Park, Chicago, Boka presents a refined contemporary American menu that masterfully celebrates seasonal ingredients and bold culinary techniques. This Michelin-starred restaurant invites diners to embark on a flavorful journey starting with a selection of artfully crafted starters, progressing to exquisite mains, and culminating in indulgent desserts and thoughtful drink pairings.

The menu opens with an enticing array of starters that showcase creativity and vibrant flavors. Begin your meal with the silky chicken liver mousse, complemented by notes of mandarin, brioche, and burnt honey for a luscious start. For a luxurious touch, the golden Osetra caviar is paired with buckwheat, crisp cucumber, and subtle maple undertones, delivering a refined balance.

Nantucket Bay scallop with delicate cauliflower, fragrant Buddha hand, and a hint of black lime.

Lightly cured Kampachi accented by apple, crisp daikon, and Meyer lemon for a refreshing bite.

Dry aged beef tartare with unique layers of eggplant, sunflower, and fresh dill.

Grilled baby beets paired with black garlic, hazelnut, and endive for an earthy, nutty flavor profile.

Boka's mains offer a range of sophisticated dishes designed to delight all palates, from succulent meats to refined vegetarian options. Highlights include the brown butter roasted Hokkaido scallops served with cauliflower, rye berry, and crisp Honeycrisp apple, creating a perfect harmony of textures and flavors.

Roasted veal sweetbreads with smoky squash, fresh Swiss chard, and a rich burnt onion pork broth.

Ricotta gnudi enriched with maitake mushrooms, a touch of maple, and sharp red rock cheddar.

Black truffle roasted chicken complemented by chestnut mushrooms, prune, and burnt sweet potato for an indulgent flavor.

Slow cooked halibut with apricot, potato, and smoked mussel creating a delicate and light main course.

Roasted beef short rib paired with parsnip, black garlic, and Jimmy Nardello peppers for robust, savory notes.

Honeynut squash with fermented cabbage, caraway, and a roasted onion jus that highlights seasonal produce.

 with delicata squash, plum, and duck heart sausage, celebrated as the star of the show by many guests.

Conclude your dining experience at Boka with thoughtfully composed desserts that balance richness and creativity. Although specific desserts vary, favorites include dark chocolate creations paired with pistachio, dried honeycomb, and a refreshing ginger turmeric ice cream. For those seeking a comprehensive tasting experience, the eight-course tasting menu offers an expertly curated selection of seasonal dishes that highlight the chef's artistry and the freshest ingredients.

Enhance your meal with Boka's expertly selected beverage pairings. Choose from a standard or reserve wine pairing, each thoughtfully matched to accompany the tasting menu and elevate the flavors of each course. For those preferring non-alcoholic options, a curated non-alcoholic pairing is available to complement the dining experience perfectly.

Standard wine pairing that complements the tasting menu's dynamic flavors.

Reserve wine pairing featuring premium selections for a more luxurious tasting experience.

Non-alcoholic pairing crafted to deliver a delightful and balanced beverage journey alongside your meal.

Savor exquisite dining at Boka in Lincoln Park, Chicago! Indulge in innovative dishes crafted with local ingredients. Reserve your table today!

Boka: Premier Dining in Lincoln Park, Chicago

Cook County

An eight-course tasting menu showcasing the chef's selection of seasonal dishes.

Tasting Menu

Standard wine pairing to complement the tasting menu.

Wine Pairing

Discover Boka in Lincoln Park Chicago Illinois USA Dining Experience Culinary Excellence Private Events Gift Cards Modern American Cuisine Michelin Starred Restaurant Elegant Ambiance Outdoor Seating Valet Parking Wine Cocktails Vegetarian Options Fine Dining Special Occasions Anniversary Dinner Personalized Service Northern Halsted Street Gourmet Foodie Destination Chic Eatery Gourmet Flavors Dinner Only Reservation Recommended Culinary Destination Chic Dining Spot Contemporary American Cuisine Dining with Style Creative Menus Upscale Dining Experience Chic Chicago Restaurants Food & Wine Pairing Exclusive Dining Venue Private Parties Celebrations Exclusive Venues for Events Luxurious Dining Experience Food Lovers Destination Gourmet Tasting Menu Unique Culinary Experience Food and Service Quality Customer Reviews Food Presentation Sophisticated Atmosphere Fashionable Dining Venue Chic Urban Dining Location Distinctive Dining Experiences Gourmet Cuisine in Lincoln Park Culinary Delight Chicago's Dining Scene Gourmet Food Experiences Culinary Excellence in Chicago Gourmet Night Out Culinary Hotspot Gourmet Dinner Dining Chic Location with Outdoor Patio Upscale Food and Beverage Experience Customized Dining Events Gourmet American Dishes Chic Dining with Candelit Patio Gourmet Food and Drinks Chic Restaurant Amenities Reservation and Payment Options Valet and Paid Parking Gourmet Dining Atmosphere and Service Chic Food and Dining Experience Gourmet Foodies Hotspot Chic Gourmet Venue Gourmet Food Experience Chicago Gourmet Food Destination.

