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Chicago

Osteria Langhe is praised for its authentic Piedmontese cuisine, cozy atmosphere, and attentive service. Signature dishes like Plin and Vitello Tonnato receive high acclaim. The wine list, featuring selections from the Piemonte region, complements the dining experience.

Osteria Langhe: A Taste of Piedmont in Chicago's Logan Square District 

Located at 2824 West Armitage Avenue in Chicago's vibrant Logan Square, Osteria Langhe serves an authentic slice of Northern Italy right in the heart of Illinois. This cozy and rustic Italian eatery brings the flavors of the Piedmont region to life through seasonal fare and a well-curated wine list, creating an experience cherished by both locals and visitors.

Authentic Piedmontese Cuisine and Signature Dishes

Osteria Langhe specializes in traditional dishes like the delicate "Plin" pasta and the rich "Coniglio" rabbit, which diners rave about for their thoughtful preparation and bold flavors. Other standout plates include the vitello tonnato appetizer, featuring a sumptuous tuna and crispy egg combination, and expertly cooked mushrooms that complement the hearty mains. Desserts such as the bunet and affogato offer a perfect sweet finish, balancing richness with finesse.

Wine enthusiasts will appreciate the excellent Piedmontese wine selection and half-price wine nights, making Osteria Langhe a hotspot for pairing exquisite wines with authentic dishes.

The warm, inviting ambiance inside Osteria Langhe features bare wooden tables and a rustic bar, perfect for an intimate dinner or a night out with friends. The restaurant offers both dine-in and outdoor seating options, accommodating various preferences. With attentive staff knowledgeable about the region’s culinary history, guests receive personalized service that enhances the dining experience. The establishment is wheelchair accessible and provides free street parking nearby, ensuring convenience for all visitors.

Osteria Langhe also offers takeout and delivery services, ideal for those who want to enjoy authentic Italian cuisine from the comfort of home.

What are the operating hours of Osteria Langhe?

 Osteria Langhe operates Wednesday to Saturday from 5:00 PM to 10:00 PM, and Sunday from 5:00 PM to 9:00 PM. It is closed on Mondays and Tuesdays.

Is there parking available at Osteria Langhe?

 Yes, there is ample street parking available near the restaurant.

 Yes, reservations can be made through OpenTable or by calling the restaurant directly.

 Yes, Osteria Langhe is wheelchair accessible.

Does Osteria Langhe offer takeout or delivery?

 Yes, the restaurant offers both takeout and delivery services.

Osteria Langhe enjoys a positive reputation among diners who frequently praise its authentic Northern Italian cuisine, attentive and knowledgeable service, and cozy ambiance in Logan Square. Signature dishes like Plin and Coniglio receive consistent acclaim for their quality and flavor. The well-selected Piedmont wine list is also a highlight. While some note that portion sizes lean toward the smaller side, the rich and nuanced tastes keep patrons returning for more.

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United States

Nestled in the vibrant Logan Square neighborhood of Chicago, Osteria Langhe is a culinary gem that transports diners straight to the heart of Italy's Piedmont region. With its rustic charm and warm ambiance, this Italian restaurant offers a delightful escape from the bustling city. The moment you step inside, the inviting aroma of fresh herbs and simmering sauces envelops you, setting the stage for a memorable dining experience.

Osteria Langhe specializes in seasonal Piemontese fare, showcasing the rich culinary traditions of Northern Italy. The menu is a celebration of local ingredients and authentic recipes, making each dish a testament to the region's heritage. Among the standout offerings, the Coniglio (rabbit) dish is a must-try. This beautifully cooked rabbit is served with creamy polenta and sautéed mushrooms, creating a harmonious blend of flavors that dance on the palate. Another highlight is the Vitello Tonnato, featuring tender poached veal topped with a savory tuna sauce and crispy egg, a dish that perfectly encapsulates the essence of Italian cuisine.

 Coniglio (rabbit) with polenta and mushrooms.

 Vitello Tonnato with poached veal and tuna sauce.

Conveniently located at 2824 W Armitage Ave, Osteria Langhe is surrounded by the artistic vibe of Logan Square. This neighborhood is known for its eclectic mix of boutiques, bars, and parks, making it a perfect spot for a leisurely day out. After indulging in a sumptuous meal, visitors can explore nearby attractions such as the Logan Theatre, a historic venue showcasing independent films, or take a stroll through the picturesque Palmer Square.

