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Chicago

MCCB Chicago is highly praised for its authentic Sichuan and Cantonese cuisine, generous portions, and attentive service. Signature dishes like the Charcoal Grilled Whole Fish and Dry Chili Chicken are particularly popular. The ambiance is described as vibrant and energetic, making it a favored spot for both casual dining and special occasions.

Discover MCCB Chicago: A vibrant spot for authentic Sichuan and Cantonese cuisine in Armour Square, Chicago.

Nestled at 2138 South Archer Avenue in Chicago's Armour Square neighborhood, MCCB Chicago stands out as a lively and inviting culinary gem. Specializing in elevated and modern Sichuan and Cantonese fare, this restaurant offers a memorable dining experience marked by authentic flavors and generous portions.

A taste of authentic Sichuan and Cantonese delights

MCCB Chicago invites guests to indulge in a wide array of flavorful dishes, from the spicy Dry Chili Chicken to the comforting Dan Dan Noodles and the rich Honey Black Pepper Beef Short Rib. Signature dishes are crafted with care, balancing bold spices and fresh ingredients that keep guests coming back for more. The menu also features vegetarian options, ensuring everyone can enjoy the delicious offerings.

An energetic and welcoming dining atmosphere

The restaurant’s vibrant ambiance, complete with eye-catching graffiti art and a friendly staff, creates a warm setting that's perfect for casual dinners or group gatherings. Whether you're enjoying a spicy appetizer like Chengdu spicy wontons or savoring jumbo shrimp fried rice, MCCB Chicago makes every meal a delightful event.

 with a casual and warm setting ideal for groups and families.

 allowing guests to bring their own beverages to complement the meal.

 and fair pricing make it a great value for sharing with friends or family.

 include NFC, debit, and credit cards; cash only is not accepted.

Is there a waitlist system at MCCB Chicago?

 Yes, the restaurant uses a waitlist and may require a deposit to secure your table.

 Yes, vegetarian dishes can be requested.

 MCCB Chicago operates from Noon to 9:30 PM Monday, Wednesday through Sunday, and is closed on Tuesdays.

MCCB Chicago is beloved for its authentic Szechuan and Cantonese dishes, lively atmosphere, and generous hospitality.

 Diners consistently praise the flavorful spice combinations, generous portion sizes, and attentive staff that make every visit a rewarding experience.

Whether you're a local craving bold Szechuan heat or a foodie exploring Chicago's Chinatown dining scene, MCCB Chicago delivers a vibrant and satisfying culinary journey that invites repeat visits and shared memories.

North America

United States

Nestled in the vibrant neighborhood of Armour Square in Chicago, MCCB Chicago offers a warm and inviting atmosphere where the rich aromas of Sichuan and Cantonese cuisine fill the air. This casual yet stylish restaurant is renowned for its modern take on traditional Chinese dishes, making it a must-visit for food lovers seeking authentic flavors with a contemporary twist. From the moment you step inside, the aesthetic appeal of the space, highlighted by cool graffiti art on the walls, sets the tone for an exciting culinary adventure.

Warm, casual outlet offering elevated & modern  Sichuan & Canton fare such as charcoal grilled fish.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfZ2FUQy1BRRAB&d=17924085&t=1

places/ChIJ-_3liGEsDogR5zjWpg2fFAc/reviews/ChdDSUhNMG9nS0VJQ0FnSURfZ2FUQy1BRRAB

I absolutely adore any place where a group of four can indulge in an abundance of delectable dishes for just around $100. From the moment we walked in, the atmosphere was incredibly inviting, creating a warm and friendly ambiance that made us feel right at home. The staff was exceptionally gracious, ensuring we felt well taken care of throughout our meal.