Located at 1729 North Halsted Street in Chicago's vibrant Lincoln Park neighborhood, Boka is a Michelin-starred restaurant renowned for its creative American cuisine served in a stylish and modern setting. As a must-visit dining destination for foodies and trend-conscious travelers alike, Boka offers an elegant ambiance featuring a lounge area and a romantic candelit back garden patio, perfect for those memorable nights out.

Boka specializes in exquisite dinner service, featuring dishes that showcase bold and surprising flavors with perfect preparation. Signature dishes such as the roasted duck, black truffle roasted chicken, and delicately seared scallops have received high praise from guests, who often describe the food as incredibly tasty and memorable. Vegetarian options are thoughtfully crafted, ensuring every guest finds something delightful.

Boka has earned a reputation for impeccable service, with staff dedicated to providing a personalized and attentive dining experience. Whether celebrating a special occasion like an anniversary or simply enjoying a sophisticated night out, guests appreciate the warmth and professionalism of the team.

Boka caters to a range of guest needs and preferences, offering dine-in, takeout, delivery, and curbside pickup options. The restaurant serves only dinner and does not offer lunch or brunch, focusing on crafting an elevated evening dining experience. Guests can enjoy expertly curated wine pairings and cocktails, complementing the creative menu perfectly.

 available for convenient arrival and departure.

 in a beautiful candelit garden patio for romantic or stylish gatherings.

 with debit, credit cards, and NFC accepted.

 to secure a table for an exclusive dining experience.

Boka is ideal for private events, offering tailored menus and personalized service to make any occasion unforgettable. Whether planning a wedding reception, corporate gathering, or intimate celebration, the venue provides a chic and sophisticated backdrop.

Additionally, gift cards are available, making them a perfect present for food lovers and those who appreciate a memorable dining experience in Chicago's culinary scene.

Boka: A sophisticated culinary gem in Chicago's Lincoln Park district.

Nestled in the vibrant neighborhood of Lincoln Park, Chicago, Boka offers an impressive dining experience that combines modern American cuisine with creative flair. Known for its innovative dishes and an elegant atmosphere, this Michelin-starred restaurant has earned a devoted following among food lovers and discerning travelers.

culinary excellence and unique dining experience

Boka's menu showcases an exceptional range of dishes that delight the senses with innovative flavor combinations and meticulous presentation. Signature entrees such as the roasted duck and black truffle chicken are highlighted by many guests as standouts, while vegetarian options ensure a diverse offering suitable for various dietary needs. The dessert selections, including rich dark chocolate creations paired with complementary ice creams, provide a satisfying conclusion to any meal.

 plays a crucial role in enhancing the overall experience. Guests frequently praise the knowledgeable and courteous staff who provide expert guidance on food and wine pairings, making each visit special and personalized.

ambiance and amenities for an elegant night out

Boka impresses with its stylish, modern interior and a cozy candlelit back garden patio that creates an inviting ambiance ideal for romantic dinners or special occasions. The restaurant also accommodates private events, making it a versatile venue for celebrations. While outdoor seating is available, guests appreciate the quiet elegance inside with well-spaced tables providing comfort and privacy.

: Exceptional cuisine, attentive service, elegant ambiance, dietary options, private events, and gift cards available.

: Pricier than some alternatives and a 4% surcharge added to checks may impact budget-conscious diners.

Boka remains a top choice for those seeking a refined dining experience in Chicago. Its creative American menu, combined with a chic setting and excellent service, makes it ideal for anniversaries, celebrations, or a memorable night out. While the price point and added surcharge may not suit every budget, the quality and attention to detail make it a compelling destination for food enthusiasts exploring Lincoln Park.

Illinois

Experience exceptional American cuisine at Boka in Lincoln Park, Chicago. Savor seasonal dishes, private dining, and outdoor seating in a stylish setting.

Boka Restaurant in Lincoln Park, Chicago - Michelin Dining Experience

Visit Boka in Lincoln Park for a refined American dining experience, innovative tasting menus, and a romantic ambiance just off North Halsted Street in Chicago.

Explore Boka in Chicago's Lincoln Park - Fine Dining & Tasting Menus

Learn about Boka's history and dedication to culinary excellence since 2003. Located in Lincoln Park, Chicago, it maintains a Michelin star with seasonal American cuisine.

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