Overview of the menu
Proxi, located in Chicago's vibrant West Loop, offers a dynamic menu inspired by Coastal Asian cuisine. The culinary philosophy focuses on open-fire cooking and raw seafood, creating umami-rich dishes that celebrate global street food. The modern architectural setting enhances the dining experience, inviting guests to savor each bite in a chic atmosphere.
Signature dishes
- Tempura Elotes: Sweet corn, chives, chili, lime, parmesan, and a mayo drizzle make this starter a must-try. Coal Roasted Oysters: Served with ssamjang butter, these oysters are a delightful taste of the sea. Raw Tuna with Coconut Milk: A refreshing dish featuring tuna, coconut milk, lemongrass, and ginger sorbet. Foie Gras Pot de Crème: A rich custard that showcases the luxurious flavors of foie gras.
- Lentil Dumplings: A hearty option made with lentils and spices, perfect for a satisfying meal. Thai Yellow Curry: A vibrant dish filled with vegetables and aromatic curry flavors. Grilled Berkshire Pork Collar: Tender pork collar seasoned with spices for a flavorful main. Slow Cooked Lamb Shoulder: A rich and tender dish that showcases the depth of flavors.
- Tres Leches Cake: A delightful dessert made with milk, strawberries, meringue, and caramelized goat's milk. Miso Butterscotch Semifreddo: A unique dessert combining miso and butterscotch for a sweet finish.
Beverages and pairings
Proxi boasts an impressive beverage menu featuring a selection of craft cocktails, wines, and beers. The mixology team is dedicated to creating inventive drinks that complement the bold flavors of the dishes. Pair your meal with a carefully chosen wine or enjoy a refreshing cocktail that enhances your dining experience.
Dietary options
Proxi caters to various dietary preferences, offering vegetarian and gluten-free options. The menu is designed to accommodate food allergies, ensuring a safe and enjoyable dining experience for all guests. The culinary team is attentive to dietary needs, making it a welcoming place for everyone.
Chef recommendations
For a true taste of Proxi, the chef recommends the Slow Cooked Lamb Shoulder and the Raw Tuna with Coconut Milk. These dishes highlight the restaurant's commitment to flavor and quality, showcasing seasonal ingredients and culinary creativity.
Experience the menu
Join us at Proxi in Chicago for an unforgettable dining experience that blends global flavors with a modern twist. Whether you're looking for a casual meal or a special occasion, Proxi promises to delight your senses.