We began our culinary adventure with the shrimp fried rice, and I was astounded by the size of the shrimp—truly jumbo! Each bite was a delight. Next, we savored the spicy calamari, which was nothing short of perfection—definitely worthy of a chef's kiss. next, we had some delicious chickenegg rolls .Then we treated ourselves to the spicy dumplings, which were so deliciously addictive that we devoured them in mere seconds. Finally, we indulged in the dry chili chicken, and with the chef's recommendation to crank up the spice next time, we're already looking forward to our return visit. Overall, every dish we tasted was a triumph of flavor. I give this experience a solid 10 out of 10 and can't recommend it enough—I can't wait to come back again!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmcF9MSUp3EAE&d=17924085&t=1

places/ChIJ-_3liGEsDogR5zjWpg2fFAc/reviews/ChZDSUhNMG9nS0VJQ0FnSURmcF9MSUp3EAE

Exceeded our expectations truly so delicious! Very attentive service and kind staff as well. We had the Dan Dan noodles, dry chili calamari, pork belly & dumplings and everything was amazing! If you’re not sure where to go and want a little bit of everything absolutely check out MCCB

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfcHJiNjZnRRAB&d=17924085&t=1

places/ChIJ-_3liGEsDogR5zjWpg2fFAc/reviews/ChdDSUhNMG9nS0VJQ0FnSURfcHJiNjZnRRAB

I have been going to Chinatown for decades and have walked by this place many times.  So glad I finally tried this sichaun style resto.  I guess better late than never!!

First thing I noticed is how aesthetically pleasing the space was and the cool “graffiti” on the walls.  Menus are on QR scan codes and there are many items to choose from.  So this is based solely on the food that was ordered.

Started with chengdu spicy wonton soaked in chili sauce.  These pork dumplings was very tasty and had the right amount of meat to dough ratio.  The heat was very good, not really hot which was just right.

The entrees was the eggplant with peking sauce.  Tender and soft chunks of eggplant in sweet sauce complimented the lightly breaded dry chili flank steak.  The steak was nicely seasoned, salty and had a soft chew.

An order of jumbo shrimp fried rice rounded out this meal.  The shrimps was a good size and perfectly cooked.

I was pleasantly surprised with the large portions for the fair pricing.  Ended up taking over 80% as take-away.

Definitely need to continue to re-visit as there are many items on this menu I still want to try.  But well worth the value and staff was very friendly and helpful.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfOTlDdUZ3EAE&d=17924085&t=1

places/ChIJ-_3liGEsDogR5zjWpg2fFAc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfOTlDdUZ3EAE

Food is definitely the best in Chinatown.
Restaurant opens late and closes early and dinning room is small in size, but it's worth the wait. Food has quality, fresh, flavorful and they give large portions. Everything on the menu is good. Seriously....

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzX3ZDdVBBEAE&d=17924085&t=1

places/ChIJ-_3liGEsDogR5zjWpg2fFAc/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzX3ZDdVBBEAE

Excellent.

We went without reservation for lunch and had to wait for 20 minutes.

The place is very casual and not that big.

We ordered: chicken egg roll, pork dumplings, dry chicken, fried rice and stir fry steak.

We loved everything. The only one that we didnt love as much as the other dishes was the dry chicken, very spicy.

Everything was prepared fast.

Would go back!

MCCB Chicago: Authentic Sichuan Cuisine in Armour Square

MCCB Chicago, short for Modern Chinese Cook Book, is a modern Chinese restaurant located in Chicago's Chinatown Square. It is known for its authentic Sichuan and Cantonese cuisine, offering a variety of traditional and innovative dishes.

MCCB Chicago: A vibrant journey through authentic Szechuan and Cantonese cuisine in Chinatown Chicago.

Situated in the heart of Chicago's Chinatown at 2138 South Archer Avenue, MCCB Chicago has fast become a culinary landmark for lovers of authentic Szechuan and Cantonese food. Since its opening, MCCB has offered diners not just a meal, but a lively and engaging experience that resonates with both locals and visitors seeking bold, traditional flavors.

Founded in 2018, MCCB Chicago quickly distinguished itself by delivering an exceptional menu rich in authentic Szechuan heat and Cantonese delicacies. Its vibrant atmosphere and dedication to quality swiftly earned it a dedicated following among food enthusiasts craving genuine regional Chinese flavors.

MCCB Chicago opened its doors, quickly gaining popularity for its authentic Szechuan and Cantonese dishes.

The restaurant was featured in the Michelin Guide, highlighting its unique offerings and high culinary standards.

Implementation of a BYOB policy gave guests the freedom to pair their meals with personal beverage choices.