 The restaurant is renowned for its authentic Piemontese cuisine, particularly its rabbit and veal dishes.

 Yes, Osteria Langhe offers outdoor seating for those who wish to enjoy their meal al fresco.

 Osteria Langhe is open for dinner and offers a cozy atmosphere perfect for evening dining.

Whether you are a local or just visiting Chicago, Osteria Langhe promises an unforgettable dining experience. With its commitment to authentic Italian cuisine and a welcoming atmosphere, it’s the perfect spot for a romantic dinner or a gathering with friends. Don’t miss out on the chance to indulge in the flavors of Piedmont—make your reservation today and savor the culinary delights that await you.

Italian joint serving seasonal Piemontese fare in casual digs with bare woods tables & a rustic bar.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2bmFMZG1BRRAB&d=17924085&t=1

places/ChIJeS4IF2DND4gRaPnkCB2S5CY/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2bmFMZG1BRRAB

The crispy egg stood out as a true highlight. It was perfectly cooked and had a wonderful texture. The rabbit was also very well-prepared, and the accompanying mushrooms were rich, buttery, and absolutely delicious.

Unfortunately, the plin came off overly salty and tougher than expected, making it hard to fully enjoy. The cod lacked flavor, and the sauce ended up overwhelming what little taste the fish had. Lastly, the panna cotta wasn’t as chilled as I would have liked, and it leaned a bit too sweet for my palate.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURubU5HbXJBRRAB&d=17924085&t=1

places/ChIJeS4IF2DND4gRaPnkCB2S5CY/reviews/ChdDSUhNMG9nS0VJQ0FnSURubU5HbXJBRRAB

i’m a big fan of this place. have probably been a dozen times and it’s alway great.

the food is really well done- i think i get the plin and rabbit every time! have never had a miss with anything.

great wine program- 1/2 price nights have amazing deals on some very nice wines. also allow corkage- which i appreciate. allows me to pull  some bottles from my cellar.

bravo!!!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuaXItSGRBEAE&d=17924085&t=1

places/ChIJeS4IF2DND4gRaPnkCB2S5CY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuaXItSGRBEAE

We were craving some European Italian and decided on Osteria Langhe. It was somewhat hard to find - wasn't super clear from outside, but once you're inside, has a nice warm atmosphere.

We ordered the vitello tonnato, gnocchi, and rabbit dish (Coniglio). For drinks, we had a suggested wine to go with the rabbit dish and a one of the n/a cocktails. We then ordered dessert - the bunet and the affogato.

Our favorite dish was the rabbit dish (Coniglio). The suggested wine was enjoyable with it as well.

Dish Specifics:

Vitello tonnato - really great dish. The tuna + crispy egg was like an amazing tuna salad. The poached beef was really nice as well. Definitely would recommend this to start.

Gnocchi - a smaller dish, but certainly it being just pasta was more filling than it seemed. The sauce was really nice - seemed fresh. We had to order some bread to go with it so we could eat more of the leftover sauce :)

Coniglio, rabbit dish - Our favorite dish of the night. The polenta was really nice - also reminiscent of mashed potatoes and gravy. The mushrooms in the dish were spectacular and perfectly cooked. The rabbit was nicely portioned, cut nicely, and cooked really well - super enjoyable alone or eaten with the other components of the dish. Lastly, the pork belly was some of the best pork belly we've had.

Bunet - really nice dessert, not too sweet and not too heavy. Really nice salt coming from the caramel.

Affogato - good espresso and love that this was with a hazelnut ice cream - nice and nutty.

