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Chicago

Coda di Volpe offers a warm and inviting ambiance, making it a popular choice for both casual and special occasions. Guests frequently praise the quality of the food, particularly the Neapolitan-style pizzas and handmade pasta dishes. The staff is noted for their professionalism and attentiveness, contributing to a memorable dining experience.

Discover Coda di Volpe: Authentic Southern Italian dining in Chicago's Lake View neighborhood.

Nestled in the vibrant Lake View area at 3335 North Southport Avenue, Coda di Volpe invites food lovers and trend-conscious travelers to experience a slice of Southern Italy in Chicago. With a focus on authentic Neapolitan pizza, handmade pasta, and fresh seafood, this chic restaurant masterfully balances traditional flavors with a lively, upscale atmosphere.

From the moment you step inside, you are greeted with warm hospitality and a professional, engaged staff that elevates every visit. Whether you’re enjoying the open-air patio on a balmy summer evening or cozying up at the bar with a signature espresso martini, Coda di Volpe promises a memorable dining experience. The menu changes seasonally, featuring fresh ingredients and inspired creations, including standout dishes like their tender, perfectly charred octopus salad and the light, balanced cacio e pepe pasta.

 with focaccia crust that rivals Italy’s best.

A curated wine list and inventive cocktails

 including delightful orange wines and top-notch espresso martinis.

 perfect for celebrations, casual meetups, or a relaxing evening out.

Frequently asked questions about Coda di Volpe

Does Coda di Volpe offer gluten-free options?

 Yes, gluten-free items are clearly marked on the main menu, including pasta, focaccia, salad, and pizza.

 Yes, the restaurant welcomes well-behaved pets, making it a great spot for dog owners.

 Yes, reservations are accepted and highly recommended, especially during busy times.

Is there outdoor seating available at Coda di Volpe?

 Yes, guests can enjoy the inviting patio space, perfect for pleasant weather dining.

 Yes, guests can enjoy a curated selection of wines, cocktails, and beers to complement their meal.

Coda di Volpe enjoys a glowing reputation among locals and visitors alike, cherished for its authentic Southern Italian cuisine and attentive service. Guests frequently highlight the perfectly cooked Neapolitan pizzas and handmade pastas as top-tier, comparing them favorably to dishes found in Italy. The restaurant’s ambiance is described as warm and inviting, ideal for both relaxed get-togethers and special celebrations. The knowledgeable and friendly staff ensure a welcoming experience, accommodating dietary restrictions such as gluten-free needs with clearly marked menu options and helpful guidance. Whether you're a local food enthusiast, a digital nomad seeking a comfortable spot to savor a delicious meal, or a traveler looking for genuine Italian flavors in Chicago, Coda di Volpe stands out as a delightful destination.

North America

United States

Nestled in the vibrant Lake View neighborhood of Chicago, Coda di Volpe offers a culinary experience that transports diners straight to Southern Italy. With its chic decor and inviting ambiance, this restaurant is not just a place to eat; it's a destination for food lovers seeking authentic Italian flavors. As you step inside, the warm, rustic tones and elegant furnishings set the stage for an unforgettable meal.

Coda di Volpe is renowned for its **seasonal menu** that features a delightful array of dishes, each crafted with fresh ingredients and a touch of Italian flair. Two standout items include the **Focaccia Pizza**, which boasts a perfectly crispy crust topped with rich tomato sauce and creamy mozzarella, and the **Octopus Salad**, where tender octopus is charred to perfection and served with a zesty dressing that elevates its natural flavors. Each bite is a celebration of culinary artistry.

One of the unique aspects of Coda di Volpe is its commitment to seasonal ingredients. The menu changes regularly, ensuring that diners always experience the freshest flavors. A fun fact: the restaurant's name, which translates to "Tail of the Fox," is inspired by the playful spirit of Italian dining, where every meal is a gathering of friends and family.

Conveniently located at 3335 N Southport Ave, Coda di Volpe is surrounded by a vibrant community filled with shops, theaters, and parks. After enjoying a meal, visitors can stroll through the nearby Lincoln Park or catch a show at the historic Music Box Theatre. The area is perfect for a day out, combining culinary delights with cultural experiences.

Coda di Volpe is celebrated for its authentic Southern Italian cuisine, particularly its focaccia pizzas and seasonal pasta dishes.