The menu expanded to include a variety of vegetarian dishes, broadening MCCB's appeal to diverse diners.

To manage its growing popularity, MCCB introduced a waitlist system with deposits, ensuring a smooth dining experience for all.

More than just a restaurant, MCCB Chicago welcomes guests into a warm and casual environment enriched with modern Sichuan and Cantonese culinary artistry. The interior decor featuring urban graffiti art creates a contemporary vibe, making it a favorite spot for groups, families, and anyone looking to indulge in bold flavors paired with friendly service.

Why MCCB stands out in Chicago's Chinatown

MCCB Chicago's commitment to authentic taste, substantial portions, and accommodating diverse dietary preferences makes it a standout destination. Whether craving spicy dumplings, charcoal-grilled fish, or vegetarian specialties, patrons find the quality and freshness consistent. Positive reviews highlight the attentive staff and the great value, making MCCB a must-visit for those exploring Chinatown's vibrant food scene.

Dine In

Takeout

Delivery

Restroom

Serves Beer

Serves Wine

Good for Groups

Serves Lunch

Serves Dinner

Serves Dessert

Good for Children

MCCB Chicago is a warm, casual outlet in Armour Square offering elevated and modern Sichuan and Canton fare, including delicious charcoal grilled fish. The restaurant invites locals and visitors to experience a unique blend of flavors in a vibrant atmosphere.

MCCB Chicago

Explore our diverse menu featuring authentic Sichuan and Cantonese dishes, including our signature Charcoal Grilled Whole Fish and a variety of flavorful appetizers and mains.

Charcoal Grilled Whole Fish

Dry Chili Chicken

Mapo Tofu

Dan Dan Noodles

Cheng Du Spicy Dumplings

Honey Black Pepper Flank Steak

Dry Chili Fantail Shrimp

Crispy Crab Rangoon

Chicken Egg Roll

Twice Cooked Pork

Orange Chicken

Pork Belly

Boiled Fish

Grilled Fish

Chicken Chow Mein

Apple Wood Charcoal Grill Ribeye Steak

Stir Fried Duck

Jumbo Shrimp Chow Mian

MCCB Chicago Menu

MCCB Chicago Menu Overview: A Flavorful Journey Through Szechuan and Cantonese Cuisine.

Nestled in the vibrant Armour Square neighborhood of Chicago, MCCB Chicago invites diners to experience an authentic and elevated feast of Szechuan and Cantonese flavors. With a welcoming atmosphere and a menu rich in tradition and bold tastes, this culinary hotspot is perfect for food lovers seeking an unforgettable dining adventure.

Begin your meal with the Cheng Du Spicy Dumplings, a mouthwatering appetizer featuring pork wrapped in delicate dough, kissed by chili oil, garlic, and sesame oil for a perfect balance of heat and savor. These dumplings set the tone for the exciting flavors that await you at MCCB Chicago.

The mains are a testament to authentic Sichuan and Cantonese cooking techniques, offering a symphony of spices and textures. The Dry Chili Chicken showcases tender chicken infused with dried red chilies, Szechuan peppercorns, garlic, and ginger, delivering a satisfyingly spicy punch. For noodle lovers, the Dan Dan Noodles combine wheat noodles with ground pork, chili oil, and green onions to create a dish that is both comforting and exhilarating.

Beef aficionados will delight in the Honey Black Pepper Beef Short Rib, where succulent beef short ribs are glazed with honey and black pepper, complemented by garlic, ginger, and soy sauce for a perfect harmony of sweet and savory. Vegetarians can indulge in the Eggplant in Spicy Garlic Sauce, featuring tender eggplant bathed in a flavorful blend of garlic, ginger, and chili paste.

Other signature entrees include the Mapo Tofu, where silky tofu and ground pork mingle in a spicy, aromatic sauce, the Twice Cooked Pork with savory pork belly and green peppers, and the iconic General TSO's Chicken and Orange Chicken, both bursting with vibrant flavors that are sure to satisfy.

No meal at MCCB Chicago is complete without the Jumbo Shrimp Fried Rice, brimming with perfectly cooked shrimp, egg, green peas, and carrots, all lightly seasoned to complement the bold mains. This dish is a crowd favorite, praised for its generous portions and fresh ingredients.