All in all - really good meal and satisfied my cravings for European Italian. Definitely authentic to the Piedmont region. We hope to come back and recommend you try it as well!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNyM3NmODJBRRAB&d=17924085&t=1

places/ChIJeS4IF2DND4gRaPnkCB2S5CY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNyM3NmODJBRRAB

We dined at Boka earlier in the week, and our server Jake gave us a list of his favorite restaurants in the city. But he made a point not to miss this establishment. Thank God we were able to get a reservation. Anthony was our server, and not only did he know the menu and wine list, but he knew the Italian history of when Italy became a country, and specifically about the history of the Piedmont region that inspired the food that Osteria Langhe serves. Jim, the manager runs a tight ship, and makes certain to check in with his diners. He was lovely. I have to add that outside of Italy and France, the mussels were the very best. Just as delicious, but different than the mussels at Le Bouchon. Our meal really was heavenly. Anthony did not have to comp my Negroni or the glass of Champagne that I opted for instead of dessert, but for some reason he did. I’ll never forget his thoughtfulness and generosity. We come to Chicago every summer, and will forever include this restaurant on our rotation. Thank you! Bless you all! Our meal was a highlight of our visit! 🙏🏽

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNMM09QdE13EAE&d=17924085&t=1

places/ChIJeS4IF2DND4gRaPnkCB2S5CY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNMM09QdE13EAE

My parents and I absolutely loved the food and the excellent customer service provided at Osteria Langhe. Thank you for bringing the experience of cuisine from Piedmont/Piemonte region to Chicago! It was my dad's (and ours) best treat for Father's day ❤️ and a great reminder of our travels in Italy. I had been looking to have Affogato in Chicago! Now that we found this gem, we will visit Osteria Langhe atleast once every year. Il cibo era delizioso, grazie!

Osteria Langhe: Authentic Italian Dining in Logan Square, Chicago

Opened in May 2014, Osteria Langhe is a Chicago neighborhood restaurant that celebrates the age-old traditions, cuisine, and wine of Italy’s northwest Piemonte region.

Osteria Langhe: A Taste of Piedmont in Chicago's Logan Square District.

Nestled in the vibrant Logan Square neighborhood of Chicago, Osteria Langhe has become a beloved culinary gem since its opening in 2014. This restaurant specializes in authentic Northern Italian cuisine, with a special focus on the Piedmont region, celebrated for its rich culinary traditions and exquisite wines.

Since its establishment in 2014, Osteria Langhe has marked significant milestones that highlight its evolution and growing prominence in Chicago’s dining scene. Just a year after opening, the restaurant caught the attention of food enthusiasts and critics alike when it was featured in Eater Chicago in 2015, applauded for its unique and authentic Piemontese offerings.

In 2016, the Chicago Tribune further recognized Osteria Langhe’s vital role in shaping the local culinary landscape, shining a spotlight on the restaurant’s dedication to authentic cuisine and an extensive, well-curated wine list that transports diners straight to Italy’s Piedmont.

Osteria Langhe is celebrated not only for its genuine Northern Italian dishes but also for its warm and rustic atmosphere. The space features bare wood tables and a cozy bar where guests can indulge in a superb selection of seasonal Piemontese fare paired expertly with wines that echo the heritage of the region. This combination offers an inviting experience that appeals to both locals and travelers seeking authentic Italian flavors.

 Osteria Langhe opened in Chicago's Logan Square neighborhood.

 The restaurant was featured in Eater Chicago for its unique offerings.

 Chicago Tribune highlighted Osteria Langhe's contributions to the local dining scene.

Dine In

Takeout

Delivery

Restroom

Outdoor Seating

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Serves Dessert

Parking Options

Tucked away on West Armitage Avenue in the vibrant Logan Square neighborhood, Osteria Langhe beckons with an atmosphere that dances between rustic charm and contemporary flair. This culinary gem invites guests to indulge in the rich tapestry of Northern Italian cuisine, where handmade pastas and locally-sourced ingredients create a delightful symphony of flavors. Picture yourself savoring authentic tajarin, a delectable pinwheel of egg noodles textured to perfection, or diving into a hearty plate of braised meats, lovingly crafted to embrace the comforts of a modern osteria. As the sun sets, the intimate interiors, adorned with soft lighting and wood accents, morph into a cozy haven ideal for romantic dinners or spirited gatherings with friends. Each dish tells a story, a narrative woven with tradition and innovation, enticing not just the palate but the soul. The ambiance here is an exquisite blend of warmth and sophistication; patrons are greeted like family and treated to a wine selection that showcases the best from the Italian regions—the perfect complement to your meal. Whether you’re seated at a communal table or tucked away in a snug corner, the sense of belonging is palpable. Logan Square itself pulses with artistic energy, adorned with murals and eclectic shops, making it the perfect prelude to an unforgettable dining experience. As you step out into the warm breeze of a Chicago evening, the spirit of the neighborhood lingers, leaving you enchanted by the unique charm that Osteria Langhe encapsulates. A culinary adventure awaits that is both heartwarming and exhilarating, waiting for you to partake.