The restaurant offers a unique dining experience with a focus on fresh, seasonal ingredients and a welcoming atmosphere, making it perfect for both casual meals and special occasions.

Coda di Volpe is close to Lincoln Park and the Music Box Theatre, making it an ideal stop for a full day of exploration.

Whether you're celebrating a special occasion or simply indulging in a delightful meal, Coda di Volpe promises an experience that will linger in your memory. Join us for a taste of Italy right in the heart of Chicago.

Southern Italian fare including pizza, pasta, steak & seafood served in chic digs with a bar.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURicHNxRE1BEAE&d=17924085&t=1

places/ChIJTaVCelHSD4gR1kBqfAgvLyU/reviews/ChZDSUhNMG9nS0VJQ0FnSURicHNxRE1BEAE

Excellent food, consistently phenomenal service, and nice and upscale atmosphere. I'm a big fan of the focaccia pizzas. On my most recent visit, the octopus salad (pictured) was spectacular. It's now become my reference point for how octopus should be cooked - tender and non-chewy on the inside, a little bit of char on the outside. Even their less expensive wines are delicious, and the servers are engaged and knowledgeable. One of my favorite places in Southport, and worth going out of your way for.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzbWViTTN3RRAB&d=17924085&t=1

places/ChIJTaVCelHSD4gR1kBqfAgvLyU/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzbWViTTN3RRAB

Coda di Volpe is my favorite restaurant in Chicago. It's become a regular go-to spot among my friends and family for pretty much every special event we have. But I sometimes just like to pop in, sit at the bar, and enjoy an espresso martini or two (which is the best I've ever had).

All my visits have been nothing short of outstanding. From the moment you step in, you’re greeted with warmth and professionalism that sets the tone for a lovely experience. The ambiance is always lovely, but my favorite time to go is in the summer, when they have the windows open and you can feel the warm breeze coming in.

Special thanks to Taariq, who always goes above and beyond to make guests feel valued. It’s rare to find such a personal touch in today’s dining scene, and it makes every visit feel special.

The menu is a delight, featuring seasonal pasta and pizza that are always fresh, flavorful, and beautifully presented. Whether you're here for a casual night out or a special occasion, Coda di Volpe delivers every time.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3b3BIT0NnEAE&d=17924085&t=1

places/ChIJTaVCelHSD4gR1kBqfAgvLyU/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3b3BIT0NnEAE

Great food, atmosphere and service. The pizza and pasta were so good -very comparable to pizza and pasta in Italy. Our only regret is we didn’t order more food! Oh and I had orange wine. That was interesting.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYNk1PVDB3RRAB&d=17924085&t=1

places/ChIJTaVCelHSD4gR1kBqfAgvLyU/reviews/ChdDSUhNMG9nS0VJQ0FnSURYNk1PVDB3RRAB

Walk in dinner no reservation, sat at the bar. Had the tuna crudo, a bit spicy-soupy for me. Enjoyed the Chicken Diavola, great flavor and friend enjoyed a pasta dish all with a couple bottles of wine. Service was excellent, woman at the bar tries too hard…

Multiple seating areas at bar and booths, tables. Accessible rest areas.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYX3MzSldBEAE&d=17924085&t=1

places/ChIJTaVCelHSD4gR1kBqfAgvLyU/reviews/ChZDSUhNMG9nS0VJQ0FnSURYX3MzSldBEAE

We ate on the patio and brought our dog.  The service was beyond great.  The food was the best outside of Italy we have ever had.  Nothing less than amazing.  We decided to make an afternoon of it and tasted everything we could and shared.  Nothing was less than perfect.  We highly recommend the true Napoli style pizza.  We sampled 2.  The meatball sub was crazy good and very generous in portion.  We really loved the caccio di pepe was light and balanced perfectly.  I don't think I can eat pasta anywhere else again.  The Italian chopped salad had plenty of artichoke and amazing olives.  We didn't add protein but will next time.  We stayed for cappuccino and dessert.  Based on the season we had the caramel apple Gelato and apple crostada.  Both were good but we prefer the Gelato.  We will be their new best customers.