Desserts and Drinks to Complete Your Experience

After indulging in the fragrant and spicy mains, treat yourself to one of MCCB's delightful desserts, perfectly crafted to offer a sweet finish. Pair your meal with a selection from their curated drinks menu, including quality beer and wine, to complement the complex flavors of the cuisine.

 that leave you satisfied and eager to return.

 that capture the essence of Sichuan and Cantonese cuisine.

 that makes every visit feel like coming home.

 who ensure your dining experience is seamless and enjoyable.

Savor authentic flavors at MCCB Chicago on South Archer Ave. Elevate your dining experience in Armour Square. Visit us today!

MCCB Chicago - Authentic Restaurant in Armour Square

Cook County

A whole tilapia grilled over applewood charcoal, soaked in a spicy chili broth, and served at the table on a carved stand with continuous charcoal grilling.

Tender chicken pieces stir-fried with dried red chilies and garlic, offering a spicy and flavorful experience.

Soft tofu cubes cooked with ground pork in a spicy bean paste sauce, delivering a classic Sichuan flavor.

Noodles tossed with minced pork and a spicy sauce, topped with scallions and peanuts for added texture.

Dumplings filled with seasoned pork, served in a spicy chili oil sauce, garnished with garlic and sesame seeds.

Discover authentic Sichuan & Cantonese flavors at MCCB Chicago in Armour Square, Chicago.

Nestled on South Archer Avenue, MCCB Chicago offers a vibrant dining experience that brings the bold, vibrant tastes of Sichuan and Cantonese cuisine right to the heart of Chicago's Armour Square neighborhood. Famous for its warm and inviting atmosphere, this restaurant is a must-visit destination for food lovers seeking authentic Chinese flavors with a modern twist.

Culinary highlights and menu specialties at MCCB Chicago

MCCB Chicago dazzles with a menu packed full of standout dishes that showcase the rich culinary traditions of Sichuan and Cantonese cooking. Guests rave about the jumbo shrimp fried rice, where plump shrimp deliver big flavor in every bite. The spicy calamari is a crowd favorite, perfectly crispy with a fiery kick that earns it a chef's kiss. For a taste of classic comfort, try their chicken egg rolls or dive into the addictive spicy dumplings that disappear quickly from the table.

A spicy, flavorful noodle dish perfect for spice lovers.

Spicy and savory, with a recommendation to try it hotter for the daring.

Tender eggplant in a sweet, savory sauce — a vegetarian delight.

Unique experiences and conveniences at MCCB Chicago

This cozy spot is perfect for groups looking to share a feast without breaking the bank, as customers highlight the generous portions and great value. The dining room is casual and inviting, decorated with cool graffiti art that adds to its hip vibe. MCCB Chicago offers dine-in, takeout, and delivery, making it easy to enjoy their flavorful dishes wherever you like.

Bring your own beverages as MCCB does not serve alcohol.

Dishes can be adjusted to your preferred heat level, from mild to fiery.

A range of vegetarian dishes are available, satisfying both plant-based eaters and adventurous diners.

Located at 2138 South Archer Avenue, MCCB Chicago is well situated in the vibrant Armour Square area of the city. The restaurant offers paid street and lot parking nearby, making it convenient to access for locals and visitors alike. While the dining room is on the smaller side, the friendly and attentive staff ensure a welcoming experience whether you’re dining in or grabbing takeout. MCCB is family friendly, accepts card payments including contactless NFC, and serves lunch and dinner daily.

Illinois

Discover MCCB Chicago in Armour Square for authentic Sichuan and Cantonese cuisine, signature dishes, and vibrant dining experience. Book now!

MCCB Chicago: Authentic Chinese Dining in Armour Square

Visit MCCB Chicago for a modern twist on traditional Chinese dishes, generous portions, and friendly service in the heart of Chicago's Chinatown. Join us!

Explore Chicago's Chinatown - MCCB Chinese Cuisine & More

Learn about MCCB Chicago, a modern Chinese restaurant in Armour Square known for authentic Sichuan and Cantonese flavors, signature dishes, and culinary innovation.

MCCB Chicago: Authentic Sichuan Cuisine in Armour Square

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