Osteria Langhe

Allows Dogs

Osteria Langhe is an Italian joint in Chicago's Logan Square, serving seasonal Piemontese fare in a cozy atmosphere with rustic wooden tables and a charming bar. Guests can enjoy handmade pastas and locally-sourced ingredients, making for a delightful dining experience.

Osteria Langhe offers a menu inspired by the Piemonte region of Italy, featuring traditional dishes made with locally sourced ingredients.

Vitello Tonnato

Carne Cruda

Insalata

Plin

Gnocchi

Pappardelle

Ravioli

Ragu

Pork Risotto

White Truffle Risotto

White Truffle Tajarin

Lamb Tortellini

Risotto

Coniglio

NY Strip 8oz

Pesceseared sea scallops

Verdura

Porchetta

Panna Cotta

Bomboloni

Pera

Lemon Tart

Gelato

Sorbet (3)

Cheese Plate

Osteria Langhe Menu

Nestled in Chicago's vibrant Logan Square, Osteria Langhe offers an authentic journey into the heart of Northern Italy with a distinctive focus on Piedmontese cuisine. This charming restaurant is celebrated for its rustic ambiance featuring bare wood tables and a welcoming bar, perfectly complementing its seasonal menu. Each dish showcases the rich culinary traditions of Piedmont, crafted with care and passion to delight food lovers and adventurous palates alike.

Begin your meal with an enticing variety of starters that reflect Piedmont's rich flavors and textures. The Vitello Tonnato is a standout, combining tender poached beef with a crispy egg and a vibrant tuna citrus caper aioli, delivering a refined twist on a classic dish. For a taste of indulgence, try the Animelle, featuring crispy sweetbreads paired with savory pancetta, cipollini onions, fresh frisée, and a tangy mustard vinaigrette.

Rane - Herb-crusted frog legs complemented by a bright salsa rossa.

Carne Cruda - Hand-cut raw beef garnished with cured egg and served with grissini for a delicate crunch.

Fonduta - A comforting nettle and cauliflower flan enriched with creamy fontina cheese.

Polipo - Grilled octopus served with heirloom tomatoes, basil, capers, and a saffron-infused oil alongside grilled bread.

Lumache Slow Food - Snail confit braised with Arneis wine, leeks, carrots, herbs, and garlic, accompanied by grilled bread.

Insalata - Fresh farm greens and seasonal vegetables tossed in a delicate summer tomato vinaigrette.

Asparagi - Grilled asparagus dressed with a spicy garlic and anchovy 'bagna cauda' sauce and finished with toasted pine nuts.

Piselli - Sweet fresh peas combined with rich pork belly, Parmigiano cheese, and a touch of black pepper for balance.

The main courses at Osteria Langhe highlight Piedmont's culinary heritage with dishes that satisfy and inspire. The Plin pasta, filled with a luscious blend of La Tur cheese, parmesan, thyme, and butter, melts in your mouth and exemplifies refined Italian simplicity. Another favorite is the Tajarin, delicate egg pasta served with a savory meat ragu and a silky butter and sage sauce, offering rich flavors that comfort and excite.

For those seeking a classic Northern Italian experience, the Risotto rounds out the offerings with an expertly prepared dish that invites you to savor the creamy texture and depth of flavor characteristic of this beloved specialty.

Desserts and Drinks to Complete Your Meal

Osteria Langhe also boasts a delightful selection of desserts and an impressive beverage program. Indulge in classic Piedmontese sweets such as Bunet, a silky chocolate and caramel custard with a perfect balance of sweetness and saltiness. Or savor the Affogato, where robust espresso meets nutty hazelnut ice cream for a rich, satisfying finish.

The restaurant’s carefully curated wine list highlights local Piedmontese varietals, perfectly paired to enhance your dining experience. Additionally, handcrafted cocktails and a selection of beers are available, ensuring that every guest finds a perfect complement to their meal.

Osteria Langhe prides itself on using seasonal and local ingredients to create specials that showcase the best of Piedmontese cuisine throughout the year. Whether it's a beautifully prepared rabbit dish accompanied by buttery mushrooms and creamy polenta or fresh mussels prepared with authentic regional flair, these specials offer a taste adventure that changes with the seasons to keep your dining experience fresh and exciting.