Coda di Volpe: Upscale Southern Italian Dining in Lake View, Chicago

Coda di Volpe, located in Chicago's Southport Corridor, has been recognized for its authentic Southern Italian cuisine and inviting atmosphere. In 2024, it was ranked 47th among the top 50 pizzerias in the U.S. by the 50 Top Pizza USA Guide. ([southportcorridorchicago.com](https://southportcorridorchicago.com/2024/07/04/southport-corridors-coda-di-volpe-ranked-among-top-50-pizzerias-in-the-us/?utm_source=openai))

Coda di Volpe: A Southern Italian Gem in Chicago's Lakeview Neighborhood 

Nestled in the vibrant Lakeview neighborhood of Chicago, Coda di Volpe opened its doors in 2016 and quickly established itself as a beacon of authentic Southern Italian cuisine. The name, which intriguingly means 

, pays homage to a rare white grape variety from Italy’s Campania region, symbolizing the restaurant’s dedication to lesser-known southern Italian flavors and traditions. At Coda di Volpe, guests embark on a culinary journey that celebrates the rich and diverse heritage of Southern Italy through innovative, seasonally evolving handmade pasta and meticulously house-cured meats.

One of Coda di Volpe's standout features is its use of a Stefano Ferrara wood-fire oven, a tool revered for producing the perfect Neapolitan pizza crust. This traditional cooking method ensures that each pizza is crafted with the hallmark qualities of VPN-certified Neapolitan pizza: a tender yet slightly charred crust that embodies centuries of Italian pizza-making expertise. This dedication to authenticity earned Coda di Volpe a prestigious spot in the 50 Top Pizza USA 2024 Guide, ranked 47th among the nation’s best pizzerias.

Since its inception, Coda di Volpe has garnered considerable acclaim. Early on, the restaurant was awarded Wine Spectator’s Best of Award of Excellence with 1 Glass in both 2017 and 2018—an acknowledgment of its carefully curated wine list that perfectly complements its menu. The following year, OpenTable recognized it as a Diner’s Choice spot in 2019, highlighting its warm hospitality and exceptional dining experience. These honors reflect Coda di Volpe’s commitment to quality and guest satisfaction, making it a beloved destination for locals and visitors alike.

Beyond its awards and accolades, Coda di Volpe has become a cherished locale for Chicagoans. Whether celebrating special events with friends and family or enjoying a casual evening at the bar sipping expertly crafted espresso martinis, the restaurant offers an inviting atmosphere that feels both upscale and approachable. Seasonal menus ensure fresh, flavorful dishes year-round, while attentive service adds a personal touch that keeps guests returning time and again.

 - Coda di Volpe opens its doors in Chicago's Lakeview neighborhood.

 - Receives Wine Spectator’s Best of Award of Excellence, 1 Glass, two years running.

 - Named a Diner’s Choice by OpenTable, celebrating its hospitality and menu.

 - Ranked 47th in the 50 Top Pizza USA Guide, confirming its status among the nation's elite pizzerias.

Dine In

Takeout

Delivery

Outdoor Seating

Restroom

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Curbside Pickup

At the heart of Lake View, Coda di Volpe captures the convivial spirit of Chicago with its charming ambiance and mouth-watering Italian flavors. This cozy restaurant invites patrons to lose themselves in an exquisite dining experience, where every meal tells a story steeped in tradition and culinary passion.

Coda di Volpe

Experience authentic Southern Italian cuisine with a modern twist at Coda di Volpe. Our menu features handmade pasta dishes, VPN-certified Neapolitan pizzas, and innovative cocktails.

