Boonie's Filipino restaurant menu overview
Discover the vibrant flavors of the Philippines right in the heart of Chicago at Boonie's Filipino Restaurant, located at 4337 N Western Ave. This cozy and inviting spot offers a masterful blend of traditional Filipino classics and modern culinary twists, making it a must-visit for foodies and adventurous eaters alike.
Starters
Kick off your meal with the sizzling sisig, a beloved Filipino appetizer featuring tender pork belly, onions, and calamansi, topped with a perfectly cooked egg and drizzled with a secret sauce. This dish bursts with tangy and savory notes that awaken your palate.
Mains
Boonie's entree selection showcases the rich diversity of Filipino cuisine with dishes crafted from fresh ingredients and bold flavors. Try the Pancit Canton, stir-fried noodles with mushrooms, pork belly, and fresh vegetables, delivering a satisfying combination of textures and tastes.
For seafood lovers, the Sugpo dish features Skull Island prawns sautéed in bagoong butter, served with fragrant garlic rice, delivering an authentic taste of the ocean with every bite.
Meat enthusiasts will appreciate the Adobong Baboy, pork belly simmered in a savory blend of black pepper, garlic, vinegar, soy sauce, and bay leaves, imparting deep, comforting flavors. Another standout is the Vigan Longganisa, a housemade sausage seasoned with garlic, pepper, and spices, complemented perfectly by a spiced dipping vinegar.
For a light and tangy option, the Trout Sinigang features steelhead trout simmered in a tamarind broth with burnt tomato, shishito peppers, greens, and onions, balancing freshness and rich umami.
Desserts
End your dining experience on a sweet note with the Turon and Ice Cream, a delightful dessert combining plantains caramelized in brown sugar, wrapped in a crisp spring roll wrapper, and paired with creamy Milky Milky ice cream. This treat offers a perfect harmony of crispy and creamy textures with tropical sweetness.
Drinks and Specials
Complement your meal with carefully curated drinks including unique cocktails like the Paw Paw Margarita, praised for its refreshing and balanced flavors. The menu also features specials such as Kinilaw and Charcoal Grilled Whole Fish, showcasing the freshest ingredients and traditional Filipino cooking techniques in a modern setting.
- Why visit Boonie's Filipino Restaurant Experience authentic Filipino flavors in a cozy, upbeat Chicago neighborhood setting with knowledgeable staff and a welcoming atmosphere.
- Perfect for groups and celebrations Spacious enough for groups and special occasions, with the option to reserve and enjoy a thoughtfully paced multi-course dining experience.