 Polenta reminiscent of mashed potatoes and gravy, perfectly cooked rabbit, spectacular mushrooms, and some of the best pork belly you can find.

Savor artisanal Italian dishes at Osteria Langhe in Logan Square, Chicago. Indulge in authentic flavors and experience vibrant dining. Book now!

Osteria Langhe: Authentic Italian Dining in Chicago

Cook County

Explore two curated wines each month, showcasing the rich flavors of regions like Italy, France, Portugal, and Spain.

Wine Club

Receive two premium bottles of Piemonte wines each month, featuring top-quality grapes like Nebbiolo and Barbera.

The Piemonte Region Focus

Receive both the 'All About Wine' and 'The Piemonte Region Focus' packages, totaling four bottles of hand-selected wines.

The Complete Experience

Osteria Langhe: A Piedmontese Culinary Gem in Chicago's Logan Square District.

Nestled in the vibrant Logan Square neighborhood at 2824 West Armitage Avenue, Osteria Langhe presents an authentic slice of Italy's Piedmont region to Chicago food lovers. This cozy yet stylish eatery captivates diners with its rustic charm, featuring bare wood tables and a welcoming bar that perfectly complements its seasonal Piemontese fare. Whether you're a foodie, a local resident, or a traveler seeking exquisite European Italian cuisine, Osteria Langhe invites you to indulge in its masterfully crafted dishes and carefully curated wine selection.

Osteria Langhe shines with dishes that celebrate Piedmont’s culinary heritage, offering flavors that charm and surprise with every bite. The rabbit dish, known as Coniglio, is a crowd favorite — perfectly cooked rabbit paired with rich, buttery mushrooms and creamy polenta reminiscent of mashed potatoes and gravy. The expertly prepared pork belly adds a luscious depth to this standout plate. Another must-try is the vitello tonnato, a delightful blend of tender poached beef, tuna, and a perfectly cooked crispy egg that elevates the classic tuna salad experience. The gnocchi, though modest in size, surprises with fresh, flavorful sauces that inspire you to savor every last bite with freshly baked bread.

Enhancing the dining experience is Osteria Langhe’s thoughtfully curated wine list, showcasing beautiful selections that pair exquisitely with the Piedmont-inspired menu. Guests rave about the half-price wine nights, which offer incredible value on quality bottles perfect for every occasion. The restaurant also welcomes guests to bring their own bottles with a corkage option, a rare and appreciated perk for wine aficionados. For those who prefer crafted cocktails, the bar serves up expertly mixed drinks and noteworthy non-alcoholic options, ideal for savoring alongside the delicious courses.

Though modest from the outside, Osteria Langhe welcomes guests with a warm, intimate atmosphere inside, perfect for date nights, special celebrations, or a relaxed evening with friends. The restaurant offers dine-in service with outdoor seating available, creating an inviting environment to enjoy seasonal dishes and cocktails. Reservations are accepted, making it easy to secure your spot at this sought-after Logan Square destination. Convenient parking options include both free and paid street parking, catering to locals and visitors alike. The restaurant also supports modern payment methods including contactless NFC, debit, and credit cards.

 - A three-course prix fixe menu offering a taste of the latest seasonal dishes for $55, perfect for those looking to explore new flavors in one elegant sitting.

 - A beloved Sunday tradition featuring a buffet of diverse ragùs, inviting guests to savor the heart and soul of Piedmontese cooking with no additional cost.

Illinois

Experience genuine Piedmont cuisine at Osteria Langhe, Logan Square Chicago. Delicious Italian dishes, extensive wine list, outdoor seating & more!

Osteria Langhe: Authentic Piedmontese Dining in Chicago

Discover Osteria Langhe in Logan Square for authentic Piedmont region dishes, signature Plin, Vitello Tonnato, cozy ambiance, and prime wine selections.

Explore Osteria Langhe: Top Chicago Italian Experience

Learn about Osteria Langhe, opened in 2014 in Logan Square, offering traditional Piedmontese cuisine, warm atmosphere, and a curated wine experience in Chicago.

Osteria Langhe: Authentic Italian Dining in Logan Square, Chicago

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