Margherita Pizza

Grilled Octopus

Tiramisu

Cacio e Pepe

Spicy Mafaldine di Granchio

Chicken Diavola

Rigatoni con Ragù

Arugula Salad

Squid Ink Pasta

Crab Pasta

Fried Zucchini Blossom

Napoleon Style Pizza

Wood Roasted Carrots

Bucatini Pomodoro

Caesar Salad

Pork Chop

Negroni

Coda di Volpe Menu

Coda di Volpe menu highlights in Chicago IL USA Lake View district Southport Avenue food drink dining experience Italian cuisine dining atmosphere quality service upscale style hospitality pizza pasta steak seafood bar cocktails wine coffee desserts specials fresh seasonal authentic flavorful presentation favorite spot guests value warm professional ambiance summer breeze personal touch events casual occasions groups children outdoor seating parking credit cards debit NFC payments accessible restrooms takeout delivery curbside pickup good for groups dog friendly not allowed live music sports watching breakfast lunch dinner menu overview unique offerings signature dishes delightful taste journey classic tiramisu white chocolate pistachio mousse strawberry budino affogato gelati sorbetti espresso cappuccino latte loose leaf tea piemonte lipari island barolo moscato limoncello amara rosa ramazzotti seasonal pasta pizza caccio di pepe Italian chopped salad meatball sub true Napoli style pizza octopus salad chicken diavola tuna crudo espresso martini caramel apple gelato apple crostata rich culture quality ingredients inviting atmosphere exquisite flavors guest favorites unmissable dining experience special moments warm hospitality attentive service in vibrant neighborhood welcoming atmosphere modern chic interior outdoor patio warm breeze open windows handcrafted cocktails extensive wine list delectable desserts rich traditions contemporary touches family friendly perfect for locals travelers food lovers passionate about Italian cuisine remarkable dining memory made here at Coda di Volpe and Chicago's Lake View neighborhood at 3335 N Southport Avenue offers a culinary delight with a menu crafted for every taste buds and occasion discover a true taste of Southern Italy through thoughtfully curated starters mains desserts and drinks all designed to elevate your dining experience here.

Experience Coda di Volpe in Chicago's Lake View! Savor authentic Italian cuisine with a modern twist. Book your table now and taste the difference!

Coda di Volpe: Cozy Italian Dining in Chicago

Cook County

Enjoy a variety of traditional Southern Italian pasta dishes made with fresh, high-quality ingredients.

Handmade Pasta Dishes

Savor authentic Neapolitan pizzas certified by the Verace Pizza Napoletana Association, baked in a wood-fired oven.

VPN-Certified Neapolitan Pizzas

Explore a selection of creative cocktails crafted to complement our Italian cuisine.

Innovative Cocktails

Choose from a curated list of wines focusing on Southern Italy to enhance your dining experience.

Extensive Wine List

Discover authentic southern Italian dining at Coda di Volpe in Chicago's Lake View neighborhood.

Nestled at 3335 N Southport Ave, Coda di Volpe offers an immersive & bold culinary journey into Southern Italy's rich flavors, right in the heart of Chicago. This chic eatery is renowned for its 

 baked in a Stefano Ferrara wood-fire oven, delivering that perfect char and tender bite pizza lovers crave. Their commitment to authenticity shines through each handcrafted pie, making it a must-try for any pizza aficionado.

Seasonal Handmade Pasta and House-Cured Specialties

Coda di Volpe elevates traditional dining with its focus on handmade pasta dishes that celebrate the lesser-explored regions of Southern Italy. Each plate is a seasonal masterpiece, crafted with care and passion. Complementing the pasta is an impressive selection of house-cured meats, prepared in-house to add depth and richness to your meal.

Understanding diverse dietary needs, Coda di Volpe offers gluten-free alternatives clearly marked on the main menu. Whether craving pasta, focaccia, salad, or pizza, guests can indulge without compromise, ensuring a delightful experience for everyone.

From the moment you step inside, Coda di Volpe radiates an upscale yet inviting charm with multiple seating options including a lively bar, cozy booths, and an outdoor patio perfect for warmer months. The staff delivers attentive, knowledgeable service that elevates every visit, whether it’s a casual night out or a special celebration.

 baked in a wood-fire oven for authentic flavor.

 showcasing unique Southern Italian recipes.

 crafted in-house for rich, authentic taste.

 clearly indicated to cater to dietary preferences.

Illinois

Experience authentic Southern Italian cuisine at Coda di Volpe in Chicago's Lake View neighborhood. Enjoy handmade pasta and pizzas today!

Discover Coda di Volpe: Top Italian Restaurant in Chicago

Visit Coda di Volpe for exquisite Italian dishes, wood-fired Neapolitan pizzas, and a cozy environment in Chicago’s Lake View area. Book your table now!

Coda di Volpe Chicago: Fine Italian Dining & Relaxed Atmosphere

Learn about Coda di Volpe, a renowned Italian restaurant in Chicago known for authentic cuisine, excellent service, and a cozy atmosphere. Ranked among top US pizzerias.

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